In-Demand Sous chef Jobs in Queensland

Head Chef
Bonnie Doon Public House —Fortitude Valley QLD
- $80,000 a year
- Urgently hiring
- Management
- Team management
- In-person
Quick Apply
11d
Experience Chef / Sous Chef
Proper Pizza Cafe Bar —Victoria Point QLD
- $63,418.31 - $75,000.00 a year
- Part-time
- In-person
- Leadership
- Restaurant
Quick Apply
10d
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Moranbah QLD
- $98,587 a year
- Full-time
- Kitchen experience
Sous Chef - Full-Time roles available
Mamasan Restaurant Group —Broadbeach QLD
- $83,000 - $88,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
13d
Head Chef – Melrose Restaurant & Rooftop Bar
Melrose Retaurant & Rooftop Bar —Bulimba QLD
- $85,000 - $100,000 a year
- Urgently hiring
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
Sous Chef
The Waves Sports Club —Bundaberg QLD
- Weekend availability
- Culinary experience
- In-person
- Leadership
Quick Apply
3d
Sous Chef - Oxford 152
Endeavour Group —Bulimba QLD
- Weekend availability
- Kitchen experience
- Employee assistance program
Conference & Events Sous Chef (Part or Full time )
AccorHotel —Noosa Heads QLD
- $90,000 - $100,000 a year
- Full-time
- Management
- Cooking
- No degree
Quick Apply
Sous Chef - Victoria Point Tavern
Endeavour Group —Victoria Point QLD
- Weekend availability
- Leadership
- Employee assistance program
10d
Head Chef
George's Paragon Tamborine Mountain —Tamborine Mountain QLD
- $85,000 - $99,999 a year
- Full-time
- In-person
- Leadership
- Communication skills
Quick Apply
Sous Chef - InterContinental Hayman Great Barrier Reef
InterContinental —Hayman Island QLD
- $80,000 a year
- Culinary experience
- English
- Resort
6d
Sous Chef
Paradise Arcade Cotton Tree —Maroochydore QLD
- $75,000.00 - $88,902.55 a year
- Full-time
- In-person
Quick Apply
2d
Sous-Chef, Chefs of all Levels, kitchen prep staff.
The Beaumont Brisbane —Fortitude Valley QLD
- Part-time
- Hospitality
- In-person
Quick Apply
Head Chef
Sox Hospitality Group —Surfers Paradise QLD
- $75,000 - $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
Quick Apply
Chef Supervisor
Compass Group Australia —Rockhampton QLD
- Full-time
- Kitchen experience
Chef de Partie
EKF Investments —Burleigh Heads QLD
- $76,000.00 - $80,585.42 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
Cook positions
Accor Apartments & Realty —Palm Cove QLD
- $71,500 - $79,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Chef
Kajin Pty Ltd —Kingaroy QLD
- $80,000 a year
- Full-time
- Cooking
- Analysis skills
- Cleaning
Quick Apply
4d
Calling All Chefs!
Marriott International, Inc —Brisbane QLD
- Full-time
- Culinary experience
- Communication skills
- Kitchen experience
- Employee assistance program
Chef
Ela Mediterranean —Cairns QLD
- $36.81 - $44.18 an hour
- Weekend availability
- In-person
- Restaurant
- Communication skills
- Employee discount
Quick Apply
5d

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Head Chef

Bonnie Doon Public House
Fortitude Valley QLD

Quick Apply

Job Details

Full-time
$80,000 a year
11 days ago

Qualifications

Management
Food management
Team management
Food safety
Communication skills
Kitchen experience

Full Job Description

Head Chef – Bonnie Doon Public House

Bonnie Doon Public House is looking for an experienced Head Chef to lead our kitchen team, working 38 hours per week, with an immediate start.

About Us

Bonnie Doon Public House is a modern Australian pub in Fortitude Valley, celebrating comfort food, nostalgia, and honest cooking done well. Our menu is inspired by classic Aussie flavours — elevated pub food, seasonal produce, and dishes that feel familiar but refined. We're all about warmth, consistency, and creating a place locals genuinely love.

What You'll Do

Take full ownership of kitchen operations, service standards, and day-to-day running of the section
Lead, roster, and develop the kitchen team, including training and mentoring junior chefs
Drive menu development alongside ownership — costing dishes, testing recipes, and refining the offering seasonally
Manage food cost, GP targets, ordering, and supplier relationships
Set and enforce food safety, hygiene, and compliance standards (HACCP, Food Act 2006)
Oversee stock control, prep schedules, and waste minimisation across the kitchen
Maintain consistency, quality, and presentation across every service
Work closely with FOH and management to align kitchen output with the venue's broader goals
Handle kitchen labour costs and rostering within budget

Who You Are

A current Head Chef, or an experienced Sous Chef ready to run your own kitchen
Proven experience managing a team in a fast-paced, service-driven pub or restaurant kitchen
Strong understanding of food costing, GP management, and stock control
Confident with menu development — from concept through to costed, executable dish
Solid working knowledge of food safety and compliance requirements
Passionate about modern Australian / pub-style food done properly
A natural leader — calm under pressure, organised, and able to bring a team with you
A strong communicator who works well across BOH and FOH
Takes pride in consistency, ownership, and great food

What We Offer

38hrs full time
Competitive salary, based on experience
Autonomy to shape the menu and kitchen culture
A supportive, down-to-earth team and positive kitchen culture
A venue with a clear identity and loyal local following
Genuine opportunity to grow with the business as it expands

How to Apply

Send through your resume and a brief cover note (or links/photos of your work — Instagram welcome). We're keen to hear from chefs who love pub food, leadership, and cooking with care.

Job Type: Full-time
Work Location: In person

Pay: $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in queensland

Head Chef

Experience Chef / Sous Chef

Chefs for Blackwater Villages - Central Queensland

Sous Chef - Full-Time roles available

Head Chef – Melrose Restaurant & Rooftop Bar

Sous Chef

Sous Chef - Oxford 152

Conference & Events Sous Chef (Part or Full time )

Sous Chef - Victoria Point Tavern

Head Chef

Sous Chef - InterContinental Hayman Great Barrier Reef

Sous Chef

Sous-Chef, Chefs of all Levels, kitchen prep staff.

Head Chef

Chef Supervisor

Chef de Partie

Cook positions

Chef

Calling All Chefs!

Chef

I want to receive the latest job alert for sous chef in queensland

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