In-Demand Sponsorship chef jobs Jobs in Melbourne, Vic

Chef (Full Time)
Squires Loft South Yarra —South Yarra VIC
- $89,000 - $90,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Sous Chef
Post Office Club Hotel —St Kilda VIC
- $63,375.87 - $89,100.85 a year
- Full-time
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Chef/cook
Meat Flour Wine —Braeside VIC
- $76,515 - $77,000 a year
- Full-time
- Hospitality
- CPR Certification
- Culinary experience
Quick Apply
11d
DONGDAEMOON COOK/CHEF WANTED
DONGDAEMOON —Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Senior Chef
Post Office Club Hotel —St Kilda VIC
- $56,729.98 - $85,707.40 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Referral program
Quick Apply
Chef de Partie
Post Office Club Hotel —St Kilda VIC
- $30 - $35 an hour
- Full-time
- Hospitality
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Cook/Chef
Cafe Restaurant —Essendon North VIC
- $65,000 - $80,000 a year
- Part-time
- Supervising experience
- In-person
- Café
Quick Apply
13d
Chef de Partie
Trattoria Emilia —Melbourne VIC
- $60,000 - $80,000 a year
- 8 hour shift
- Bar
- English
- In-person
- Employee discount
- Professional development assistance
Quick Apply
12d
Chef
Topolino's Restaurant —St Kilda VIC
- $77,000 - $81,000 a year
- Weekend availability
- Culinary experience
- English
- In-person
- Employee discount
- Free food
Quick Apply
1d
Commis Chef
AccorHotel —Melbourne VIC
- Part-time
- Cooking
- Kitchen experience
- Employee assistance program
Quick Apply
Cook
Local Roots and Food —Fairfield VIC
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
- Parental leave
- Free food
Quick Apply
3d
Sous Chef
The Parlor Cafe —Cheltenham VIC
- $67,000 - $70,000 a year
- Full-time
- In-person
- Leadership
- Kitchen
- Employee discount
- Free food
Quick Apply
Chef - Hot Plate Cook - All Rounder
Miras Holdings Group PTY LTD —Balwyn North VIC
- $34.76 - $42.00 an hour
- Urgently hiring
- Construction site
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
11d
Cooks and Chefs
SSAM KOREAN BBQ RINGWOOD —Ringwood VIC
- $75,000 - $85,000 a year
- Part-time
- In-person
- Communication skills
- Kitchen experience
- Employee discount
- Free food
Quick Apply
5d
Melbourne
Sung bros pty ltd —Melbourne VIC
- $76,515 - $80,000 a year
- Full-time
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
Chef
Shop Ramen Preston —Preston VIC
- From $31.19 an hour
- Weekend availability
- Customer service
- No experience needed
- In-person
Quick Apply
Pastry Chef
Sweet Heart by Naama PTY LTD —Caulfield North VIC
- $70,000 - $95,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Parental leave
- Free food
Quick Apply
3d
Baker and Patisserie chef
Blue Star Food Services Pty Ltd —Ringwood VIC
- $51,840.51 - $70,483.31 a year
- Full-time
- Customer service
- In-person
- Employee discount
Quick Apply
Chef (Tandoor & Curry), Brunswick
Raas Indian —Brunswick VIC
- $60,000 - $75,000 a year
- Urgently hiring
- Cooking
- In-person
- Restaurant
Quick Apply
Kitchen all rounder
Cavallini Bakery Cafe —Fitzroy North VIC
- $33 - $40 an hour
- Weekend availability
- Customer service
- Bakery
- In-person
Quick Apply
4d

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Chef (Full Time)

Squires Loft South Yarra
South Yarra VIC

Quick Apply

Job Details

Full-time
$89,000 - $90,000 a year

Benefits

Visa sponsorship
Employee discount
Free drinks

Qualifications

Management
Culinary experience
Cooking
Culinary Arts
Supervising experience
Diploma
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

Squires Loft has built a reputation on two of the most important ingredients in hospitality: exceptional food and outstanding service. As one of Melbourne's most respected steakhouse brands, we are committed to delivering premium-quality steaks, an extensive wine selection, and memorable dining experiences.

We are currently seeking an experienced and motivated Chef to join our South Yarra team on a full-time basis.

What's on Offer:

Permanent full-time position
Competitive salary package of $79,000 – $80,000 plus superannuation (commensurate with experience)
Supportive and professional team environment
Ongoing training and career development opportunities
Convenient location opposite South Yarra Station
Opportunity to work with one of Melbourne's most established steakhouse brands
A workplace that values quality, teamwork, and professional growth

About the Role

Reporting directly to the Head Chef, you will play a key role in the day-to-day operation of the kitchen. The successful candidate will be responsible for maintaining high culinary standards while leading the kitchen team, ensuring efficient service, controlling food costs, and delivering exceptional steak-focused dining experiences.

Key Responsibilities

Plan, prepare, and oversee the cooking and presentation of menu items to the highest standard.
Demonstrate advanced grill and steak-cooking techniques, ensuring consistency in quality and presentation.
Supervise, mentor, and train kitchen staff to maintain operational excellence.
Coordinate kitchen operations during busy service periods and ensure efficient workflow.
Monitor food quality at all stages of preparation, cooking, and service.
Manage stock levels, ordering, inventory control, and supplier relationships.
Implement and maintain food cost controls and strategies to minimize waste.
Monitor portion control and kitchen productivity to achieve budget targets.
Maintain a clean, organized, and compliant kitchen environment in accordance with food safety regulations.
Assist with menu development, seasonal menu updates, and recipe standardization.
Collaborate with management to support business objectives and enhance guest satisfaction.

Skills and Experience Required

Relevant qualification at AQF Diploma level or higher in Commercial Cookery, Culinary Arts, or a related field, or at least three years of full-time equivalent experience as a Chef in a high-volume, quality-focused restaurant environment.
Demonstrated experience cooking premium steaks and operating commercial grills.
Strong leadership skills with experience supervising and developing kitchen teams.
Proven ability to manage food costs, stock control, and waste reduction initiatives.
Sound understanding of kitchen operations, rostering, and service management.
Excellent knowledge of food safety, hygiene, and HACCP procedures.
Strong organizational and communication skills.
Ability to perform effectively under pressure in a fast-paced environment.
Relevant culinary qualifications preferred.

To Apply

If you are passionate about quality food, leadership, and delivering outstanding dining experiences, we would love to hear from you.

Apply now with your resume and cover letter outlining your experience and suitability for the role.

Pay: $89,000.00 – $90,000.00 per year

Benefits:

Employee discount
Free drinks
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

sponsorship chef jobs jobs in melbourne, vic

Chef (Full Time)

Sous Chef

Chef/cook

DONGDAEMOON COOK/CHEF WANTED

Senior Chef

Chef de Partie

Cook/Chef

Chef de Partie

Chef

Commis Chef

Cook

Sous Chef

Chef - Hot Plate Cook - All Rounder

Cooks and Chefs

Melbourne

Chef

Pastry Chef

Baker and Patisserie chef

Chef (Tandoor & Curry), Brunswick

Kitchen all rounder

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