In-Demand Chefs (please see description for the roles) Jobs in Springvale, Vic

Chefs (Please see description for the roles)
Mjolner, Melbourne —Melbourne VIC
- Part-time
- Food service experience
- In-person
- Kitchen
- Paid training
- Employee discount
Quick Apply
13d
Commis Chef
Doju —Melbourne VIC
- From $33.85 an hour
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
7d
Cook
Grants Meals —Springvale VIC
- In-person
- Communication skills
Quick Apply
7d
Chef Apprenticeship
Cargo Bar & Eatery —Docklands VIC
- Part-time
- No experience needed
- In-person
- Kitchen experience
- On-the-job training
Quick Apply
11d
Apprentice Chef
Dandenong Pavilion —Dandenong VIC
- $16.20 - $24.30 an hour
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
5h
Chef/Bar Staff/ Barista/ wait staff
A Bite in time —Lyndhurst VIC
- $26.44 - $35.00 an hour
- Part-time
- Hospitality
- Customer service
- In-person
Quick Apply
Commis Chef
The Parlor Cafe —Cheltenham VIC
- From $30 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
5d
Chef de Partie
Post Office Club Hotel —St Kilda VIC
- $30 - $35 an hour
- Full-time
- Hospitality
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Pastry Cook Assistant / Pastry Chef / Mixer
Fergys Honest to Goodness Food —Dandenong VIC
- $32.18 - $34.96 an hour
- Full-time
- Culinary experience
- No experience needed
- Bakery
- On-the-job training
- Employee discount
Quick Apply
Pizzaiolo/Pizza Chef
Toppino —Balaclava VIC
- $32 - $38 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
Full Time Chef
The Last Piece —Mulgrave VIC
- $68,000 - $74,000 a year
- Weekend availability
- In-person
- Restaurant experience
- Time management
- Employee discount
Quick Apply
Pizza Chef
Grand Hotel Richmond —Richmond VIC
- $34.00 - $47.79 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
8d
Kitchen Hand/Cook
Il Forno —Melbourne VIC
- From $27.50 an hour
- In-person
Quick Apply
1d
Commis Chef (part-time)
Bang Bang —Mordialloc VIC
- $27 - $42 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
5d
Chef
Dandenong Pavilion —Dandenong VIC
- $29.45 - $44.18 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
5h
Chef/Cook
The Coffee Club Eastland —Ringwood VIC
- $57,344.19 - $86,445.01 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
9d
Commis Chef
The Black Toro —Glen Waverley VIC
- $27.00 - $35.14 an hour
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Chefs - Pizza Makers Full Time & Casual
Baci restaurant —Southbank VIC
- Weekend availability
- Serving
Cook/Chef
BBQ-K Springvale —Springvale VIC
- From $26.44 an hour
- Weekend availability
- Hospitality
- CPR Certification
- First Aid Certification
- Employee discount
Quick Apply
Chef de Partie
Southern Metropolitan Cemeteries Trust —Springvale VIC
- $600 a month
- Weekend availability
- Management
- Team management
- No degree
- Parental leave
6d

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Chefs (Please see description for the roles)

Mjolner, Melbourne
Melbourne VIC

Quick Apply

Job Details

Part-time | Casual
13 days ago

Benefits

Paid training
Employee discount
Referral program

Qualifications

Food Handling Certificate
Certificate IV
Certificate III
Menu planning
Food service experience

Full Job Description

Working within The Mjølner kitchen team, you will report directly to the Head Chef and be responsible for delivering a high level of productivity, amazing experiences for our guests and a product that exceeds expectations. We are looking for hard-working and passionate Chef de Partie (Part Time) and Commis Chef (Casual) to assist us.

Mjølner

Mjølner is a sophisticated and fun restaurant created in Thor’s image, treating guests to a contemporary interpretation of Viking feasts and celebrations with a sense of escapism.

A completely immersive experience, guests enter through the heavy hand-carved wooden door, passing underneath an enormous Viking Ship jutting from the wall, setting the scene for the epic food, beverage and service experience to come.

Starting with a welcome ‘Skål’ to the old Norse Gods served in custom glass horns, the food offering at Mjølner is the undoubted hero of the venue. Designed to surprise, delight and most importantly feast, our signature succulent mains cooked on rotisserie include Bird, Beast, Fish and Veg.

What You’ll Bring:

Dedication to the production, preparation, and presentation of dishes of the highest quality
Ability to take direction and work with minimal supervision.
Team player attitude and willingness to work within a large, diverse team.
Commitment and passion for high-end service always ensure the highest level of guest satisfaction.
Ability to work in a fast-paced, high-volume environment.
Adhere to strict stock rotation and minimum wastage guidelines.
Ability to maintain a clean, hygienic and safe working environment.
Want to learn, grow and progress within the industry.

Culture & Benefits:

Work with one of Australia’s most experienced operators, who understands what life-work balance means.
Experience a place where you can be yourself, share your ideas, support your personal growth and well-being, and be a valued member of a passionate team.
Be involved in excellent, on and off-the-job training through Ananas and the group's paid training offerings.
Enjoy a staff discount across The Speakeasy Group venues: Pearl Diver, (Melbourne) Nick & Nora’s (Melbourne and Sydney) Eau-de-Vie, (Melbourne and Sydney), The Sanderson (Sydney) and Mjølner (Melbourne and Sydney)
Work alongside a team that is dedicated to delivering high-quality experiences.

Apply Now

If you’re ready to apply your skills and develop your career in a stimulating and energetic environment, we would encourage you to apply with a cover letter that outlines previous experience in a similar environment.

Benefits:

Employee discount
Referral program

Application Question(s):

Which role would you like to apply for? (CDP Part-Time or Commis Chef Casual)

Experience:

Commis Chef: 3 years (Preferred)
Chef de Partie: 2 years (Preferred)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

chefs (please see description for the roles) jobs in springvale, vic

Chefs (Please see description for the roles)

Commis Chef

Cook

Chef Apprenticeship

Apprentice Chef

Chef/Bar Staff/ Barista/ wait staff

Commis Chef

Chef de Partie

Pastry Cook Assistant / Pastry Chef / Mixer

Pizzaiolo/Pizza Chef

Full Time Chef

Pizza Chef

Kitchen Hand/Cook

Commis Chef (part-time)

Chef

Chef/Cook

Commis Chef

Chefs - Pizza Makers Full Time & Casual

Cook/Chef

Chef de Partie

I want to receive the latest job alert for chefs (please see description for the roles) in springvale, vic

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