In-Demand Currys Jobs

Chef
Om sweet & curry house —Cannington WA
- $79,499 - $80,000 a year
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Opportunities for advancement
Quick Apply
6d
INDIAN CURRY CHEF – LEAD ROLE
Hello India Bunbury —Bunbury WA
- $70,000 - $85,000 a year
- Full-time
- Management
- In-person
- Restaurant
- Free food
Quick Apply
Experienced Indian Chef (Full-Time)
Pappadams Indian Bistro —Mango Hill QLD
- $76,000 - $85,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
Quick Apply
Program Manager Family Violence
Peninsula Health —Frankston VIC
- Full-time
- Bachelor's degree
- Social Work
- Leadership
- Employee assistance program
Chef - Indian Cuisine
Curryocity Pty Ltd —Essendon Fields VIC
- $80,134.23 - $85,428.43 a year
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Cook
The Thakali Lounge and Bar —Gungahlin ACT
- From $60,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick Apply
Chef (Tandoor & Curry), Brunswick
Raas Indian —Brunswick VIC
- $60,000 - $75,000 a year
- Urgently hiring
- Cooking
- In-person
- Restaurant
Quick Apply
12d
Experienced Curry Chef – Full Time
Embers Fusion Indian Restaurant —Shellharbour NSW
- $70,000.00 - $86,003.92 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
4d
Experienced Chefs
The Havelock Place —Canterbury VIC
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
3d
Chef/Cook
Sushi Cuckoo —Rockingham WA
- From $27.08 an hour
- Part-time
- In-person
- Restaurant experience
Quick Apply
1d
Catering Chef
Say Cheese —Camp Hill QLD
- $33.00 - $45.97 an hour
- Customer service
- Cooking
- In-person
Quick Apply
13d
Head Chef
Kbay pty ltd —Ashburton VIC
- From $70,000 a year
- Part-time
- CPR Certification
- Supervising experience
- First Aid Certification
- Employee discount
- Free food
Quick Apply
4d
Cook
HORN PLEASE —Fitzroy North VIC
- $79,500 a year
- Full-time
- Cooking
- In-person
Quick Apply
5d
Cook/Chef
GH WA PTY LTD —Albany WA
- $76,000 - $80,000 a year
- Full-time
- Hospitality
- Culinary experience
- In-person
- Employee discount
Quick Apply
8d
Chef
MADDA PTY LTD —Kingscliff NSW
- $56,828.24 - $86,003.92 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
Quick Apply
5d
Cook
365Talnet —Toongabbie NSW
- $76,000 - $82,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
CHEF ( CURRY & TANDOOR )
MASTI —Fitzroy VIC
- $79,500 a year
- Full-time
- Culinary experience
- In-person
- Kitchen
Quick Apply
5d

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INDIAN CURRY CHEF – LEAD ROLE
Hello India Bunbury —Bunbury WA
Prepare and cook a range of Indian curries and gravies to a consistent standard. Salary negotiable, with an expected range of 70,000 to 85,000 AUD per year plus…
$70,000 - $85,000 a year
Quick Apply
Head Chef
Kbay pty ltd —Ashburton VIC
Preparing Indian food items including curries, snacks, fillings, chutneys and fast-service items. We are a growing modern Indian fast food restaurant looking…
From $70,000 a year
Quick Apply
4d

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Chef

Om sweet & curry house
Cannington WA

Quick Apply

Job Details

Full-time
$79,499 - $80,000 a year
6 days ago

Benefits

Opportunities for advancement

Qualifications

Culinary experience
Certificate IV
Menu planning
Culinary Arts
Hospitality Management
Food safety
Leadership
Communication skills
Time management

Full Job Description

CHEF

Full time

$79,499 – $80,000 per year + Super

Cannington WA 6107

Join Our Hospitality Family as a Chef!

About Us

At our beloved busy restaurant Om Sweet & Curry House, we take immense pride in providing exceptional hospitality experiences. We are seeking experienced and passionate full-time Chef to join our dynamic team in Perth’s Finest Indian Restaurant.

Why Choose Us?

We care about your success and growth as much as we care about our guests. We offer a structured on boarding program and ongoing leadership workshops to help you flourish as a Chef. Your dedication will never go unnoticed, as we provide ample opportunities for career advancement within our expanding hospitality family.

What We Offer

Competitive salary package of up to $80k, plus attractive bonuses and employee benefits A strong focus on sustainability and contributing positively to the environment A supportive and inclusive workplace culture that values and empowers every team member We are seeking a highly organised, enthusiastic, and motivated individual who is driven to succeed and looking for a long-term career opportunity.

Role

As a full-time Chef, you will be passionate about preparing and cooking high-quality dishes to standard, ensuring every guest enjoys an exceptional dining experience. You will achieve this by consistently delivering quality food, maintaining the highest standards of cleanliness and food safety, and confidently executing Om Sweet & Curry House’s standards at all times.

Key Responsibilities

Develop and maintain authentic Indian recipes and menu items while ensuring food and labour costs remain within budget. Review and analyse menus, recipes, and food preparation processes to maximise quality, profitability, and customer satisfaction. Lead, supervise, and support the kitchen team, creating a positive and productive working environment with ongoing learning opportunities. Ensure all dishes prepared at Om Sweet & Curry House consistently meet high standards of quality, presentation, and taste. Manage stock ordering, storage, and the efficient use of kitchen equipment and supplies to minimise wastage. Maintain compliance with all company policies, food safety regulations, and hygiene standards. Drive team productivity, motivation, and workplace morale within the kitchen. Monitor food costs, portion control, waste management, and daily kitchen operations to maintain profitability. Train, mentor, and guide junior kitchen staff while implementing training programs where required. Assist in creating seasonal menus and introducing innovative Indian dishes and flavours to enhance the customer dining experience.

Knowledge & Skills

Previous experience as a Chef or Sous Chef in a busy Indian restaurant or hospitality environment. Certificate IV in Commercial Cookery (or equivalent qualification). Strong knowledge of authentic Indian cuisine, spices, curries, sweets, tandoor cooking, and food presentation. Proven experience in menu planning, recipe development, and kitchen operations management. Excellent communication, leadership, and time management skills with the ability to lead a diverse team. Sound understanding of food safety standards, HACCP, and workplace hygiene practices. Ability to work efficiently under pressure and make confident operational decisions. Flexible availability to work across a rotating roster, including evenings, weekends, and public holidays.

Ready to Join Our Team?

Take the next step in your culinary career and become part of the passionate team at Om Sweet & Curry House. This is an exciting opportunity to showcase your skills, contribute to a growing Indian restaurant, and make a real impact in delivering exceptional dining experiences.

Apply now — shortlisted candidates will be contacted for a phone interview.

Pay: $79,499.00 – $80,000.00 per year

Work Location: In person

Quick Apply

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