In-Demand chef Jobs in cranbourne east, vic

Chef (Indian Cuisine)
Kraving Foods Pty Ltd T/A Aangan Cranbourne —Cranbourne North VIC
- $80,000 - $90,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant experience
Quick Apply
10d
chef
ROYAL GOLDEN SPOON PTY LTD —Officer VIC
- $56,450.07 - $85,413.99 a year
- Part-time
- In-person
Quick Apply
10d
Head Chef
Compass Group Australia —Cranbourne VIC
- $85,000 a year
- Full-time
- Culinary experience
- Parental leave
Chef
Compass Group Australia —Cranbourne VIC
- Part-time
Chef/Child Care Cook
Kool Kidz Cranbourne West —Cranbourne West VIC
- $30 - $33 an hour
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Professional development assistance
Quick Apply
13d
Full Time Chef
BH01 Pty Ltd —Aspendale VIC
- $76,000 - $78,000 a year
- Weekend availability
- Cooking
- In-person
- Associate degree
Quick Apply
4d
Chef/Cook
SPICE AND STORIES —Cranbourne West VIC
- $76,000 - $80,000 a year
- Part-time
- Cooking
- In-person
- Communication skills
Quick Apply
Head Chef - Clyde North Terrace Care Community
Opal HealthCare —Clyde North VIC
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Parental leave
- Referral program
Head Chef/ Chef Manager- Armidale
Compass Group Australia —Cranbourne VIC
- Full-time
- Culinary experience
- Communication skills
Chef
Flight Deck Bar & Grill —Moorabbin Airport VIC
- $75,000 - $80,000 a year
- Weekend availability
- Bar
- In-person
- Restaurant
Quick Apply
2d
Full-Time Second Chef
Cater Care Australia / Cater Care Services —Mount Eliza VIC
- $75,000 - $80,000 a year
- Full-time
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
8d
Chef Manager
Compass Group Australia —Cranbourne VIC
- Full-time
- Management
- Computer skills
- Leadership
- Parental leave
- Free food
Commis Chef
Bang Bang —Frankston VIC
- $25 - $40 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
11d
Chef
Puffing Billy Cafe and Bar —Belgrave VIC
- $78,000 a year
- Full-time
- Culinary experience
- Organisational skills
- In-person
- Health insurance
- Employee discount
Quick Apply
Chef
Frankies —Pakenham VIC
- Part-time
Chef/Cook
Frankston Retail Food Group —Frankston VIC
- From $27 an hour
- In-person
- Kitchen experience
Quick Apply
12d
Demi Chef - Atura Dandenong
EVT Group —Eumemmerring VIC
- Restaurant experience
- Communication skills
- Hotel experience
- Parental leave
11d
Chef
Kedai Kampung Pty Ltd —Springvale South VIC
- $70,000.00 - $85,258.49 a year
- Full-time
- Cooking
- Education
- In-person
- Employee discount
- Free food
Quick Apply
2d
Cook
Okami Frankston —Frankston VIC
- $75,000 - $78,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick Apply
Sushi Chef
Sushi Brazilia —Chelsea VIC
- $24.95 - $35.00 an hour
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Free food
Quick Apply
6d

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Chef (Indian Cuisine)

Kraving Foods Pty Ltd T/A Aangan Cranbourne
Cranbourne North VIC

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
10 days ago

Qualifications

Food management
Certificate III
Menu planning
Organisational skills
Restaurant experience
Kitchen experience

Full Job Description

About the Business –

Aangan is widely praised and is a multi-award winner having secured several accolades from the Age Good Food Guide, Epicure and Cheap Eats. Aangan Indian Restaurant has been tantalizing taste buds with freshly prepared, authentic Indian cuisine. The kitchen and floor staff at Aangan are passionate about Indian food and carefully craft each dish for customers to enjoy.

Aangan is successful because of its people – they are what makes Aangan renowned and unique. If we are to retain our reputation in delivering excellent quality of food and service then we need skilled and highly motivated staff. We make sure we provide a great place to work, where everyone feels valued and respected.

About the role

We’re looking for several positions of Chef and Cook for our restaurant in Melbourne, VIC. We need someone who has some prior experience in preparing Indian Delicacies. Some of the day-to-day responsibilities of the staff member would be:

Duties of Chef –

Prepare and cook full course meals
Plan Menus and estimate the food and labour costs in consultation with Business Owners.
Schedule and supervise kitchen helpers
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
Prepare dishes for customers with food allergies or intolerance, estimate food requirements and costs
Monitor all operating costs and take corrective actions when necessary to reduce expenses.
Requisition food, kitchen supplies and equipment
Train and implement programs to ensure high standards of cleanliness within the kitchen and outlets.
Maintain clean and tidy work environment, observing council regulations for food handling and storage at all times
Use safe manual handling techniques at all times and take a consultative role to assist in achieving a healthy and safe working environment.
Season and cook food according recipes or personal judgement and experience.
Regulate temperature of ovens, broilers, grills, and roasters.
Substitute for or assist other cooks during emergencies or rush periods.
Ability to communicate efficiently and clearly both in written form and through representations.
Self motivated and able to take responsibility.
Able to demonstrate initiative and a proactive approach to daily tasks.
Excellent organisational skills
Good interpersonal skills and the ability to work well in a team.

Skills and experience -

Experienced trade certificate qualified Chefs with at least one year of relevant work experience

Duties of Cook –

Cooks prepare, season and cook food in the kitchen.
Preparing and cooking food, seasoning and portioning dishes as per the Menu of the Aangan restaurant.
Preparing ingredients as per the Chef instructions and requirement on a daily basis
examining food to ensure quality
seasoning food during cooking
portioning food, placing it on plates, and adding gravies, sauces and garnishes
storing food in temperature controlled facilities to ensure ingredients are stored appropriately
preparing food to meet special dietary requirements as per customer request
will be required to assist the chef with menus and estimate food requirements
will be required to train any junior staff and monitor the kitchen hand as required

Required Skills –

The candidate holds a relevant qualification.

Minimum one years work experience in a busy restaurant

Knowledge of ingredients and recipes

Ability to perform duties without supervision.

Be able to work in busy environment and ability to develop new menus.

Benefits and perks –

Aangan offers a great workplace for its staff where everyone feels valued and respected. It’s an opportunity for you to be an integral part of this expanding and unique organisation.

Job Type: Full-time

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in cranbourne east, vic

Chef (Indian Cuisine)

chef

Head Chef

Chef

Chef/Child Care Cook

Full Time Chef

Chef/Cook

Head Chef - Clyde North Terrace Care Community

Head Chef/ Chef Manager- Armidale

Chef

Full-Time Second Chef

Chef Manager

Commis Chef

Chef

Chef

Chef/Cook

Demi Chef - Atura Dandenong

Chef

Cook

Sushi Chef

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