In-Demand Chef staff dining Jobs in Parramatta Nsw

Catering Chef | Corporate & Private Events | FT - Fixed Term
Bespoke Catering & Events Sydney —Neutral Bay NSW
- $70,000 - $80,000 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
Quick Apply
7h
Assistant F&B Manager - Rydges Sydney Airport
EVT Group —Mascot NSW
- Full-time
- Resort
- Parental leave
Chef De Partie PT - Harbour Rocks Hotel
EVT Group —The Rocks NSW
- Part-time
- Communication skills
- Resort
- Parental leave
14d
Section Waiter or Runner- OTTO Ristorante,Italian 1 Chefs Hat fine dining
Fink Group —Sydney NSW
- Weekend availability
Pastry & Dessert Chef
The Meat & Wine Co —Bella Vista NSW
- Part-time
- In-person
- Kitchen experience
- Employee discount
- Referral program
Quick Apply
4h
Chef - Rydges Sydney Airport
EVT Group —Mascot NSW
- Resort
- Kitchen
- Parental leave
Catering Assistant - Darlinghurst
Cater Care Australia / Cater Care Services —Darlinghurst NSW
- Part-time
- Management
- Communication skills
- On-the-job training
Quick Apply
Bar Manager - Bennelong, Two Chefs Hats under the Opera House sails
Fink Group —Sydney NSW
- Weekend availability
- Management
- Leadership
- Restaurant
Junior Sous Chef - In Room Dining
Marriott International, Inc —Sydney NSW
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education
Part-time Chef
Contemporary Catering —Revesby NSW
- Part-time
- Management
- Kitchen experience
- Employee discount
1d
Cafe Chef Manager
SQ Australian world Trading Pty Ltd —Alexandria NSW
- $79,499 a year
- Full-time
- Customer service
- Food service
- In-person
Quick Apply
11d
Head Chef - Rydges Darling Square
EVT Group —Sydney NSW
- Full-time
- Restaurant experience
- Communication skills
- Resort
- Parental leave
7d
Kitchen Hand / Dish Washer
AccorHotel —Sydney NSW
- Weekend availability
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
Quick Apply
Head Chef
SafetyCulture —Sydney NSW
- Full-time
- Management
- AI
- Leadership
4d
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Chef Manager
Baptistcare WA —Macquarie Park NSW
- Full-time
- Cooking
- Leadership
- Communication skills
- Gym membership
12d
Demi Chef Pastry
AccorHotel —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
9d
Cook/Chef | 360 Early Education Macquarie Park
360 EARLY EDUCATION —Macquarie Park NSW
- Part-time
- Research
- Working with children
- Education
Quick Apply
Senior Sous Chef
Kuro Bar & Dining —Sydney NSW
- $75,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick Apply
Restaurant Manager - Bennelong, Two Chefs Hats under the Opera House sails
Fink Group —Sydney NSW
- Full-time
- Restaurant experience

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Catering Chef | Corporate & Private Events | FT - Fixed Term

Bespoke Catering & Events Sydney
Neutral Bay NSW

Quick Apply

Job Details

Temp to perm | Full-time | Fixed term
$70,000 - $80,000 a year
7 hours ago

Qualifications

Certificate III
Culinary Arts
Driver Licence
Food safety
Communication skills
Kitchen experience

Full Job Description

About Us

At Bespoke Catering, we create exceptional food experiences for corporate events, luxury weddings, private celebrations and bespoke dining experiences across Sydney.

Our culinary philosophy combines Modern Australian cuisine with Mediterranean influences, Asian precision and Latin warmth. We work with premium seasonal Australian produce, refined presentation and genuine hospitality to create memorable experiences for every client.

We're a passionate, close-knit team that values creativity, collaboration and continuous improvement. As our business continues to grow, we're looking for talented chefs who share our commitment to excellence and want to build a long-term career in premium catering.

About the Role

We're looking for an enthusiastic Catering Chef to join our growing kitchen team.

