In-Demand Senior kitchen hand Jobs in Sydney Nsw

Kitchen Hand - Rydges Sydney Central
EVT Group —Surry Hills NSW
- Culinary experience
- Communication skills
- Resort
- Parental leave
2d
Catering Assistant - Permanent Part Time
Feedwell —Sydney NSW
- Part-time
- Bakery
- Annual leave
Quick Apply
Senior Production Kitchen Hand - Full Time
Ho's Dim Sim —Marrickville NSW
- $24.95 - $28.00 an hour
- Urgently hiring
- Customer service
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
Li'l Darlin - Floor Manager
Li'l Darlin —Crows Nest NSW
- From $75,000 a year
- Weekend availability
- Supervising experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Head Chef/Kitchen Manager
Wildflower Society Hurstville —Hurstville Westfield NSW
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
Quick Apply
Head Chef/Kitchen Manager
Bass & Flinders Cruise Center —Sans Souci NSW
- $70,000 - $110,000 a year
- Full-time
- Management
- Team management
- Organisational skills
Quick Apply
7d
Chef de Partie/Breakfast Chef
Harvestment pty ltd —Rhodes NSW
- $69,000 - $75,000 a year
- 8 hour shift
- Management
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
8d
2 x Chef De Partie
Compass Group Australia —Ryde NSW
- $80,000 a year
- Full-time
- Leadership
- Kitchen
- Kitchen experience
- Parental leave
10d
Head Chef
Yield Cafe —Revesby NSW
- From $90,000 a year
- Part-time
- Hospitality
- Management
- Team management
Quick Apply
Head Chef
Adamo's Pasta —Rosebery NSW
- $70,000 - $80,000 a year
- Full-time
- In-person
- Kitchen
Quick Apply
Bar Manager/Assistant Manager
Green Lab International —Bondi NSW
- $65,000 - $75,000 a year
- Weekend availability
- Management
- Customer service
- Organisational skills
- Free food
Quick Apply
Commis Chef
TFE Hotels —Sydney NSW
- Weekend availability
- Restaurant experience
- Kitchen
- Kitchen experience
Cook/Chef
OSSO Steak & Ribs —Miranda NSW
- $32 - $35 an hour
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
Quick Apply
14d
Sous Chef – The Last Slice (TLS)
The Last Slice —Sydney NSW
- $25 - $30 an hour
- Part-time
- Hospitality
- Management
- Cooking
- Gym membership
Quick Apply
Head Chef/Kitchen Manager
ARMANI RESTAURANT —Parramatta NSW
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
- Free food
Quick Apply
22h
Head Chef — New Fire-Led Grill Restaurant
Asian Fusion Group Pty Ltd —Potts Point NSW
- From $102,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
3d
Head Chef
Surly's American Tavern —Surry Hills NSW
- $85,000 a year
- Full-time
- Management
- Budgeting
- In-person
- Parental leave
- Employee discount
Quick Apply
4d
Apprentice Chef On-Site
Doltone Hospitality Group —Sydney NSW
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee assistance program
- Employee discount
14d
Head Chef
Azul-Moroccan-Spanish Restaurant —Mosman NSW
- $90,000 - $100,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Free food
Quick Apply
8d
Head of Training
Guzman y Gomez —Surry Hills NSW
- Full-time
- Leadership
- Annual leave
- Parental leave
Quick Apply

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Kitchen Hand - Rydges Sydney Central

EVT Group
Surry Hills NSW

Apply Now

Job Details

Casual
2 days ago

Benefits

Parental leave
Paid volunteer leave

Qualifications

Culinary experience
Dayforce
Food safety
Communication skills
Kitchen experience

Full Job Description

About EVT: Rydges Sydney Central is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We’re not just in the neighbourhood, we’re part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service. Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia’s most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.

What You’ll Bring

Previous experience as kitchen steward or similar in a hotel, pub, restaurant, or café.
Strong understanding of food safety and OH&S standards, with ability to maintain a clean, safe, and hygienic kitchen environment.
Ability to support daily kitchen operations efficiently and complete tasks as directed by senior chefs.
Skilled in minimizing waste through careful handling of food and resources.
Positive attitude with strong communication skills and ability to foster teamwork within kitchen and service teams.
Flexible and adaptable to varying shifts and tasks across different areas of the hotel.
Physically capable of performing manual duties including lifting, standing for extended periods, and cleaning.
Commitment to professional appearance and adherence to workplace policies and grooming standards.
Willingness to participate in training sessions to develop culinary skills and grow within the team.

How You Work

Daymaker ethos — no one’s too big for the small things.
Resilient and solutions-focused — stays calm, moves fast.
Growth mindset — learns, shares, and levels up others.

Perks from Day One
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
Seasonal perks at Thredbo.
Rapid career growth across our hotel & entertainment network.
Paid parental leave; community & volunteering opportunities.

Apply Now
Join Rydges and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Make a positive impact on our people, communities, and environment every day.

Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.

When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.

Apply Now

Refine Your Search

senior kitchen hand jobs in sydney nsw

Kitchen Hand - Rydges Sydney Central

Catering Assistant - Permanent Part Time

Senior Production Kitchen Hand - Full Time

Li'l Darlin - Floor Manager

Head Chef/Kitchen Manager

Head Chef/Kitchen Manager

Chef de Partie/Breakfast Chef

2 x Chef De Partie

Head Chef

Head Chef

Bar Manager/Assistant Manager

Commis Chef

Cook/Chef

Sous Chef – The Last Slice (TLS)

Head Chef/Kitchen Manager

Head Chef — New Fire-Led Grill Restaurant

Head Chef

Apprentice Chef On-Site

Head Chef

Head of Training

I want to receive the latest job alert for senior kitchen hand in sydney nsw

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