In-Demand Sous chef Jobs in Castle Hill, Nsw

Experienced Café Sous Chef
Industrial Harvest —Eastern Creek NSW
- $80,000 - $90,000 a year
- Weekend availability
- Cooking
- In-person
- Café
Quick Apply
8d
Senior Sous Chef
Compass Group Australia —Ryde NSW
- $95,000 a year
- Full-time
- Management
- Culinary experience
- Leadership
- Parental leave
- Free food
Head Chef/Sous Chef
Roka & Co Pty Ltd —Cammeray NSW
- $70,000 - $90,000 a year
- Part-time
- In-person
- Leadership
- Communication skills
- Free food
Quick Apply
7d
Sous Chef
Fitzroy Lane Bistro —Seven Hills NSW
- $75,000 - $85,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Sous Chef - ibis Styles Sydney Central
IBIS STYLES —Sydney NSW
- Weekend availability
- Leadership
- Restaurant experience
- Communication skills
- Opportunities for advancement
Quick Apply
Sous Chef | Grill Americano Sydney
LUCAS Restaurants —Sydney NSW
- Weekend availability
- Microsoft Office
- Organisational skills
- Kitchen experience
Quick Apply
Head Chef Sydney
Casa Nova Sydney —Sydney NSW
- $85,000 - $95,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Employee discount
- Free food
Quick Apply
11d
Junior Sous Chef
House Made Hospitality —Sydney NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- Culinary experience
- In-person
Quick Apply
11d
Sous Chef
Compass Group Australia —Sydney NSW
- $82,629 a year
- Full-time
- Management
- Food service experience
- Kitchen
- Parental leave
Head Chef
Accor Apartments & Realty —Sydney NSW
- Up to $96,400 a year
- Weekend availability
- Hospitality
- Culinary experience
- Organisational skills
14d
Junior Sous Chef
Boronia Kitchen —Gladesville NSW
- $85,000 - $90,000 a year
- Weekend availability
- Hospitality
- In-person
- Restaurant
- Employee discount
- Free food
Quick Apply
8d
Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Employee assistance program
Head Chef
Yield Cafe —Revesby NSW
- From $90,000 a year
- Part-time
- Hospitality
- Management
- Team management
Quick Apply
Commis Chef
PARKROYAL Parramatta —Parramatta NSW
- $36.81 an hour
- In-person
- Kitchen
- Employee assistance program
- Employee discount
Quick Apply
8d
Sous Chef
Yield Cafe —Revesby NSW
- From $80,000 a year
- Part-time
- Hospitality
- Team management
- In-person
Quick Apply
Sous Chef | Etymon Projects
Etymon Projects Pty Ltd —Sydney NSW
- Full-time
- Culinary experience
- Organisational skills
- Restaurant experience
- Employee discount
Senior Sous Chef
Kuro Bar & Dining —Sydney NSW
- $75,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick Apply
Junior Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Education
- Resort
7d
Sous Chef - Immediate Start
Empty Bottle Co —Rozelle NSW
- $85,000 - $90,000 a year
- Weekend availability
- Hospitality
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
11d
Chef de Partie - Rydges Darling Square
EVT Group —Sydney NSW
- Part-time
- Restaurant experience
- Communication skills
- Hotel experience
- Parental leave

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Experienced Café Sous Chef

Industrial Harvest
Eastern Creek NSW

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
8 days ago

Qualifications

Cooking
Kitchen experience

Full Job Description

Monday–Friday Lifestyle | $80,000–$90,000 + Super + Bonuses | Eastern Creek

Love cooking quality food but tired of nights, split shifts and constantly working weekends?

At Industrial Harvest Café, we're looking for an experienced Café Sous Chef to join our growing kitchen team.

We've built a strong reputation over the past eight years for exceptional breakfast, lunch and corporate catering, serving thousands of loyal customers across Western Sydney. As our business continues to grow, we're looking for a chef who takes pride in producing consistently great food and wants to be part of a professional, supportive kitchen.

This isn't just another chef position—it's an opportunity to build a long-term career with a stable business that genuinely values its team.

Why You'll Love Working With Us

$80,000–$90,000 + Super, depending on experience
Annual performance bonuses
Mostly Monday to Friday roster
Early starts with early finishes (typically 5:00am–2:30pm)
Breakfast and lunch service only
Be home every afternoon
Stable full-time position with long-term job security
Free chef meals and barista-made coffee every shift
Work alongside an experienced Executive Chef and supportive team
Modern, well-equipped kitchen
Friendly workplace where hard work is recognised and appreciated
Genuine opportunities to grow as our business expands

About the Role

You'll play an important role in delivering high-quality food across our busy café and growing corporate catering operation.

Your day will include:

Preparing and cooking premium breakfast and lunch dishes
Producing catering orders to a consistently high standard
Running grill & pan sections with confidence
Maintaining excellent presentation and food quality
Working efficiently during busy service periods
Assisting with food preparation, ordering and stock rotation
Maintaining a clean, organised and compliant kitchen
Working closely with our Executive Chef and kitchen team to continually improve our menu and operations

About You

We're looking for someone who genuinely enjoys working in a fast-paced café kitchen and takes pride in producing quality food every service.

You'll ideally have:

Minimum 3 years' experience in a busy café or commercial kitchen
Strong breakfast and lunch cooking experience
Confidence working all sections during service
Excellent organisation and time management
High standards of cleanliness and food safety
A positive attitude and willingness to work as part of a team
Reliability and a strong work ethic
Reliable transport to Eastern Creek

If you're the type of chef who notices the small details, keeps calm under pressure and enjoys working with a team that supports each other, we'd love to meet you.

Hours

Full-time position
Five shifts per week
Typical hours: 5:00am–2:30pm
Primarily Monday to Friday with occasional weekend work when required
Flexibility across Monday–Sunday roster

What Makes Industrial Harvest Different?

We're a family-owned business that believes great food starts with a great team.

Many of our staff have been with us for years because we provide stability, respect and an enjoyable workplace. We work hard, support each other and take pride in what we produce every day.

If you're looking for a kitchen where your work is appreciated and where you can build a long-term future rather than just your next job, we'd love to hear from you.

Immediate start available for the right candidate.

Please note: Sponsorship is not available for this position. Applicants must have full Australian working rights.

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in castle hill, nsw

Experienced Café Sous Chef

Senior Sous Chef

Head Chef/Sous Chef

Sous Chef

Sous Chef - ibis Styles Sydney Central

Sous Chef | Grill Americano Sydney

Head Chef Sydney

Junior Sous Chef

Sous Chef

Head Chef

Junior Sous Chef

Sous Chef

Head Chef

Commis Chef

Sous Chef

Sous Chef | Etymon Projects

Senior Sous Chef

Junior Sous Chef

Sous Chef - Immediate Start

Chef de Partie - Rydges Darling Square

I want to receive the latest job alert for sous chef in castle hill, nsw

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