This is a full-time fixed-term contract from September to December 2026, supporting one of our busiest event seasons. For the right candidate, there is a strong opportunity to extend the contract into an ongoing permanent position as Bespoke Catering continues to expand.

This is a hands-on role for someone who enjoys variety, thrives in a fast-paced environment and takes pride in producing exceptional food. You'll be involved in every stage of premium event catering, from kitchen preparation to final plating and service at some of Sydney's most prestigious venues.

Key Responsibilities

Prepare exceptional food for premium corporate events, luxury weddings and private functions.
Produce mise en place and assist with canapés, plated menus, buffets and shared feasts.
Attend selected events across Sydney to finish, plate and present food alongside the catering team.
Maintain consistency, quality and presentation across every dish.
Support stock rotation, ingredient preparation and overall kitchen organisation.
Maintain exceptional food safety, hygiene and HACCP standards.
Communicate effectively with chefs, event staff and venue teams to ensure seamless service delivery.
Work collaboratively with the Head Chef and kitchen team to deliver outstanding events.
Contribute ideas and continuously strive to improve our menus, presentation and guest experience.

About You

We're looking for someone who is:

Passionate about food, hospitality and creating memorable dining experiences.
A genuine team player who enjoys collaborating and supporting others to achieve outstanding results.
An active listener with effective communication skills and the ability to work respectfully with colleagues, clients and suppliers.
Reliable, organised and able to perform under pressure.
Positive, proactive and solution-focused.
Detail-oriented with excellent presentation standards.
Motivated to learn, develop and grow within a premium catering business.

Essential Requirements

Minimum 1 year's experience in a commercial kitchen and/or previous catering experience.
Minimum Certificate III in Commercial Cookery or an overseas equivalent qualification.
Current Australian driver's licence.
Valid Australian working rights or an appropriate work visa.
Sound understanding of food safety and HACCP principles.

Highly Regarded

Previous experience in premium catering or event catering.
Experience producing high-volume, high-quality food.
Experience with canapé production, plated service and refined presentation.

Why Join Bespoke Catering?

Full-time fixed-term contract (September–December 2026) with the opportunity to transition into an ongoing permanent position.
Genuine career progression opportunities as Bespoke Catering continues to grow.
Join a supportive, close-knit team where everyone has a voice, ideas are valued and success is shared.
Work with premium Australian produce and modern seasonal menus inspired by Modern Australian cuisine with Mediterranean influences, Asian precision and Latin warmth.
Gain exposure to luxury corporate events, weddings and private functions across some of Sydney's most beautiful venues.
Receive ongoing mentoring from experienced chefs committed to helping you grow professionally.
Work in a culture that values creativity, innovation, teamwork and continuous improvement.
Join a respectful, collaborative workplace where communication, trust and supporting one another are at the heart of everything we do.
Enjoy variety - every event is different, and every day brings a new challenge.

Ready to Join Us?

If you're passionate about exceptional food, thrive in a collaborative team environment and are looking to grow your career in premium catering, we'd love to hear from you!

Apply now with your CV and a short cover letter telling us why you'd like to join the Bespoke Catering team.

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef staff dining jobs in parramatta nsw

Catering Chef | Corporate & Private Events | FT - Fixed Term

Assistant F&B Manager - Rydges Sydney Airport

Chef De Partie PT - Harbour Rocks Hotel

Section Waiter or Runner- OTTO Ristorante,Italian 1 Chefs Hat fine dining

Pastry & Dessert Chef

Chef - Rydges Sydney Airport

Catering Assistant - Darlinghurst

Bar Manager - Bennelong, Two Chefs Hats under the Opera House sails

Junior Sous Chef - In Room Dining

Part-time Chef

Cafe Chef Manager

Head Chef - Rydges Darling Square

Kitchen Hand / Dish Washer

Head Chef

Chef de Partie / Commis Chef - Kuro

Chef Manager

Demi Chef Pastry

Cook/Chef | 360 Early Education Macquarie Park

Senior Sous Chef

Restaurant Manager - Bennelong, Two Chefs Hats under the Opera House sails

I want to receive the latest job alert for chef staff dining in parramatta nsw

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