In-Demand Full time chef Jobs in Parafield Gardens, Sa

Junior Sous Chef - Full Time
Adelaide Oval SMA Ltd —North Adelaide SA
- $78,500 - $80,000 a year
- Weekend availability
- In-person
- Leadership
- Parental leave
- Employee discount
Quick Apply
Demi Chef - Full Time
Adelaide Oval SMA Ltd —Adelaide Oval SA
- $72,666 - $74,166 a year
- Weekend availability
- Hospitality
- Culinary experience
- No degree
- Parental leave
- Employee discount
Quick Apply
Chef- Full Time Permanent position 79K - 85K
Ruby Red Pizza Pty Ltd —North Adelaide SA
- $79,000 - $85,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
9d
Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
- $60,000 - $70,000 a year
- 8 hour shift
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
6d
Cook
Redshift Consultancy - Recruitment Professionals —Hyde Park SA
- $70,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Education
- Professional development assistance
Quick Apply
Production Cook or Chef - Part-time or Full-time
The Meal Pantry and Simply Desserts —Grange SA
- $60,000 - $73,000 a year
- Part-time
- Cooking
- In-person
- Employee discount
Quick Apply
1d
Chef
ITALIAN STREET KITCHEN —Greater Adelaide SA
- $75,000 - $85,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Referral program
Quick Apply
Chef
Fulcrum —Eastwood SA
- $80,000 a year
- Weekend availability
- Management
- Cooking
- Supervising experience
Quick Apply
4d
Cook/Chef
Cumbianas pty ltd —Adelaide SA
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
3d
Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Open Door Pub Co. Pty LTD —Adelaide SA
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
1d
Chefs
Compass Group Australia —Greater Adelaide SA
- $101,771 a year
- Full-time
- Cooking
- Kitchen experience
- Free food
Kitchen Hand/Cook
An Nam Quan —Marryatville SA
- $54,424.58 - $83,924.65 a year
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick Apply
10d
Chef
SkillQuest —Goodwood SA
- $78,000 - $84,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Supervising experience
- Professional development assistance
Quick Apply
Chef
XSG GROUP PTY LTD trading as Nijumaru Japanese Restaurant —Glenelg SA
- $80,000 - $85,000 a year
- Weekend availability
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Full Time Senior Chef
Blanco Horner Hospitality Management —Glynde SA
- $80,000 - $850,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
1d
Commi Chef
InterContinental —Greater Adelaide SA
- $29.45 an hour
- Part-time
- Kitchen experience
- Parental leave
Chef de Partie
InterContinental —Greater Adelaide SA
- $32.13 an hour
- Weekend availability
- Hotel experience
- Kitchen experience
- Parental leave
Venue Manager
Bistro Francais Hyde Park —Hyde Park SA
- Up to $80,000 a year
- Part-time
- Serving
- Hospitality
- Management
Quick Apply
5d
Head Chef / Senior sous chef
New Local Eatery —Hindmarsh SA
- $31 - $38 an hour
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
Full Time Commis Chef
Yolk Co —Greater Adelaide SA
- From $28 an hour
- Weekend availability
- Leadership
- Kitchen
- Kitchen experience
Quick Apply

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full time chef jobs near parafield gardens, sa

Junior Sous Chef - Full Time

Adelaide Oval SMA Ltd
North Adelaide SA

Quick Apply

Job Details

Full-time
$78,500 - $80,000 a year

Benefits

Parental leave
Employee discount
Maternity leave
Referral program

Qualifications

Culinary Arts
Food safety
Leadership

Full Job Description

Junior Sous Chef

Full-time | $78,500 - $80,000

Set against the backdrop of Adelaide Oval, Adelaide Oval Hospitality delivers exceptional dining experiences across premium restaurants, corporate hospitality, major sporting events, concerts, conferences, and large-scale functions. As one of Australia’s premier entertainment destinations, we are committed to delivering world-class food experiences for every guest.

We are currently seeking a passionate and experienced full-time Junior Sous Chef to join our culinary team. To be successful in this position, you will be passionate about creating exceptional guest experiences through food and have the personal drive to take your culinary experiences to the next level.

What you'll be doing:

Assist in planning, preparing and delivering menus for banquets, corporate functions, stadium events and premium hospitality
Taking ownership as an emerging leader, setting standards through your work and behaviour
Lead kitchen operations during service periods, ensuring food is prepared and presented to the highest standards
Guiding and supporting chefs, apprentices and stewards during prep and service
Assisting with menu implementation, stock control and kitchen organisation
Upholding food safety, HACCP, WHS and cleanliness standards

What you'll bring:

Previous experience as a Junior Sous Chef, Chef de Partie or similar senior chef positions within a busy commercial kitchen
Relevant trade qualification in Commercial Cookery or equivalent
Confident leadership skills with a supportive, team‑first approach
Sound knowledge of WHS, HACCP and food safety standards
Ability to stay organised and work calmly under pressure
A genuine passion for food, quality and guest experience

What's in it for you:

Discounts across Adelaide Oval, RoofClimb and Oval Hotel.
Paid Parental Leave (over and above the Government PPL scheme).
Subsidised car parking.
Health & Wellness programs.
Flexible working arrangements.
Training & development opportunities.
Private Health corporate discounts.

Applications

Ready to take your culinary career to the next level? Apply now!
Please note out-of-hours work is a requirement of this role in line with the business's operational needs, including working days, nights, weekends, and public holidays.
Applicants 18 & over, will be required to successfully obtain a DHS Working with Children's Check (for paid employment) within the first two months of employment. Use this link to apply for the relevant check: https://www.dcsiscreening.sa.gov.au/SCRequestApplicationIndividual
To be eligible to apply for this role you must be legally permitted to work in Australia.

Pay: $78,500.00 – $80,000.00 per year

Benefits:

Employee discount
Maternity leave
Referral program

Application Question(s):

Why do you want to join the Kitchen Brigade team and how does this align with your career goals?
How much prior experience do you have working as a qualified Chef in Commercial or 5 star Hospitality Environments?
Are you available to work evenings, weekends and public holidays as required?

Work Location: In person

Quick Apply

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full time chef jobs in parafield gardens, sa

Junior Sous Chef - Full Time

Demi Chef - Full Time

Chef- Full Time Permanent position 79K - 85K

Cook/Chef

Cook

Production Cook or Chef - Part-time or Full-time

Chef

Chef

Cook/Chef

Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Chefs

Kitchen Hand/Cook

Chef

Chef

Full Time Senior Chef

Commi Chef

Chef de Partie

Venue Manager

Head Chef / Senior sous chef

Full Time Commis Chef

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