In-Demand Chef Jobs in Riverview, Qld

Chef
LONESTAR IPSWICH PTY LTD —Ipswich QLD
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- Culinary experience
- In-person
Quick Apply
Full-Time Chef
Eat SushI Springfield —Springfield QLD
- $80,000 - $85,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
Chef
Expressions Group —Ipswich QLD
- From $79,500 a year
- Full-time
- In-person
- Restaurant
- Restaurant experience
- Employee discount
Quick Apply
1d
Chef/Sous Chef
PEPE'S MEXICAN RESTAURANT JINDALEE —Jindalee QLD
- From $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free food
Quick Apply
6d
Chef / Cook
Big Buns Burgers Ribs and Shake —Mansfield QLD
- $75,000 - $80,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
- Employee discount
- Free food
Quick Apply
Chef
Falvey's Hotel Group —Yamanto QLD
- $36 - $59 an hour
- Part-time
- Management
- In-person
- Kitchen experience
Quick Apply
4d
Executive Chef
Matthews Hospitality Group —East Brisbane QLD
- $10,593.89 - $14,860.46 a month
- Weekend availability
- Culinary experience
- In-person
- Leadership
Quick Apply
14d
Chef
MGDPS Pty Ltd —Forest Lake QLD
- $75,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Kitchen experience
Quick Apply
Full Time Chef / Sous Chef
three girls skipping —Graceville QLD
- From $79,500 a year
- Full-time
- Management
- Culinary experience
- Supervising experience
- Employee discount
- Free food
Quick Apply
12d
Chef (Full Time)
Barchetta Restaurante Pty Ltd —Paddington QLD
- $80,000 - $85,000 a year
- Full-time
- No degree
- In-person
- Leadership
Quick Apply
Breakfast / Brunch Chef – Help Create Our New Menu
Sea Fuel West End —West End QLD
- $57,228.32 - $86,242.71 a year
- Morning shift
- In-person
Quick Apply
14d
Chef
Rose & Crown —South Brisbane QLD
- $57,277.42 - $86,329.82 a year
- Cooking
- In-person
- Kitchen
- Employee discount
Quick Apply
9d
Chef
Gujarat Foods pty ltd trading as sankalpthe taste of india —Annerley QLD
- $79,500 - $80,000 a year
- Full-time
- Cooking
- Education
- In-person
- Employee discount
- Free food
Quick Apply
6d
Commis Chef
Garnishes Catering —Bowen Hills QLD
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick Apply
Head Chef
Compass Group Australia —Brisbane QLD
- $100,000 a year
- Weekend availability
- Leadership
- Kitchen experience
- Parental leave
Head Chef
The Reserve —Brisbane QLD
- $100,000 a year
- Full-time
- First Aid Certification
- In-person
- Leadership
Quick Apply
5d
Chef
LGL FINE FOOD PTY LTD —West End QLD
- $80,000 a year
- Full-time
- In-person
- Restaurant
- Communication skills
- Employee discount
Quick Apply
Chef at Gnocchi Gnocchi Brothers
Gnocchi Gnocchi Brothers —Paddington QLD
- $80,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
Quick Apply
Commi Chef
Catering Project —Fortitude Valley QLD
- Weekend availability
- First Aid Certification
- In-person
- Communication skills
Quick Apply
4d
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply

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Chef

LONESTAR IPSWICH PTY LTD
Ipswich QLD

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Qualifications

Hospitality
Culinary experience
Certificate IV
Culinary Arts
Food safety
Communication skills
Time management

Full Job Description

Job Description

As a Chef at the newly opening Lone Star Rib House in Ipswich, you will be responsible for planning, preparing, and presenting high-quality meals while maintaining the restaurant's food quality, safety, and operational standards. You will play a key role in establishing kitchen operations, ensuring consistency, and contributing to an exceptional dining experience for guests.

Key Duties and Responsibilities

Plan and develop menus in consultation with management, considering seasonal produce, customer preferences, and business objectives.
Prepare, cook, and present a wide range of meals to Lone Star Rib House recipes and quality standards.
Create and develop new dishes and specials while maintaining consistency in taste and presentation.
Monitor food preparation and cooking processes to ensure meals are prepared efficiently and meet quality expectations.
Supervise, train, and coordinate kitchen staff, including cooks and kitchen hands, to ensure smooth kitchen operations.
Demonstrate cooking techniques and advise staff on food preparation, portion control, plating, and presentation.
Ensure compliance with Food Safety Standards, HACCP principles, and workplace health and safety regulations.
Monitor food quality at all stages of preparation, cooking, and service to maintain high customer satisfaction.
Manage stock levels by ordering food supplies, checking deliveries, rotating stock, and minimising food wastage.
Inspect the quality and freshness of ingredients and ensure proper storage procedures are followed.
Maintain accurate inventory records and assist in controlling food and labour costs.
Ensure kitchen equipment is used safely and report maintenance requirements when necessary.
Maintain a clean, organised, and hygienic kitchen environment at all times.
Assist with rostering, kitchen workflow planning, and coordinating service during busy trading periods.
Work collaboratively with front-of-house staff to ensure efficient service and prompt resolution of customer concerns.
Comply with all company policies, food safety regulations, and licensing requirements.

Skills and Experience

Proven experience as a Chef in a busy restaurant or hospitality environment.
Strong knowledge of grilling, steak preparation, burgers, ribs, seafood, and modern Australian cuisine.
Sound understanding of food safety, HACCP, and kitchen hygiene practices.
Ability to lead and motivate a kitchen team in a fast-paced environment.
Excellent organisational, communication, and time management skills.
Ability to work under pressure while maintaining high-quality standards.
Relevant commercial cookery qualification (Certificate IV in Kitchen Management or equivalent preferred).

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

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chef jobs in riverview, qld

Chef

Full-Time Chef

Chef

Chef/Sous Chef

Chef / Cook

Chef

Executive Chef

Chef

Full Time Chef / Sous Chef

Chef (Full Time)

Breakfast / Brunch Chef – Help Create Our New Menu

Chef

Chef

Commis Chef

Head Chef

Head Chef

Chef

Chef at Gnocchi Gnocchi Brothers

Commi Chef

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

I want to receive the latest job alert for chef in riverview, qld

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