Summary:
Vitelli's in Surry Hills is seeking a Casual Commis Chef to join our dynamic kitchen team. This temporary role is ideal for individuals looking to gain experience in a fast-paced hospitality environment. As a Commis Chef, you will play a vital role in supporting our chefs in delivering high-quality dishes, ensuring that our guests enjoy an exceptional dining experience.
Responsibilities:
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Assist in the preparation and cooking of menu items under the guidance of senior chefs
- Maintain cleanliness and organisation of the kitchen and workstations
- Ensure all food safety and hygiene standards are adhered to
- Support the team during service periods to ensure timely delivery of meals
- Help with stock management and inventory control
- Participate in training and development opportunities to enhance culinary skills
Qualifications:
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Previous experience in a kitchen environment, preferably in a commis chef role or similar
- Basic culinary skills and knowledge of food preparation techniques
- Ability to work in a fast-paced environment and under pressure
- Strong communication skills and a team-oriented attitude
- Willingness to learn and adapt to new cooking methods and styles
- Food safety and hygiene certification is an advantage
If you’re eager to build your skills in a supportive and fast-paced kitchen, we’d love to hear from you.
Join Vitelli’s and be part of a passionate team dedicated to quality, teamwork and genuine hospitality. Apply now and take the next step in your culinary journey.
House Made Hospitality is a Sydney-based group behind 12 venues, known for thoughtful service and vibrant, welcoming spaces. We’re built on care, collaboration, and a drive to grow — with real opportunities, great perks, and a team that shows up for each other.
