Be part of something from day one.
Lone Star Rib House Marsden Park is opening soon, and we are looking for an experienced Restaurant Manager to lead our opening team.
This is an opportunity for a passionate hospitality professional who wants more than just another management role. You will be part of building the culture, setting the standards and creating a restaurant that guests want to come back to.
We are looking for someone who thrives in a fast-paced environment, knows how to lead a team and understands what it takes to run a successful restaurant.
About the role:
- Take ownership of the daily operations of the restaurant
- Lead, train and develop a strong hospitality team
- Deliver exceptional guest experiences through great service and attention to detail
- Maintain high standards across food, service and cleanliness
- Manage rostering, labour costs and operational performance
- Be hands-on during service and support the team when it matters most
- Help establish systems and culture during the opening phase
About you:
- Previous Restaurant Manager experience is essential
- Experience running a busy restaurant environment
- Strong leadership skills with the ability to build and motivate a team
- A hands-on approach with a genuine passion for hospitality
- Commercially minded with an understanding of restaurant performance
- Someone who takes pride in their venue and leads by example
This role is suited to a manager who enjoys being involved, solving problems and making things happen. You will be visible on the floor, supporting your team and creating memorable experiences for our guests.
If you are ready to be part of a brand new opening and want the opportunity to make your mark, we would love to hear from you.
Pay: $75,000.00 – $80,000.00 per year
Work Location: In person
