In-Demand Sommelier Jobs in Melbourne Vic

FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective
LUCAS Restaurants —Melbourne VIC
- $75,000 - $85,000 a year
- Weekend availability
- Serving
- Communication skills
- Time management
Quick Apply
Junior Sommelier
LUCAS Restaurants —Melbourne VIC
- Weekend availability
- Serving
Quick Apply
Venue Manager
Hyatt Centric Melbourne —Melbourne VIC
- Weekend availability
- Restaurant experience
- Communication skills
- Parental leave
JOIN THE TONKA TEAM
Tonka —Melbourne VIC
- Hospitality
- Restaurant experience
Beverage Team
Etta —Brunswick East VIC
- Full-time
- Serving
- Hospitality
Casual Sommeliers
67 Pall Mall —Melbourne VIC
- $25.85 - $52.29 an hour
- Temporary
- Hospitality
Quick Apply

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Casual Food & Beverage Attendants
Crown Resorts —Melbourne VIC
Ability and availability to work 2-3 shifts a week including late nights, weekends, and public holidays - build your own roster. You’ll bring the following:
$40 an hour
Bartender/Wait Staff
BISTRO 265 —Abbotsford VIC
If you are enthusiastic about hospitality and eager to join our team at Bistro 265, we would love to hear from you. What we're looking for*.
$29 - $40 an hour
Quick Apply

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sommelier jobs near melbourne vic

FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective

LUCAS Restaurants -
Melbourne VIC

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year

Qualifications

Serving
RSA
Host/hostess experience
Bartending
Communication skills
Time management

Full Job Description

Opportunity to join Australia's leading restaurant group
Full-Time opportunity available
Salary between $75,000-85,000 per annum

About Lucas Collective:

Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, Kisumé, Maison Batard, Hawker Hall, Baby Pizza, Yakimono, Tombo Den, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

About the Opportunity:

We are looking for Experienced Section Waitstaff, Hosts, Bartenders and Sommeliers who pride themselves in providing exceptional service and thrive in a dynamic environment.

The Ideal Candidate Must Have:

Demonstrated experience as a Waitstaff, Host, Bartender or Sommelier in a premium la-carte restaurant
Bartender applicants must have strong cocktail and spirits knowledge
Sommelier applicants must have strong wine knowledge
Experience with Seven Rooms or similar is advantageous for Hosts
Passion for delivering outstanding service
Strong work ethic and a "can do" attitude
Show exemplary communication and time management skills
Outgoing personality and genuine interest in the day-to-day operations
Exceptional presentation
Must be willing to work rotating roster including weekends, public holidays, opening and/or closing shifts
Must have or be able to obtain an RSA certificate and relevant qualifications

Working with Lucas Collective:

At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

Interested?

Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details.

For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com.

Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career.

Make Lucas Collective your next — and best — career move.

Quick Apply

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sommelier jobs in melbourne vic

FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective

Junior Sommelier

Venue Manager

JOIN THE TONKA TEAM

Beverage Team

Casual Sommeliers

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