In-Demand Junior chef Jobs in Sherwood Qld

Chef de Partie- Mercure Brisbane Garden City
MERCURE —Upper Mount Gravatt QLD
- Weekend availability
- Organisational skills
- Communication skills
- Kitchen experience
Quick Apply
Chef
Bullrush Bistro Smokehouse —Toowong QLD
- $78,000 - $80,000 a year
- Weekend availability
- Hospitality
- Cooking
- No degree
- Employee discount
- Free food
Quick Apply
9d
Demi Chef - Rydges South Bank
EVT Group —South Brisbane QLD
- Weekend availability
- Resort
- Kitchen experience
- Parental leave
8h
Pastry Chef - Moo Moo Brisbane Pty Ltd
Moo Moo Brisbane Pty Ltd —Brisbane QLD
- $79,423 a year
- Full-time
- In-person
- Time management
Quick Apply
8d
Chef - Gallopers Sports Club
Brisbane Racing Club —Ascot QLD
- $75,000 - $85,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Chef
Compass Group Australia —Brisbane QLD
- $36.82 an hour
- Monday to Friday
- Management
- Parental leave
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
1d
Chef at Gnocchi Gnocchi Brothers
Gnocchi Gnocchi Brothers —Paddington QLD
- $80,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
Quick Apply
7h
Sous Chef
Peach cafe —Auchenflower QLD
- $70,000.00 - $89,231.06 a year
- Full-time
- In-person
- Café
Quick Apply
Chef/Cook
Kinn thai Hyperdome —Shailer Park QLD
- $28 - $42 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free food
Quick Apply
10d
Full-Time Chef
Eat SushI Springfield —Springfield QLD
- $80,000 - $85,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
3d
Chef de Partie
AccorHotel —Brisbane QLD
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick Apply
Chef De Partie
The San Telmo Group —Brisbane QLD
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
2d
Chef and Cook
FILOZ CUISINE QLD PTY LTD —Strathpine QLD
- $78,000 - $85,000 a year
- Full-time
- Supervising experience
- In-person
- Leadership
Quick Apply
2d
Marketing & Performance Coordinator
VALD —Newstead QLD
- Full-time
- CRM software
- Bachelor's degree
- Organisational skills
Quick Apply
13d
Chef
SUSHI HONKE BROOKSIDE PTY LTD —Mitchelton QLD
- $79,500 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
14d
Head Chef
Bonnie Doon Public House —Fortitude Valley QLD
- $80,000 a year
- Urgently hiring
- Management
- Team management
- In-person
Quick Apply
CHEF/Cook -South Indian/Kerala
Dum n Rum —Spring Mountain QLD
- $79,000 - $85,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant
Quick Apply
1d
Demi Chef
Marriott International, Inc —Brisbane QLD
- Part-time
- Employee assistance program
Chef
Greenbank Services Club —Hillcrest QLD
1d

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Chef de Partie- Mercure Brisbane Garden City

MERCURE -
Upper Mount Gravatt QLD

Quick Apply

Job Details

Full-time

Qualifications

Organisational skills
Communication skills
Kitchen experience

Full Job Description

Company Description

Accor is the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do and nurturing real passion for service and achievement beyond limits.

Just 12 km from Brisbane CBD, Mercure Brisbane Garden City is in the heart of South Brisbane and on the doorstep of Westfield Garden City Shopping Centre.

Job Description

We are seeking a passionate and motivated Chef de Partie to join & lead our kitchen. This is a fantastic opportunity for a talented culinary professional ready to take the next step in their career and contribute to delivering exceptional dining experiences.

What you will be doing:

Working mainly the breakfast shifts or ad-hoc lunches/dinners as required.
Actively contributing to the menu planning process and execution.
Controlling food and wage costs, ensuring they come in on budget.
Assisting in event planning and execution.
Through your strong knowledge of the menus, actively controlling portion control and preparation knowledge to create amazing quality products.
Implementing the hotel and department regulations, policies and procedures.
Providing information on menu items to members of the events team and floor operations team so they can confidently advise guests when required.
Maintaining industry knowledge and staying abreast of industry trends and dietary developments.
Actively training and promoting compliance with food safety standards, hygiene, cleanliness and other compliance requirements of the kitchens area.

Qualifications

What will you bring to the team?

Flexible and adaptable approach, willing to work as part of a kitchen team to ensure our guests have a great dining experience.
Ability to remain calm and level-headed whilst working under pressure in a fast-paced environment whilst maintaining high and consistent. attention to detail and standards.
Strong communication, organisational skills and grooming standards
Ability to build effective relationships with other departments, suppliers, etc.
Outstanding work ethic with the flexibility to work rotating rosters and shifts.
Well versed in all aspects of Food Hygiene, HACCP and OH&S to ensure safe working practices are followed within the kitchen.
Prior experience training and developing junior chefs, helping to create a legacy of learning reflected in the production of quality food.
Relevant Trade qualifications.
Currently hold a Food Safety Supervisor certificate or willing to obtain one
Must be available for 38hrs per week working a rotating roster including early mornings, weekends & public holidays

Additional Information

What’s In It For You?

An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor
Ability to really contribute and feel pride in knowing you have made a difference to the greater good of the Hotel Operation
Work alongside passionate industry professionals
Be mentored by experienced Accor Hospitality professionals who want to see you succeed!

Our Commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Quick Apply

Refine Your Search

junior chef jobs in sherwood qld

Chef de Partie- Mercure Brisbane Garden City

Chef

Demi Chef - Rydges South Bank

Pastry Chef - Moo Moo Brisbane Pty Ltd

Chef - Gallopers Sports Club

Chef

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Chef at Gnocchi Gnocchi Brothers

Sous Chef

Chef/Cook

Full-Time Chef

Chef de Partie

Chef De Partie

Chef and Cook

Marketing & Performance Coordinator

Chef

Head Chef

CHEF/Cook -South Indian/Kerala

Demi Chef

Chef

I want to receive the latest job alert for junior chef in sherwood qld

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