In-Demand Chef Jobs in Kings Langley, Nsw

Sous Chef
Complete Catering Group —Blacktown NSW
- $80,000 - $95,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Opportunities for advancement
- Free food
Quick Apply
14d
CHEF / COOK for CHILD CARE SERVICE
Marsden Park Education and Care —Marsden Park NSW
- $30 - $35 an hour
- Part-time
- Supervising experience
- Organisational skills
- In-person
Quick Apply
12d
Cook/Chef
Bombax Catering Ltd Pty —Toongabbie NSW
- $27 - $35 an hour
- Part-time
- In-person
- Kitchen
- Kitchen experience
- Employee discount
- Free food
Quick Apply
3d
Cook/Chef
Noodle Box —Kellyville NSW
- $30.00 - $40.88 an hour
- CPR Certification
- Culinary experience
- Cooking
- Free food
Quick Apply
Chef
The Rusty Flute Cafe —Bella Vista NSW
- $27 - $30 an hour
- Part-time
- Culinary experience
- In-person
- Restaurant experience
Quick Apply
13d
Chef
Compass Group Australia —Huntingwood NSW
- $28.12 - $49.21 an hour
- Kitchen experience
- Parental leave
Chef Early Childhood
Little Zaks —Blacktown NSW
- Full-time
- Management
- First Aid Certification
- Employee assistance program
- Referral program
Quick Apply
10d
Cafe Chefs & Cooks - Exp. Required - Breakfast & Lunch
Industrial Harvest —Eastern Creek NSW
- From $75,000 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Free food
Quick Apply
5d
Chef
Chipotle Y Morita Pty Ltd —Norwest NSW
- $80,000 a year
- Full-time
- Cooking
- Food service
- In-person
Quick Apply
10d
Cook/Chef
Guru Krupa Services PTY Ltd —Smithfield NSW
- $53,038.56 - $82,030.56 a year
- 8 hour shift
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
3h
Cafe Chef/Cook Rouse Hill
Caffe Cherrybeans Rousehill —Rouse Hill NSW
- $28 - $32 an hour
- Part-time
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Chef
Simon's Cafe —Windsor NSW
- $28 - $45 an hour
- Full-time
- Culinary experience
- In-person
- Café
Quick Apply
Cook Chef
SmartPlay Early Learners —Marsden Park NSW
- From $31.50 an hour
- Part-time
- Cooking
- Employee assistance program
Chef Positions- Sydney
Compass Group Australia —Bella Vista NSW
- Full-time
- Management
- Cooking
Chef/Cook needed
The T-Spoon Cafe —Jamisontown NSW
- From $27 an hour
- Part-time
- In-person
- Employee discount
- Free food
Quick Apply
5d
Chef
Durks Cafe —Schofields NSW
- $77,000 - $85,000 a year
- Full-time
- Organisational skills
- In-person
- Communication skills
Quick Apply
4d
Chef/Cook/ kitchen hand /Front of house
ALL SEASON CATERING —Kemps Creek NSW
- From $33 an hour
- Weekend availability
- In-person
- Employee discount
Quick Apply
Chef
morak morak pty ltd —Norwest NSW
- $56,450.07 - $85,413.99 a year
- Part-time
- Culinary experience
- In-person
- Leadership
Quick Apply
Cook or Chef - NEW SOUTH WALES
Endeavour Group —Kellyville Ridge NSW
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Cook/Chef
The Little Olive —Hobartville NSW
- $76,515 - $79,499 a year
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick Apply
5d

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Sous Chef

Complete Catering Group
Blacktown NSW

Quick Apply

Job Details

Full-time
$80,000 - $95,000 a year
14 days ago

Benefits

Visa sponsorship
Opportunities for advancement
Free food
Free drinks

Qualifications

Food production
Management
Culinary experience
Team management
Food service
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience

Full Job Description

We are seeking an experienced and highly motivated Sous Chef to join our dynamic kitchen team. Working directly under the Head Chef, the successful candidate will play a key role in the day-to-day operation of a busy buffet kitchen, ensuring exceptional food quality, consistency, and service standards in a fast-paced, high-pressure environment.

The Sous Chef will assist in leading and supervising the kitchen team, maintaining food safety compliance, managing production schedules, and ensuring smooth service during high-volume meal periods.

Key Responsibilities

Support the Head Chef in the daily management and operation of the buffet kitchen.
Lead, motivate, and supervise kitchen staff to ensure efficient and professional service.
Oversee food preparation, cooking, presentation, and replenishment of buffet offerings.
Maintain high standards of food quality, consistency, and portion control.
Monitor stock levels, assist with ordering, inventory management, and stock rotation.
Ensure strict compliance with food safety, hygiene, and workplace health and safety regulations.
Assist with menu planning, recipe development, and seasonal menu updates.
Train, mentor, and develop junior chefs and kitchen assistants.
Coordinate kitchen operations during peak service periods and manage workflow effectively under pressure.
Minimise food waste and contribute to cost-control initiatives.
Step into the Head Chef's role when required, ensuring continuity of kitchen operations.

Skills and Experience

Proven experience as a Sous Chef or Senior Chef in a high-volume buffet, hotel, resort, club, or large-scale catering environment.
Strong leadership and team management skills.
Ability to work effectively in a fast-paced, high-pressure environment while maintaining attention to detail.
Excellent knowledge of food preparation techniques, kitchen operations, and food safety standards.
Experience managing large-scale food production and service.
Strong organisational, communication, and problem-solving abilities.
Ability to multitask and prioritise workloads during busy service periods.
Relevant culinary qualifications and food safety certifications.

Personal Attributes

Passion for food and culinary excellence.
Strong work ethic and professional attitude.
Reliable, flexible, and adaptable.
Ability to remain calm and decisive under pressure.
Team-oriented with a positive leadership style.
Commitment to maintaining high standards of quality and cleanliness.

What We Offer

Opportunity to work in a busy, professional kitchen environment.
Career development and advancement opportunities.
Supportive leadership team.
Competitive salary package based on experience

Pay: $80,000.00 – $95,000.00 per year

Benefits:

Free drinks
Free food
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in kings langley, nsw

Sous Chef

CHEF / COOK for CHILD CARE SERVICE

Cook/Chef

Cook/Chef

Chef

Chef

Chef Early Childhood

Cafe Chefs & Cooks - Exp. Required - Breakfast & Lunch

Chef

Cook/Chef

Cafe Chef/Cook Rouse Hill

Chef

Cook Chef

Chef Positions- Sydney

Chef/Cook needed

Chef

Chef/Cook/ kitchen hand /Front of house

Chef

Cook or Chef - NEW SOUTH WALES

Cook/Chef

I want to receive the latest job alert for chef in kings langley, nsw

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