In-Demand Kitchen supervisor Jobs in Ringwood, Vic

Sous Chef
Suburban Dining + Rooftop —Ringwood VIC
- $80,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
6d
Bar and Restaurant Supervisor
Holly's Bar & Kitchen —Ringwood VIC
- $30 - $45 an hour
- Weekend availability
- Hospitality
- Supervising experience
- In-person
Quick Apply
9d
Front-of-House Supervisor in Ringwood
Royal Stacks —Croydon VIC
- $50,000 - $80,000 a year
- Part-time
- Customer service
- Organisational skills
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Cook/Kitchen Hand
Dandelion Childcare & Early Learning Centre - Bulleen —Bulleen VIC
- $79,000.53 - $80,000.00 a year
- Full-time
- Management
- Budgeting
- In-person
Quick Apply
7d
Kitchen Supervisor
Jericho Street Food —Dandenong VIC
- $56,000 - $66,000 a year
- Full-time
- Cooking
- Supervising experience
- In-person
- Employee discount
Quick Apply
2d
Chef/Cook/Kitchen hand
Boseong —Blackburn VIC
- $56,819.13 - $85,804.59 a year
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Kitchen Supervisor
The Stonez Restaurant —Rowville VIC
- $30 - $50 an hour
- Weekend availability
- Supervising experience
- In-person
- Leadership
Quick Apply
2d
Hospitality Floor Supervisor
Melbourne winery —Melbourne VIC
- $65,000 - $75,000 a year
- Part-time
- Customer service
- Supervising experience
- Team management
Quick Apply
9d
Chef - Hot Plate Cook - All Rounder
Miras Holdings Group PTY LTD —Balwyn North VIC
- $34.76 - $42.00 an hour
- Urgently hiring
- Construction site
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
Dairy Product Maker
That's Amore Cheese —Thomastown VIC
- $75,000 - $80,000 a year
- Full-time
- In-person
- Manufacturing
- Communication skills
- Employee discount
Quick Apply
10d
Experienced Chefs
The Havelock Place —Canterbury VIC
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
10d
Kitchen Supervisor
Lagardere AWPL —Melbourne VIC
- Weekend availability
- Microsoft Excel
- Management
- Sales
- Parental leave
- Employee assistance program
Café Supervisor – Full-Time Role
Gather’d Group —Melbourne VIC
- $68,000 - $73,500 a year
- Weekend availability
- Customer service
- Supervising experience
- POS
Quick Apply
Chef
Momonbitez —Oakleigh VIC
- $75,000.00 - $85,968.36 a year
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
YOMG Full Time Kitchen Supervisors
YOMG - Yo My Goodness —Doncaster East VIC
- $11.56 - $28.90 an hour
- Weekend availability
- Microsoft Excel
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
21h
Restaurant Supervisor
Johnny Vince & Sam's —Carlton VIC
- $36.81 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick Apply
1d
Housekeeping Attendant
Hotel Cavalier —Wantirna South VIC
- $30 - $42 an hour
- Weekend availability
- In-person
Quick Apply
Chef
Arcare Aged Care —Lysterfield VIC
- From $30.72 an hour
- Part-time
- Kitchen
- Health insurance
- Employee assistance program
12d
Executive Chef
Le Feu —Brighton VIC
- $100,000 - $130,000 a year
- Full-time
- English
- Supervising experience
- Organisational skills
- Employee discount
Quick Apply
13d
Childcare Cook
Billy-beet Childcare & Kindergarten Templestowe Lower —Templestowe Lower VIC
- $24.95 - $37.81 an hour
- No weekends
- Hospitality
- Management
- Cooking
Quick Apply
3d

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Sous Chef

Suburban Dining + Rooftop -
Ringwood VIC

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year
6 days ago

Benefits

Employee discount
Free food
Free drinks

Qualifications

Food Handling Certificate
Culinary experience
Cooking
Certificate III
Culinary Arts
Staff training
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience
Time management

Full Job Description

About the role

The Suburban is seeking an experienced Sous Chef to join our kitchen team in a full-time position based in Ringwood, VIC 3134. As Sous Chef, you will be playing a crucial role in ensuring the smooth operation of our culinary services. You will work alongside our Head Chef to maintain our high standards of food quality, consistency and presentation, whilst overseeing kitchen staff and contributing to the development of our menu offerings. This is an exciting opportunity to demonstrate your leadership capabilities whilst delivering exceptional dining experiences to our guests.

