In-Demand Senior kitchen manager Jobs in Barangaroo, Nsw

Head Chef/Kitchen Manager
Bass & Flinders Cruise Center —Sans Souci NSW
- $70,000 - $110,000 a year
- Full-time
- Management
- Team management
- Organisational skills
Quick Apply
8d
Head Chef/Kitchen Manager
Wildflower Society Hurstville —Hurstville Westfield NSW
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
Quick Apply
Head Chef
Adamo's Pasta —Rosebery NSW
- $70,000 - $80,000 a year
- Full-time
- In-person
- Kitchen
Quick Apply
Li'l Darlin - Floor Manager
Li'l Darlin —Crows Nest NSW
- From $75,000 a year
- Weekend availability
- Supervising experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Kitchen Manager/Chef
Fins and Ribs —Manly NSW
- From $60,378.18 a year
- Part-time
- Organisational skills
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
11d
Senior Manager Enterprise Risk & Compliance
Lumi —Sydney NSW
- Full-time
- Hybrid work
- Organisational skills
- Parental leave
- Opportunities for advancement
Quick Apply
12d
Cook
The Dining & Co. North Ryde —North Ryde NSW
- $80,000 a year
- Full-time
- Cleaning
- In-person
- Restaurant
- Parental leave
Quick Apply
10d
Head Chef/Kitchen Manager
ARMANI RESTAURANT —Parramatta NSW
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
- Free food
Quick Apply
1d
Senior Category Manager
Amazon Corporate Services Pty Ltd —Sydney NSW
- Full-time
- Master's degree
- Analysis skills
- Presentation skills
- Commuter assistance
- Health insurance
Head Chef
Surly's American Tavern —Surry Hills NSW
- $85,000 a year
- Full-time
- Management
- Budgeting
- In-person
- Parental leave
- Employee discount
Quick Apply
5d
Senior Food & Beverage Attendant
Liquor Team Member —Sydney NSW
- $6,250 - $7,100 a month
- Full-time
- Hospitality
- POS
- In-person
- Health insurance
- Dental insurance
Quick Apply
8d
Partner Manager - Golf
Lightspeed Commerce, Inc. —Sydney NSW
- Full-time
- Hybrid work
- CRM software
- Management
- Sales
- Annual leave
Quick Apply
Senior Campaign Manager
Nearmap —Barangaroo NSW
- Full-time
- Hybrid work
- Salesforce
- Construction experience
- AI
- Free food
Quick Apply
12h
Assistant Venue Manager
Four Hundred —Sydney NSW
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- Management
- Leadership
Quick Apply
10d
Marketing Manager, Merchants
GWA Group —North Sydney NSW
- Full-time
- Management
- Marketing
- Bachelor's degree
Restaurant Manager - La Piazza
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Kitchen
- Annual leave
Quick Apply
Sydney Studio Manager
Unispace —Sydney NSW
- Monday to Friday
- Management
- Microsoft Office
- Administrative experience
Quick Apply
9d
Senior Project Manager- New Product Development (NPD)
Tassal —Sydney Olympic Park NSW
- Hybrid work
- Manufacturing
- Leadership
- Communication skills
- Employee assistance program
Catering Assistant - Permanent Part Time
Feedwell —Sydney NSW
- Part-time
- Bakery
- Annual leave
Quick Apply
Senior Production Kitchen Hand - Full Time
Ho's Dim Sim —Marrickville NSW
- $24.95 - $28.00 an hour
- Urgently hiring
- Customer service
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply

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senior kitchen manager jobs near barangaroo, nsw

Head Chef/Kitchen Manager

Bass & Flinders Cruise Center
Sans Souci NSW

Quick Apply

Job Details

Full-time
$70,000 - $110,000 a year
8 days ago

Qualifications

Management
Menu planning
Team management
Organisational skills
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

We are looking for a passionate and experienced Head Chef to lead our kitchen team and take ownership of our culinary operations, with a strong focus on functions, events, group bookings and high-quality dining experiences.

This role is ideal for a chef who is confident managing both day-to-day kitchen operations and larger-scale event catering, including weddings, corporate events, celebrations, set menus, canapés, buffets and group dining.

As our Head Chef, you will:

Lead and manage the kitchen team, ensuring smooth, organised and efficient service across functions, events and regular trading.

Design and develop seasonal menus for functions, events, breakfast, lunch and group bookings, using fresh, high-quality ingredients.

Plan and execute event menus, including canapés, shared menus, buffets, grazing stations and plated or set-menu options.

Oversee food preparation, timing and presentation to ensure consistency, quality and reliability across small and large events.

Work closely with management and the events team to deliver seamless food service for weddings, private functions, corporate events and group bookings.

Control kitchen costs, including stock management, supplier relationships, portion control, menu costing and waste reduction.

Ensure the kitchen is well-prepared for upcoming events, with strong systems around prep lists, ordering, staffing and service flow.

Maintain high standards of food safety, hygiene, workplace safety and compliance.

Train, mentor and motivate kitchen staff, creating a positive, professional and productive kitchen culture.

What We’re Looking For:

Proven experience as a Head Chef, Senior Sous Chef or Functions Chef in a busy hospitality or events-focused venue.

Strong experience delivering functions, weddings, corporate events, group dining or high-volume catering.

Excellent leadership, communication and team management skills.

Strong organisational skills, with the ability to plan ahead and manage multiple events, menus and prep schedules.

Creativity in menu development, with a practical understanding of what works for functions and large groups.

Ability to manage budgets, control food costs, reduce waste and improve kitchen efficiency.

Strong knowledge of food safety, hygiene standards and compliance requirements.

A calm, professional approach under pressure and a commitment to delivering exceptional guest experiences.

This is a hands-on leadership role suited to a chef who can bring structure, creativity and consistency to a functions-focused kitchen

Job Type: Full-time

Pay: $70,000.00 – $110,000.00 per year

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

senior kitchen manager jobs in barangaroo, nsw

Head Chef/Kitchen Manager

Head Chef/Kitchen Manager

Head Chef

Li'l Darlin - Floor Manager

Kitchen Manager/Chef

Senior Manager Enterprise Risk & Compliance

Cook

Head Chef/Kitchen Manager

Senior Category Manager

Head Chef

Senior Food & Beverage Attendant

Partner Manager - Golf

Senior Campaign Manager

Assistant Venue Manager

Marketing Manager, Merchants

Restaurant Manager - La Piazza

Sydney Studio Manager

Senior Project Manager- New Product Development (NPD)

Catering Assistant - Permanent Part Time

Senior Production Kitchen Hand - Full Time

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