In-Demand Commis chef Jobs in North Sydney, Nsw

Commis Chef
Marriott International, Inc —Sydney NSW
- Part-time
- Kitchen
- Kitchen experience
- Employee discount
Chefs wanted – New French Seafood & Charcoal Grill Restaurant Opening in Double Bay
Brasserie L'entrecote —Double Bay NSW
- $30 - $39 an hour
- Full-time
- Management
- Cooking
- In-person
- Annual leave
Quick Apply
21h
Casual Commis Chef - Vitelli's - Surry Hills
House Made Hospitality —Surry Hills NSW
- $34.96 - $69.93 an hour
- Temporary
- Hospitality
- Culinary experience
- Communication skills
Quick Apply
3d
Commis Chefs & Chef De Parties - Spice Temple Sydney
Spice Temple —Sydney NSW
- Full-time
- Hospitality
- Management
- Culinary experience
- Health insurance
- On-the-job training
Quick Apply
Commis Chef - Kitchen
Park Hyatt Sydney —Sydney NSW
- Part-time
- Cooking
- Restaurant experience
- Employee assistance program
Commis Chef
Compass Group Australia —Sydney NSW
- $30.96 an hour
- Part-time
- Customer service
- Communication skills
Commis Chef
NOVOTEL —Sydney NSW
- Part-time
- Cooking
- Organisational skills
- Communication skills
Quick Apply
Casual Commis Chefs & Cooks - Harbour Rocks Hotel
EVT Group —The Rocks NSW
- Restaurant experience
- Resort
- Kitchen experience
- Parental leave
Firepop Enmore | Commis Chef
Firepop —Enmore NSW
- $60,000 - $75,000 a year
- Part-time
- Hospitality
- CPR Certification
- Cooking
- Employee discount
Quick Apply
Commis Chef
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Culinary experience
9d
Chef
Zanobia Barangaroo —Barangaroo NSW
- $33 - $36 an hour
- Weekend availability
- In-person
- Restaurant
- Restaurant experience
- Employee discount
Quick Apply
10d
Commis Chef
Silkari Mirage at Newport —Newport NSW
- $32 - $52 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
14d
Experienced Demi Chef – Full-Time
D&K BROTHERS PTY LTD —Brookvale NSW
- $73,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
Full Time Cook | Applejack Hospitality Group | Sydney
Applejack —Sydney NSW
- Full-time
- Hospitality
- Kitchen experience
Quick Apply
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Commis Chef - Casual
Liquid & Larder —Sydney NSW
- Hospitality
- Employee discount
- Gym membership
5d
Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park
AccorHotel —Sydney Olympic Park NSW
- $29 - $32 an hour
- Part-time
- Culinary experience
- Restaurant experience
- Kitchen
Quick Apply
Casual Commis Chef - Rydges Camperdown
EVT Group —Camperdown NSW
- Restaurant experience
- Communication skills
- Resort
- Parental leave
Commis Chef
Hyatt Regency Sydney —Sydney NSW
- Full-time
- Communication skills
Commis Chef
TFE Hotels —Sydney NSW
- Weekend availability
- Restaurant experience
- Kitchen
- Kitchen experience

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Commis Chef

Marriott International, Inc -
Sydney NSW

Apply Now

Job Details

Part-time

Benefits

Employee discount

Qualifications

Kitchen experience

Full Job Description

Additional Information
Job Number26094242
Job CategoryFood and Beverage & Culinary
Location11 Hickson Road, Sydney, New South Wales, Australia, 2000
SchedulePart Time
Located Remotely?N
Position Type Non-Management

At Pier One Sydney Harbour, every dish is a chance to delight.
We’re looking for a Commis Chef who’s passionate about food, eager to learn, and ready to grow in a dynamic kitchen environment. If you love working with fresh ingredients, mastering culinary techniques, and being part of a supportive team, this is your opportunity to start your culinary journey.

About the Role

As a Commis Chef, you’ll support the kitchen team in preparing and cooking high-quality dishes across a variety of stations. From chopping and portioning to plating and presentation, you’ll play a key role in delivering exceptional dining experiences for our guests. You’ll work closely with senior chefs, follow recipes and standards, and maintain a clean, safe, and organised kitchen.

Key Responsibilities

Prepare ingredients including chopping, portioning, and storing food
Cook and present dishes according to recipes and quality standards
Operate kitchen equipment including ovens, grills, fryers, and microwaves
Monitor food quality and test dishes for doneness
Set up and break down workstations efficiently
Maintain cleanliness and sanitation of kitchen areas, tools, and equipment
Follow food safety procedures and temperature checks
Assist in preparing cold foods and mise-en-place for service
Support the team during busy service periods
Report maintenance issues, accidents, or unsafe conditions to management
Uphold company policies, safety standards, and grooming expectations

About You

At least 1 year of experience in a commercial kitchen (preferred)
Passionate about cooking and eager to learn new techniques
Strong attention to detail and commitment to food safety
Able to work well in a fast-paced, team-oriented environment
Physically fit and able to stand, lift, and move throughout shifts
Clear communicator with a positive attitude
Flexible availability including weekends and holidays
Full working rights in Australia

Why You’ll Love It Here

Be part of a team that values creativity, collaboration, and culinary excellence
Enjoy complimentary meals, coffee, and uniform care
Access exclusive hotel and travel discounts for you and your loved ones
Grow your career with hands-on training and development opportunities
Thrive in a supportive, inclusive workplace culture

Ready to grow your culinary career in a world-class kitchen?
Apply now and bring your passion for food to life at Pier One Sydney Harbour.

We are an Equal Opportunity employer and recognize that true diversity includes gender, age, race, disability status, sexual orientation, religion, neurodiversity, education levels, and many more aspects of your identity

Marriott is committed to providing a recruitment process that is fair, equitable and accessible for all. If you have disability, illness or injury, we know that it may be helpful for us to adjust our process to make it equitable for your individual situation. If you would like to reach out to someone to discuss adjustments and our recruitment process, please email us at [email protected].

The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

commis chef jobs in north sydney, nsw

Commis Chef

Chefs wanted – New French Seafood & Charcoal Grill Restaurant Opening in Double Bay

Casual Commis Chef - Vitelli's - Surry Hills

Commis Chefs & Chef De Parties - Spice Temple Sydney

Commis Chef - Kitchen

Commis Chef

Commis Chef

Casual Commis Chefs & Cooks - Harbour Rocks Hotel

Firepop Enmore | Commis Chef

Commis Chef

Chef

Commis Chef

Experienced Demi Chef – Full-Time

Full Time Cook | Applejack Hospitality Group | Sydney

Chef de Partie / Commis Chef - Kuro

Commis Chef - Casual

Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park

Casual Commis Chef - Rydges Camperdown

Commis Chef

Commis Chef

I want to receive the latest job alert for commis chef in north sydney, nsw

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