In-Demand Food & beverage supervisor Jobs in Condell Park Nsw

Food & Beverage Team Leader - Greenfield Station
Bankstown Sports Club —Bankstown NSW
- Part-time
- Supervising experience
- Organisational skills
- Communication skills
- Free parking
- Employee discount
Quick Apply
2h
Assistant Restaurant Manager - La Piazza
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Free parking
- Annual leave
Quick Apply
Google Hospitality Careers Interview Day
Compass Group Australia —Sydney NSW
- $27.47 - $38.32 an hour
- Part-time
- Hospitality
- Leadership
- Kitchen experience
8d
Food and Beverage Supervisor
Compass Group Australia —Camperdown NSW
- $30 an hour
- Full-time
- Microsoft Access
- Management
- Customer service
Food & Beverage Supervisor - ibis Styles Sydney Central
IBIS STYLES —Sydney NSW
- Weekend availability
- Restaurant experience
- Communication skills
- Opportunities for advancement
Quick Apply
Assistant Manager - Crossroads Hotel
Sonnel Hospitality —Casula NSW
- Weekend availability
- Hospitality
- Management
- Communication skills
Quick Apply
8d
Wannian Alliance - Supervisor
Wannian Alliance —Homebush West NSW
- From $70,000 a year
- Full-time
- Restaurant management
- In-person
- Communication skills
- Employee discount
- Professional development assistance
Quick Apply
Event Cinemas Top Ryde - Cinema Worker Junior
EVT Group —Ryde NSW
- Communication skills
Food & Beverage Supervisor
Compass Group Australia —Parramatta NSW
- Full-time
- Management
- Customer service
- POS
Wannian Alliance - Restaurant Manager
Wannian Alliance —Homebush West NSW
- From $75,000 a year
- Full-time
- Restaurant management
- In-person
- Communication skills
- Employee discount
- Professional development assistance
Quick Apply
Food and Beverage Supervisor - Rydges North Sydney
EVT Group —North Sydney NSW
- Weekend availability
- Bar
- Culinary experience
- Leadership
- Parental leave
Food & Beverage Supervisor
ZONE BOWLING —Ryde NSW
- Day shift
7d
Food and Beverage Supervisor - The Old Clare Rooftop
EVT Group —Chippendale NSW
- Full-time
- Restaurant experience
- Communication skills
- Hotel experience
- Parental leave
Food and Beverage Supervisor | Esprit Noir and Le Rivage
SOFITEL —Sydney NSW
- Weekend availability
- POS
- Restaurant experience
Quick Apply
Supervisor
Laundy Hotels —Sydney NSW
- Supervising experience
- Leadership
- Communication skills
Food and Beverage Supervisor
AccorHotel —Woolloomooloo NSW
- Full-time
- Communication skills
- Negotiation
- Time management
- Employee assistance program
Quick Apply
4d
Restaurant Supervisor(Full time)in Circular Quay
Lotus Dining —Sydney NSW
- $77,000 - $78,000 a year
- Full-time
- Bar
- Customer service
- Restaurant management
- Employee discount
Quick Apply
Food and Beverage Supervisor
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Leadership
Restaurant Supervisor
Bondi Pizza Macquarie —Macquarie Park NSW
- $65,000 - $75,000 a year
- Part-time
- Serving
- Management
- Customer service
Quick Apply
Casual Food and Beverage Supervisors
ICC Sydney —Sydney NSW
- Call employer
- Hospitality
- Customer service
- Supervising experience
- Health insurance
1d

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Food & Beverage Team Leader - Greenfield Station

Bankstown Sports Club -
Bankstown NSW

Quick Apply

Job Details

Part-time
2 hours ago

Benefits

Employee rewards program
Free parking
Meal allowance
Uniform provided
Employee discount

Qualifications

RSA
Supervising experience
Organisational skills
RCG
Communication skills

Full Job Description

About Us
Located within Bankstown Sports Club, Greenfield Station Bistro is a modern dining destination offering quality food, genuine hospitality and a welcoming atmosphere for members and guests. From casual family meals to special occasions, Greenfield Station Bistro is a key part of the Bankstown Sports dining experience, delivering exceptional service and memorable moments every day.
As part of the Bankstown Sports Group, you'll be joining one of Australia's leading hospitality and entertainment organisations, recognised for investing in its people, promoting from within, and creating genuine career development opportunities.
We are currently seeking a Food & Beverage Team Leader to join our team and play a key role in delivering exceptional guest experiences while leading and developing our front-of-house team.

