In-Demand Chefs Jobs in Paradise Point, Qld

Cook
The Lounge Paradise Point —Gold Coast QLD
- $79,500 - $80,000 a year
- Full-time
- Cooking
- English
- Education
Quick Apply
4d
Chefs | Runaway Bay
Australian Venue Co. —Runaway Bay QLD
- Weekend availability
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick Apply
8d
Pastry Cook
Dipcro Pastry —Surfers Paradise QLD
- $26.44 - $59.49 an hour
- Part-time
- Customer service
- In-person
- Café
- Employee discount
- Free food
Quick Apply
SANDWICH CHEF AND BARRISTA
B and t lo —Carrara QLD
- $25 - $35 an hour
- Part-time
- CPR Certification
- First Aid Certification
- Food service
- Free food
Quick Apply
8d
Chef
French connexxion pty Ltd —Main Beach QLD
- $78,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Café
Quick Apply
10d
Breakfast and Lunch Chef
Cafe Alfons —Chevron Island QLD
- $35 - $50 an hour
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
Quick Apply
12d
Chef
The Yankees Restaurant and Bar —Hope Island QLD
- $75,000 - $85,000 a year
- Weekend availability
- Management
- In-person
- Restaurant
- Employee discount
Quick Apply
3d
Cook/Chef
Diksha pty ltd —Southport QLD
- $28 - $34 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
Quick Apply
Chef
Cafe Sanctum —Biggera Waters QLD
- $75,000 - $105,000 a year
- Full-time
- Management
- Customer service
- In-person
Quick Apply
3d
Assistant Store Manager | Runaway Bay | ROBINS KITCHEN
Global Retail Brands —Runaway Bay QLD
- Rotating roster
- Culinary experience
- Leadership
Cook
Bolton Clarke —Gold Coast QLD
- From $79,499 a year
- Full-time
- Cooking
- Communication skills
- Hospital experience
- Health insurance
- Employee assistance program
Chef
PRIME INVESTMENT GROUP HOLDINGS —Pimpama QLD
- $80,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Master's degree
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Gold Coast QLD
- $103,270 - $115,000 a year
- Full-time
- Kitchen experience
Commis Chef - QT Gold Coast
EVT Group —Surfers Paradise QLD
- Restaurant experience
- Communication skills
- Resort
- Parental leave
Chef/Cook
HA Golden Sea Pty Ltd —Labrador QLD
- From $53,500 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
6d
Chefs
Compass Group Australia —Gold Coast QLD
- Part-time
- Cooking
- No degree
- Free food
Chef de Partie
EKF Investments —Burleigh Heads QLD
- $76,000.00 - $80,585.42 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
Wok Chef
8 号胡同 Harbour town —Harbour Town QLD
- $24.95 - $45.77 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Sous Chef - Full-Time roles available
Mamasan Restaurant Group —Broadbeach QLD
- $83,000 - $88,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
Sous Chef
Surfers Paradise SLSC Supporters Club —Surfers Paradise QLD
- $79,499.00 - $89,152.09 a year
- Full-time
- In-person
- Communication skills
- Kitchen
Quick Apply

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Cook

The Lounge Paradise Point
Gold Coast QLD

Quick Apply

Job Details

Full-time
$79,500 - $80,000 a year
4 days ago

Benefits

Opportunities for promotion

Qualifications

Food Handling Certificate
Catering
Certificate IV
Cooking
Certificate III
English
Menu planning
Culinary Arts
Education
Organisational skills
Food preparation
Food safety
Communication skills
Kitchen experience
Time management

Full Job Description

Cook – Full-Time Position

About Us

The Lounge PP Pty Ltd is a hospitality business dedicated to providing exceptional dining experiences through high-quality food, outstanding customer service and a welcoming atmosphere. We are committed to using fresh ingredients, maintaining the highest standards of food safety and hygiene, and delivering consistently excellent meals to our customers. We are currently seeking a motivated and experienced Cook to join our team on a full-time basis.

Position Overview

We are seeking a skilled and enthusiastic Cook to become an integral member of our kitchen team. The successful candidate will be responsible for preparing and cooking a wide range of high-quality dishes while ensuring compliance with food safety regulations and maintaining efficient kitchen operations. The role requires excellent organisational skills, attention to detail and the ability to work effectively in a fast-paced environment.

Key Responsibilities

Examine food ingredients to ensure they meet quality, freshness and food safety standards before preparation.
Prepare, cook and present a variety of meals in accordance with established recipes, menu specifications and customer expectations.
Regulate and monitor the temperatures of ovens, grills, fryers and other cooking equipment to ensure food is cooked safely and consistently.
Season, portion and plate meals, adding appropriate sauces, gravies and garnishes to ensure high presentation standards.
Prepare meals to accommodate customers with special dietary requirements, allergies and food intolerances.
Assist in planning menus, developing seasonal specials and estimating food quantities and ingredient requirements.
Monitor stock levels, receive and inspect deliveries, and ensure food is stored correctly in temperature-controlled facilities.
Minimise food wastage through effective stock rotation and inventory management.
Maintain a clean, organised and hygienic kitchen in compliance with food safety legislation and workplace health and safety requirements.
Operate and maintain kitchen equipment safely and report any maintenance issues.
Work collaboratively with chefs and front-of-house staff to ensure efficient kitchen operations and timely service.
Assist in training and supervising junior kitchen staff and apprentices to ensure consistency in food preparation and kitchen procedures.

Qualifications

Previous experience as a Cook in a commercial kitchen.
Sound knowledge of food preparation techniques, commercial kitchen operations and food safety standards.
Ability to prepare a variety of dishes while maintaining high standards of quality and presentation.
Strong organisational and time management skills with the ability to work under pressure.
Excellent communication and teamwork skills.
Certificate III in Commercial Cookery or an equivalent qualification is preferred plus three years of full time work experience.
You must be an Australian Citizen, Australian Permanent Resident, or hold unrestricted full-time work rights in Australia.

Benefits

Competitive salary package.
Full-time, stable employment.
Supportive and professional team environment.
Opportunities for career progression and ongoing professional development.
Ongoing training and skill development.

Pay: $79,500.00 – $80,000.00 per year

Education:

Certificate I - IV (Preferred)

Experience:

Cooking: 3 years (Preferred)

Language:

English (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in paradise point, qld

Cook

Chefs | Runaway Bay

Pastry Cook

SANDWICH CHEF AND BARRISTA

Chef

Breakfast and Lunch Chef

Chef

Cook/Chef

Chef

Assistant Store Manager | Runaway Bay | ROBINS KITCHEN

Cook

Chef

Chefs for Blackwater Villages - Central Queensland

Commis Chef - QT Gold Coast

Chef/Cook

Chefs

Chef de Partie

Wok Chef

Sous Chef - Full-Time roles available

Sous Chef

I want to receive the latest job alert for chefs in paradise point, qld

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