In-Demand Sommelier Jobs in Maribyrnong Vic

Assistant Head Sommelier | Bringing Wine to Life at Wishbone
LUCAS Restaurants —Melbourne VIC
- Weekend availability
- Management
- Time management
Quick Apply
Assistant Head Sommelier | Fine Wine & Elevated Hospitality | Noẽma
LUCAS Restaurants —Melbourne VIC
- Weekend availability
- Management
- Restaurant
- Time management
Quick Apply
Head Sommelier | Noẽma | Curating Exceptional Wine Experiences
LUCAS Restaurants —Melbourne VIC
- Weekend availability
- Management
- Restaurant
- Time management
Quick Apply
Sommelier
Circl Winehouse —Melbourne VIC
- $80,000 - $90,000 a year
- Full-time
- Management
- Customer service
- In-person
Quick Apply
13d
Sommelier
1 Hotel Melbourne —Docklands VIC
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- Bachelor's degree
- In-person
- Parental leave
- Employee discount
Quick Apply
Sommelier - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- Full-time
- Restaurant experience
Quick Apply
FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective
LUCAS Restaurants —Melbourne VIC
- $75,000 - $85,000 a year
- Weekend availability
- Serving
- Communication skills
- Time management
Quick Apply
Food and Beverage Opportunities, Melbourne Cup Carnival
Delaware North —Flemington VIC
- Weekend availability
- Hospitality
- Restaurant experience
- Communication skills
JOIN THE TONKA TEAM
Tonka —Melbourne VIC
- Hospitality
- Food service experience
Venue Manager
Hyatt Centric Melbourne —Melbourne VIC
- Weekend availability
- Hospitality
- Restaurant experience
- Communication skills
- Parental leave
Mott 32 | Expression of Interest | Senior Leadership
Crown Resorts —Melbourne VIC
- Full-time
- Hospitality
- Culinary experience
- Restaurant experience
16h
Wait Staff
Super Normal (Vic) Pty Ltd —Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
- Sales
- Customer service
- In-person
- Employee discount
- Referral program
Quick Apply
21h
Trade Waiter
The Cavendish Dark Horse Pty Ltd t/a Gimlet Restaurant —Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
- No degree
- In-person
- Restaurant
- Employee discount
- Professional development assistance
Quick Apply
Front of House Wait Staff Joseph's Restaurant (Casual)
Lancemore Mansion Hotel Werribee Park —Werribee South VIC
- Weekend availability
- Hospitality
- Restaurant experience
- Communication skills
8d
Section Waiter – Taxi Kitchen
Transit Pty Ltd —Melbourne VIC
- Weekend availability
- English
- Restaurant
- Communication skills
Quick Apply
8d

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sommelier jobs near maribyrnong vic

Assistant Head Sommelier | Bringing Wine to Life at Wishbone

LUCAS Restaurants -
Melbourne VIC

Quick Apply

Job Details

Full-time

Qualifications

Management
RSA
Time management

Full Job Description

Bourke Street, CBD Location
Hong Kong-inspired cuisine
Opening in November 2026

MELBOURNE’S NEXT BIG CASUAL DINING DESTINATION IS ARRIVING THIS NOVEMBER.

Wishbone is the newest concept from Lucas Collective, the group behind some of Australia’s most iconic restaurants, bringing the energy of Hong Kong’s street food culture and neighbourhood diners to Melbourne’s CBD.

Think bold flavours, quality ingredients, a buzzing atmosphere and genuinely great hospitality - all brought together in a fast-paced new dining experience with plenty of personality.

We’re building the Wishbone team now. Join us from day one and play a part in launching one of Melbourne’s most exciting new openings.

About Lucas Collective

Home to some of Australia’s most iconic and acclaimed restaurants, Lucas Collective is one of the country’s leading hospitality groups, with a collection including Chin Chin, Kisumé, Hawker Hall, Maison Bâtard, Baby Pizza, Yakimono, Society, Grill Americano and Tombo Den.

For more than 30 years, Lucas Collective has played a significant role in shaping Australia’s hospitality landscape, developing restaurants that challenge convention, establish new benchmarks and become destinations in their own right. Our venues have earned top Australian hospitality awards, including Maison Bâtard being named Australia’s Best New Restaurant in 2025, along with international recognition for excellence in food, wine and hospitality.

About the Opportunity

We’re looking for Assistant Head Sommeliers to join Wishbone's opening team. This hands-on role focuses on exceptional wine service, cellar management and creating memorable guest experiences.

You’ll work alongside Loïc Avril, Group Wine Director, and Yuki Hirose, Group Head Sommelier, who lead Lucas Collective’s wine programs across the group.

Grow your wine knowledge, develop your career and help shape Wishbone's wine experience from day one.

The Ideal Candidate:

Demonstrated experience as an Assistant Head Sommelier
Extensive knowledge of wine, new and old world
Passion for the wine industry
Strong understanding of management practices
Demonstrated experience in leading high-performing teams and exceeding targets
Exceptional service skills and guest focused
Experience with stock control and inventory management is advantageous
Must be up-to-date with industry trends
Highly adaptable and able to perform in high-pressure service periods
Proven ability in building effective relationships
Organisational and time management skills
Exceptional communication and presentation
Full time availability including weekends, public holidays, opening and closing shifts
WSET certification or similar is highly regarded
Victorian RSA certificate

Why Lucas Collective?
We invest in our people. You’ll have access to:

Genuine career progression across our growing collection of venues
Industry-leading training, development and masterclasses
Lucas Education and specialist wine and sake programs
Opportunities to learn from award winning hospitality leaders
Generous dining discounts across our venues
A supportive, high-performing and collaborative team environment

Your career doesn’t have to follow one path. With Lucas Collective, there are plenty of places to go.

Whether you’re looking to take the next step in your career or build a long-term future in hospitality, Lucas Collective gives you the opportunity to work alongside some of the best talent in the industry, across some of Australia’s most celebrated venues.

Ready to Join Us?

If you’re passionate about hospitality, hungry to learn and ready to be part of something exceptional, we’d love to hear from you.

Click ‘Apply’ and submit your updated CV.

Join Lucas Collective. Be part of what’s next!

Quick Apply

Refine Your Search

sommelier jobs in maribyrnong vic

Assistant Head Sommelier | Bringing Wine to Life at Wishbone

Assistant Head Sommelier | Fine Wine & Elevated Hospitality | Noẽma

Head Sommelier | Noẽma | Curating Exceptional Wine Experiences

Sommelier

Sommelier

Sommelier - Rockpool Bar & Grill Melbourne

FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective

Food and Beverage Opportunities, Melbourne Cup Carnival

JOIN THE TONKA TEAM

Venue Manager

Mott 32 | Expression of Interest | Senior Leadership

Wait Staff

Trade Waiter

Front of House Wait Staff Joseph's Restaurant (Casual)

Section Waiter – Taxi Kitchen

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