In-Demand Food manager Jobs in Blacktown Nsw

Head Café Manager
Lion D'or Patisserie —Hinchinbrook NSW
- $77,000 - $85,000 a year
- Weekend availability
- Hospitality
- Spanish
- Management
Quick Apply
Assistant Restaurant Manager - Guzman y Gomez
Guzman y Gomez —Casula NSW
- Full-time
- Management
- Customer service
- Leadership
- Employee assistance program
Quick Apply
Shift Leader - Guzman y Gomez
Guzman y Gomez —Castle Hill NSW
- Part-time
- Supervising experience
- Leadership
Quick Apply
Production Manager
REMORA GROUP PTY LTD —Mount Kuring-gai NSW
- $110,000 - $120,000 a year
- Full-time
- Research
- In-person
- Manufacturing
Quick Apply
Restaurant Manager - Guzman y Gomez
Guzman y Gomez —Casula NSW
- Full-time
- Sales
- Leadership
- Restaurant
- Employee assistance program
Quick Apply
Full-Time Shift Leader - Werrington
Guzman y Gomez —Werrington NSW
- Full-time
- Supervising experience
- Leadership
- Employee assistance program
Quick Apply
Store Manager (Retail Manager – General)
Toucans bar —Kellyville Ridge NSW
- $80,000 a year
- Weekend availability
- Management
- Sales
- Customer service
- Employee discount
Quick Apply
Restaurant Manager
Guzman y Gomez —Seven Hills NSW
- Full-time
- Sales
- Customer service
- Leadership
- Employee assistance program
Quick Apply
Digital Performance Specialist
Greenstone Financial Services —Norwest NSW
- Full-time
- Microsoft Excel
- Microsoft Office
- Analysis skills
- Travel reimbursement
- Free food
Quick Apply
Retail Manager
Fresh City Auburn Pty Ltd —Auburn NSW
- $75,000 - $85,000 a year
- Full-time
- Management
- Sales
- Merchandising
Quick Apply
Claims Manager
Greenstone Financial Services —Norwest NSW
- Full-time
- Management
- Financial services
- Leadership
- Travel reimbursement
- Free food
Quick Apply
8d
IKEA Food Manager
IKEA —Marsden Park NSW
- Weekend availability
- Leadership
- Annual leave
- Parental leave
Restaurant Manager
Lone Star Rib House —Marsden Park NSW
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Customer service
- In-person
Quick Apply
2d
Production Team Leader
Kitchen Food Company —Riverwood NSW
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Production Manager
BMP Active pty ltd —Pendle Hill NSW
- $88,000 - $90,000 a year
- Full-time
- Organisational skills
- In-person
- Free food
Quick Apply
13d
Assistant Restaurant Manager
Guzman y Gomez —Seven Hills NSW
- Part-time
- Management
- Customer service
- Leadership
- Employee assistance program
Quick Apply
Overnight Shift Leader - Bligh Park
Guzman y Gomez —South Windsor NSW
- 10 hour shift
- Sales
- Leadership
- Communication skills
- Employee assistance program
Quick Apply
Shift Leader - Bligh Park
Guzman y Gomez —South Windsor NSW
- Part-time
- Hospitality
- Leadership
- Restaurant
- Employee assistance program
Quick Apply
Engineering Manager - Supply Chain
Coregas —Yennora NSW
- $180,000 - $185,000 a year
- Full-time
- Master's degree
- Administrative experience
- Bachelor's degree
Quick Apply
9d
Restaurant Manager WESTPOINT BLACKTOWN
Zeus Street Greek —Blacktown NSW
- Sales
- Customer service
- Leadership

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food manager jobs near blacktown nsw

Head Café Manager

Lion D'or Patisserie
Hinchinbrook NSW

Quick Apply

Job Details

Permanent | Full-time
$77,000 - $85,000 a year

Qualifications

Hospitality
Spanish
Pricing
Management
Food management
Customer service
Food Safety Supervisors Certificate
Shift management
Hospitality Management
Diploma
Leadership
Communication skills

Full Job Description

The Head Café Manager is responsible for organising and controlling the overall operations of Lion d’Or Patisserie to ensure the delivery of high-quality dining and customer experiences.

We are seeking a positive and motivated individual who brings energy, professionalism, and a genuine passion for hospitality to the role. Preference will be given to candidates who can speak Spanish and/or demonstrate knowledge or appreciation of South American pastry products and traditions.

At Lion d’Or Patisserie, culture is at the heart of everything we do. We have built a strong community centred on service, tradition, and care, not only in the quality of our products but in the way we engage with our customers and each other. The successful candidate will be a team-oriented leader who contributes to a cohesive, supportive, and high-performing environment, and who leads with kindness, accountability, and a positive mindset.

This role requires someone who can uphold and further develop our service culture by treating team members with the same level of respect and care as our customers. Our reputation, reflected in our customer reviews, is founded on consistency, attention to detail, and a genuine commitment to excellence.

The successful candidate will align with our mission and vision, contributing to how we present our brand both internally and externally, and ensuring that our values are consistently demonstrated in every aspect of the business.

Duties and Responsibilities:

· Organises and controls the operations of the café to provide in-house dining services

· Oversee daily café operations ensuring efficient and profitable service delivery

· Lead, train, roster and supervise café staff

· Maintain customer service standards and resolve customer concerns

· Plan and coordinate service periods and special functions or events (where applicable)

· Collaborate with kitchen staff on menu planning and service delivery

· Manage stock levels, purchasing, pricing and cost control

· Maintain financial records including stock and transactions

· Ensure compliance with food safety, WHS and regulatory requirements

· Maintain cleanliness, presentation and operational quality of the venue

· Assess customer satisfaction and implement improvements

· Plan café menus in consultation with chefs

· Arrange purchasing and pricing of goods according to budget

Skills and Experience:

· Proven experience in a café management role

· Strong leadership, communication and people management skills

· Sound understanding of hospitality operations and cost control

· Ability to work under pressure and maintain high standards

· Strong organisational and problem-solving skills

· Strong customer focus and attention to detail

· Flexibility to work weekends, public holidays and peak periods

· Spanish language skills and/or an appreciation of South American pastry products will be highly regarded

Qualifications:

Diploma level qualification or higher in Hospitality Management or related field, and/or at least three years of relevant experience in café management.

Pay: $77,000.00 – $85,000.00 per year

Experience:

Management: 3 years (Preferred)

Language:

Spanish (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in blacktown nsw

Head Café Manager

Assistant Restaurant Manager - Guzman y Gomez

Shift Leader - Guzman y Gomez

Production Manager

Restaurant Manager - Guzman y Gomez

Full-Time Shift Leader - Werrington

Store Manager (Retail Manager – General)

Restaurant Manager

Digital Performance Specialist

Retail Manager

Claims Manager

IKEA Food Manager

Restaurant Manager

Production Team Leader

Production Manager

Assistant Restaurant Manager

Overnight Shift Leader - Bligh Park

Shift Leader - Bligh Park

Engineering Manager - Supply Chain

Restaurant Manager WESTPOINT BLACKTOWN

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