We are small to medium size business based in Grange producing pre-prepreared meals, both fresh and frozen.
We are looking for a staff member who is excited by a multifaceted roll involving food production but also customer service.
A passion for food preparation and a willingness to learn are the most important traits but experience in food production will be highly regarded.
Your role will include food production, packaging, customer service and retail service. Our production hours are flexible.
We would love to employ a talented cook (or chef) who has natural food instincts and likes working in a customer orientated business. Professional qualifications are not essential but proven food knowledge or experience are critical.
Job Types: Full-time, Part-time, Permanent
Pay: $60,000.00 – $73,000.00 per year
Benefits:
Experience:
- Chef or cooking : 2 years (Required)
Work Authorisation:
Work Location: In person