About the Role
Reporting to the Food & Beverage Manager, this hands-on leadership role is responsible for overseeing daily operations, supporting team members, and ensuring the delivery of outstanding customer service across Greenfield Station Bistro.
This is an excellent opportunity for a hospitality professional who is ready to take the next step in their leadership career or an experienced Team Leader looking to grow within a large and diverse hospitality organisation.
You'll have the opportunity to lead by example, coach and develop team members, and contribute to the ongoing success of one of Bankstown Sports' most popular dining venues.

What You'll Be Doing

Leading, motivating and supporting team members during service.
Ensuring exceptional customer service standards are consistently delivered.
Supervising daily food and beverage operations across the venue.
Training, coaching and developing team members through regular feedback and support.
Managing floor operations, service flow and staff allocation during busy periods.
Assisting with shift reporting, incident reporting and operational administration.
Ensuring compliance with all venue procedures, RSA requirements and Club policies.
Managing guest enquiries, feedback and service recovery situations professionally.
Promoting a positive culture built on teamwork, respect and accountability.
Maintaining a safe working environment for team members and guests.
Supporting sales growth, productivity and operational efficiency.

Why You'll Love Working With Us

Join one of Australia's most progressive hospitality and entertainment groups.
Genuine career development and internal promotion opportunities.
Ongoing leadership and hospitality training.
Exposure to a variety of venues and styles of service across Bankstown Sports.
Supportive leadership team committed to your growth and success.
Meal allowance and provided uniform.
Free secure underground parking.
Employee discounts and benefits across the precinct.
Access to our employee rewards and recognition program.

About You
You are a positive and approachable leader who thrives in a fast-paced hospitality environment. You lead by example, enjoy developing others, and are committed to delivering outstanding guest experiences.

To be successful in this role, you'll have:

Previous experience in a Team Leader, Supervisor or senior front-of-house hospitality role.
A genuine passion for customer service and team development.
The confidence to lead shifts and support team members during busy service periods.
Strong communication and interpersonal skills.
The ability to motivate, coach and provide guidance to team members.
Excellent problem-solving and conflict resolution skills.
Strong organisational skills and attention to detail.
The ability to manage competing priorities in a fast-paced environment.
Current RSA, RCG and NSW Competency Card.
Flexibility to work a rotating roster, including evenings and weekends.
Professional presentation and a positive, can-do attitude.

This positions the role as a development opportunity for emerging leaders, rather than requiring a fully-fledged hospitality manager, which should broaden the candidate pool while still attracting people with leadership capability.
Apply today and join the team at Greenfield Station Bistro and Bankstown Sports.

Quick Apply

Refine Your Search

food & beverage supervisor jobs in condell park nsw

Food & Beverage Team Leader - Greenfield Station

Assistant Restaurant Manager - La Piazza

Google Hospitality Careers Interview Day

Food and Beverage Supervisor

Food & Beverage Supervisor - ibis Styles Sydney Central

Assistant Manager - Crossroads Hotel

Wannian Alliance - Supervisor

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Food & Beverage Supervisor

Wannian Alliance - Restaurant Manager

Food and Beverage Supervisor - Rydges North Sydney

Food & Beverage Supervisor

Food and Beverage Supervisor - The Old Clare Rooftop

Food and Beverage Supervisor | Esprit Noir and Le Rivage

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Food and Beverage Supervisor

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