In-Demand chef de partie Jobs in south brisbane, qld

Chef De Partie
NOVOTEL —South Brisbane QLD
- Full-time
- English
Quick Apply
5d
Chef De Partie
Last Man Standing —Milton QLD
- $65,000 - $85,000 a year
- Full-time
- In-person
- Employee discount
Quick Apply
Chef de Partie
HSW Group Operations —Brisbane QLD
- $79,500 - $80,000 a year
- Urgently hiring
- Culinary experience
- In-person
- Kitchen experience
Quick Apply
1d
Chef de Partie
AccorHotel —Brisbane QLD
- Full-time
- Culinary experience
- Cooking
- Business development
Quick Apply
Chef de Partie
SOFITEL —Brisbane QLD
- Weekend availability
- Culinary experience
- Cooking
- Leadership
Quick Apply
Chef de Partie
Marriott International, Inc —Brisbane QLD
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education
Chef de Partie
MERCURE —Spring Hill QLD
- Full-time
- Culinary experience
- Hotel experience
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
Chef de Partie
ACCOR —Brisbane QLD
- Full-time
- Culinary experience
- Cooking
- Business development
1d
CHEF DE PARTIE
Story Bridge Hotel —Brisbane QLD
- Cooking
- On-the-job training
BMA Villages - Line Chef
Compass Group Australia —Brisbane QLD
- $98,587 a year
- Urgently hiring
- Time management
- Free food
Senior Chef de Partie
HSW Group Operations —Brisbane QLD
- $81,500 - $82,500 a year
- Urgently hiring
- Culinary experience
- In-person
- Kitchen experience
- Employee discount
Quick Apply
1d
Chef de Partie
Brisbane Airport Hotels Group —Brisbane Airport QLD
- $75,000 - $77,000 a year
- Weekend availability
- Cooking
- In-person
Quick Apply
Chef de Partie
Bonnie Doon Public House —Fortitude Valley QLD
- From $32 an hour
- Part-time
- In-person
- Kitchen experience
Quick Apply
13d
Breakfast Cook / Grill Hand
Hannah Business Trust —Brisbane QLD
- $30 - $35 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
10d

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Chef De Partie
NOVOTEL —South Brisbane QLD
Communicate with FOH staff regarding the availability of menu items, additions to the menu and any relevant changes. Work visa sponsorship will not be provided.
Quick Apply
5d
Chef De Partie
Last Man Standing —Milton QLD
Supervising and training junior kitchen staff. Assisting in menu planning and recipe development. Managing stock rotation and ordering supplies.
$65,000 - $85,000 a year
Quick Apply

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Chef De Partie

NOVOTEL -
South Brisbane QLD

Quick Apply

Job Details

Full-time
5 days ago

Qualifications

English

Full Job Description

Company Description

Situated in the vibrant heart of Brisbane's Cultural Precinct near the beautiful South Bank Parklands, Novotel Brisbane South Bank places you, and our guests, just moments away from premier destinations such as the Brisbane Convention and Exhibition Centre, the Queensland Performing Arts Centre, and the Queensland Art Gallery. With 238 premium rooms, conferencing facilities, and in house dining, we've consistently delivered award winning service since opening our doors in 2018.

Job Description

This is your opportunity to join our team, as we reimagine our restaurant, and prepare to launch Brisbane’s newest grill experience. We're looking for an experienced Chef de Partie, who's ready to take on a leadership role in our team, and create memorable dining experiences through their passion for first class cuisine. As a leader, you will be responsible for ensuring a high quality preparation and presentation of food to our guests. Under the supervision of our Executive Chef, you will:

Delegate duties and responsibilities to kitchen employees to ensure service demands are met.
Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.
Communicate with FOH staff regarding the availability of menu items, additions to the menu and any relevant changes.
Maintain a clean and safe working environment, Ensuring Work, Health and Safety procedures are followed to ensure your team’s and guests safety.

Qualifications

To be successful for this role you are required to have completed a recognized trade qualification, and to have previously worked in a kitchen with the focus on À la carte service. Additionally you will display the following characteristics:

A genuine passion for cuisine and cooking with a creative flair.
Excellent communication with fluency in English; additional languages are a plus.
Well versed in all aspects of Food Hygiene, HACCP and OH&S to ensure safe working practices are followed within the kitchen.
Flexibility regarding your work availability is essential, as we operate 7 days a week, including public holidays.

Unlimited working rights in Australia a must. Work visa sponsorship will not be provided.

Additional Information

What's in it for you?

Access unforgettable experiences from day one with our ALL Heartist Benefits - with over 70 partners globally, across travel, gourmet dining, wellness, and sport.
Experience our hotels with preferential rates at Accor properties, as well as discounted rates for Family & Friends.
Reach your potential, with tailored development programs, and learning pathways delivered by Accor Academy.
Grow and create your path, with clear development pathways across more than 45 unique brands.

Why work for Accor?

Accor is one of the worlds largest hospitality companies, with over 5,800 hotels across 110 countries. Placing people at the heart of everything we do, we welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Our commitment to Diversity & Inclusion:
We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

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