In-Demand Chefs Jobs in Avalon Beach, Nsw

Sous Chef
hungry wolfs terrigal —Terrigal NSW
- $80,000 - $89,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
7d
Head Chef
Compass Group Australia —Central Coast NSW
- Full-time
- Hospitality
- Management
- Culinary experience
- Parental leave
4d
Junior Sous Chef
Q Station —Manly NSW
- $70,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- Culinary experience
- Employee discount
- Referral program
Quick Apply
11d
Full-Time/Part time Chef – Café Artarmon
Plate cafe @ Fox Sports —Artarmon NSW
- $30 - $40 an hour
- Part-time
- In-person
- Restaurant experience
- Café
Quick Apply
Chef/Cook
BAKERIE —Gordon NSW
- Full-time
- CPR Certification
- Cooking
- Education
Quick Apply
11d
Kitchen Assistant/Chef
Sandy Pantry —Clontarf NSW
- $30 - $40 an hour
- Customer service
- In-person
- Employee discount
- Free food
Quick Apply
Chef
Bacino Bar Cafes —Manly NSW
- Management
- Culinary experience
- Leadership
Quick Apply
Chef
Maestro Hospitality —Mosman NSW
- $79,000 - $85,000 a year
- Urgently hiring
- Hospitality
- Management
- Culinary experience
- Employee assistance program
- Employee discount
Quick Apply
Chef/Cook
Teddy Larkins Seafood and Steakhouse —Freshwater NSW
- Restaurant
- Communication skills
- Kitchen
Quick Apply
3d
Breakfast Chef
M GALLERY —Manly NSW
- Weekend availability
- Hospitality
- Culinary experience
Quick Apply
Sous Chef
Manly 16ft Skiff Sailing Club —Manly NSW
- $95,000 - $100,000 a year
- Full-time
- Leadership
- Kitchen experience
Quick Apply
10d
CHEF
Manly Deck —Manly NSW
Chefs
Zina Enterprises Pty Ltd —Church Point NSW
- $78,000 - $85,000 a year
- Weekend availability
- Serving
- Culinary experience
- Education
Quick Apply
9d
Chefs & Cooks Wanted - Central Coast NSW
Hunter Hotel Group —Terrigal NSW
- $79,423 - $95,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick Apply
11d
Cook/Chef
H2O cafe restaurant —Narrabeen NSW
- $35 - $40 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
Quick Apply
2h
Cook/Chef
Mexicano Pty Ltd —Narrabeen NSW
- $33 - $39 an hour
- In-person
- Communication skills
- Kitchen experience
- Free food
Quick Apply
8h
Seasonal Casual | Cook / Chef
Club Berowra —Berowra NSW
- From $30 an hour
- Weekend availability
- Hospitality
- CPR Certification
- First Aid Certification
Quick Apply
9d
Cook/Chef | DAYTIME ONLY
GIRDLERS —Dee Why NSW
- $26 - $35 an hour
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
8d
Chef
BlueLemon Sushi Terrigal —Terrigal NSW
- $78,000 - $82,000 a year
- Weekend availability
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
7d
Apprentice Chef 2nd / 3rd year
Kefi - Meraki Group —Koolewong NSW
- $53,000 - $65,000 a year
- Part-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick Apply
4d

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Sous Chef

hungry wolfs terrigal
Terrigal NSW

Quick Apply

Job Details

Full-time
$80,000 - $89,000 a year
7 days ago

Qualifications

Management
Culinary experience
Cooking
Culinary Arts
Food safety
Communication skills
Kitchen experience

Full Job Description

SOUS CHEF

LA HOSPITALITY GROUP PTY LTD

Terrigal, Gosford & Central Coast NSW
Chefs/Cooks (Hospitality & Tourism)
Permanent full-time
$80,000–$89,000 per year plus superannuation

About the role

Hungry Italiano Terrigal, formerly Hungry Wolf’s Terrigal, is seeking an experienced and capable Sous Chef to join our busy Italian restaurant kitchen.

This is a hands-on leadership position supporting the Head Chef with daily kitchen operations, food preparation, service coordination, staff supervision and maintaining consistently high standards.

We are looking for a reliable culinary professional with strong experience in Italian and Mediterranean cuisine who can confidently lead the kitchen when the Head Chef is unavailable.

Key responsibilities

Support the Head Chef with the daily operation of the kitchen.
Prepare and cook Italian and Mediterranean dishes to a consistently high standard.
Supervise food preparation, cooking, plating and presentation.
Coordinate kitchen service and ensure orders are prepared accurately and efficiently.
Lead, train and support chefs, cooks and kitchen attendants.
Allocate kitchen duties and coordinate staff across all sections.
Assist with menu development, recipes, portion specifications and presentation standards.
Monitor the quality and freshness of ingredients and finished dishes.
Assist with ordering, stock rotation, storage and inventory control.
Monitor food costs, portion control, wastage and kitchen productivity.
Maintain kitchen equipment and report any maintenance or safety issues.
Ensure the kitchen complies with food-safety, hygiene and workplace-safety requirements.
Complete opening, closing and cleaning procedures.
Take responsibility for kitchen operations when the Head Chef is unavailable.

About you

At least three years of relevant commercial cookery experience.
Relevant commercial cookery qualifications or equivalent professional experience.
Demonstrated experience as a Sous Chef, Senior Chef de Partie or experienced Chef in a busy restaurant.
Strong knowledge of Italian and Mediterranean cooking techniques.
Experience with pizza, fresh pasta, sauces, meat, seafood and high-volume à la carte service.
Proven ability to supervise, train and organise a kitchen team.
Good understanding of food costing, stock control, portion control and waste management.
Sound knowledge of Australian food-safety and workplace-safety requirements.
Ability to remain calm, organised and hands-on during busy services.
Strong communication, reliability and time-management skills.
Availability to work a rotating roster, including evenings, weekends and public holidays.

About us

Hungry Italiano Terrigal is an established, family-owned Italian restaurant located opposite Terrigal Beach at Shop 1, 90 Terrigal Esplanade, Terrigal NSW 2260.

Formerly known as Hungry Wolf’s Terrigal, we are entering an exciting new chapter with a stronger focus on authentic Italian food, generous hospitality and consistently excellent dining experiences.

Hungry Italiano is operated by LA Hospitality Group Pty Ltd.

Benefits

Guaranteed annual salary of $80,000–$89,000 plus superannuation, depending on experience.
Permanent full-time employment.
A senior kitchen position in an established Terrigal restaurant.
The opportunity to contribute to menu development and kitchen operations.
Career progression and leadership opportunities.
A supportive, professional and team-focused workplace.

Pay: $80,000.00 – $89,000.00 per year

Work Location: In person

Quick Apply

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chefs jobs in avalon beach, nsw

Sous Chef

Head Chef

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Chefs

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Cook/Chef | DAYTIME ONLY

Chef

Apprentice Chef 2nd / 3rd year

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