Key responsibilities

Assist the Head Chef in planning, developing and refining menus and special dishes
Supervise and train kitchen staff, ensuring compliance with food safety and hygiene standards
Prepare and cook dishes to our established specifications and quality standards
Monitor food preparation processes and maintain consistency across all dishes
Manage kitchen inventory, portion control and food waste
Ensure the kitchen operates efficiently during service, coordinating with all stations
Maintain cleanliness and organisation of the kitchen at all times
Leading the kitchen and managing operations in the absence of the Head Chef
Collaborate with front-of-house staff to ensure seamless service delivery
Assist in cost control and menu optimisation initiatives

What we're looking for

Minimum 3-5 years' professional kitchen experience, with ideally 2 years in a supervisory or sous chef capacity
Strong culinary skills with a proven ability to prepare quality dishes across multiple cooking methods
Excellent knowledge of food safety, hygiene and sanitation standards, with relevant certifications
Food Safety Supervisor Certificate is required for this position
Demonstrated leadership abilities with experience in training and motivating kitchen staff
Outstanding organisational and time management skills, particularly during high pressure service periods
Ability to work collaboratively with the Head Chef and wider kitchen team
Strong communication skills and a professional attitude
Flexibility to work evenings, weekends and public holidays as required in a hospitality environment
Current food handling certification and Certificate III in commercial cookery
Experience in an à la carte or contemporary dining environment is advantageous
Candidates must have full valid work eligibility in Australia

What we offer

At The Suburban, we are committed to creating a positive and rewarding workplace for our team. We offer competitive remuneration, staff meals during shifts and a collaborative kitchen environment where your creativity and expertise are valued. You will have the opportunity to work with quality ingredients and develop your culinary skills further. We provide ongoing support for professional development and encourage our team members to grow within our organisation. We believe in maintaining a healthy work-life balance and fostering a supportive culture where every team member can thrive.

About us

The Suburban is a vibrant hospitality venue in Ringwood dedicated to delivering exceptional dining experiences and warm hospitality to our community. We pride ourselves on our commitment to quality food, attentive service and creating memorable moments for our guests. Our team is passionate about hospitality and we foster a collaborative, inclusive culture where talent is recognised and rewarded. We are committed to supporting our staff and providing a workplace where everyone can bring their best to their role.

Apply now

If you are an experienced Sous Chef ready to take on a leadership role within a dynamic kitchen environment, we would love to hear from you. Please submit your CV, a cover letter outlining your relevant experience and references to join The Suburban team.

Pay: $80,000.00 – $85,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Ability to commute/relocate:

Ringwood VIC 3134: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

What are your current working rights?
How much notice are you required to give your current employer?

Experience:

Culinary: 5 years (Preferred)
Kitchen management: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in ringwood, vic

Sous Chef

Bar and Restaurant Supervisor

Front-of-House Supervisor in Ringwood

Cook/Kitchen Hand

Kitchen Supervisor

Chef/Cook/Kitchen hand

Kitchen Supervisor

Hospitality Floor Supervisor

Chef - Hot Plate Cook - All Rounder

Dairy Product Maker

Experienced Chefs

Kitchen Supervisor

Café Supervisor – Full-Time Role

Chef

YOMG Full Time Kitchen Supervisors

Restaurant Supervisor

Housekeeping Attendant

Chef

Executive Chef

Childcare Cook

I want to receive the latest job alert for kitchen supervisor in ringwood, vic

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