In-Demand Head chef Jobs in Cheltenham East, Vic

Head Chef
Blanca Projects —Black Rock VIC
- $80,000 - $90,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
Quick Apply
4d
Head Chef/ Chef Manager- Armidale
Compass Group Australia —Mount Eliza VIC
- Full-time
- Culinary experience
- Communication skills
Head Chef
Compass Group Australia —Mount Eliza VIC
- Full-time
- Culinary experience
- Parental leave
Executive Chef
Twisted Sista —Cranbourne West VIC
- $95,000 - $115,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
Head Chef
Bang Bang —St Kilda VIC
- $76,000 - $80,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
Quick Apply
Head Chef
Millowl Estate - Create Catering —Melbourne VIC
- $100,000 - $150,000 a year
- Full-time
- Kitchen experience
Head Chef - Kew Grove Care Community
Opal HealthCare —Kew VIC
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Parental leave
- Referral program
Head Chef
Lopez One Pty Ltd —Melbourne VIC
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
Quick Apply
10h
Chef Manager
Compass Group Australia —Mount Eliza VIC
- Full-time
- Management
- Computer skills
- Leadership
- Parental leave
- Free food
Head Chef - FIFO
Cater Care Australia / Cater Care Services —Melbourne VIC
- Full-time
Quick Apply
14d
Senior Pastry Chef/ Supervisor
Laurent Bakery Group —Braeside VIC
- From $35.42 an hour
- Full-time
- Supervising experience
- Bakery
- Organisational skills
- Employee discount
Quick Apply
13d
Head Chef - Templestowe Grove Care Community
Opal HealthCare —Templestowe VIC
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Parental leave
- Referral program
6d
Head Chef
Marriott International, Inc —Melbourne VIC
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education
14d
Head Chef
Bar Holiday —Carlton VIC
- Full-time
- Kitchen
- Kitchen experience
Chef Manager - East Malvern
Regis Aged Care —Malvern East VIC
- Full-time
- Leadership
- Parental leave
- Employee discount
Regional Relief Chef
Opal HealthCare —Ivanhoe VIC
- Full-time
- Hospitality
- Management
- Leadership
- Referral program
Head Chef - The Saint Hotel (New Venue Opening)
Refinery Group —St Kilda VIC
- Weekend availability
- Leadership
- Communication skills
- Kitchen experience
Quick Apply
Executive Pastry Chef, MCG
Delaware North —East Melbourne VIC
- Culinary experience
- Kitchen experience
Chef Manager | Lysterfield VIC
Roshana Care Group —Lysterfield VIC
- Full-time
- Management
- Team management
- No degree
- Employee assistance program
2d
Chef Manager- Footscray
Royal Freemasons Ltd —Footscray VIC
- Leadership
- Communication skills
11d

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Head Chef

Blanca Projects
Black Rock VIC

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
4 days ago

Qualifications

Food management
Certificate III
Menu planning
Leadership
Kitchen experience

Full Job Description

Head Chef | Blanca

Bayside's newest all day eatery.

Blanca is opening soon, bringing a relaxed European and Mediterranean dining experience to Bayside. From morning coffee and brunch through to afternoon drinks and vibrant evening dining, Blanca is designed to become a neighbourhood favourite.

Our evening menu will focus on simple, produce-driven food designed to share. Expect handmade pasta, premium steaks, fresh seafood, seasonal vegetables and quality ingredients cooked with restraint and respect. Our philosophy is simple: great produce, cooked well, in a warm and welcoming environment.

We're looking for a Head Chef who wants to build something from the ground up and take genuine ownership of a brand new kitchen.

The Role

This is a hands-on leadership position with a primary focus on our evening service.

You'll lead dinner service Wednesday through Saturday while overseeing the overall operation of the kitchen, ensuring our daytime offering maintains the same high standards of quality, consistency and presentation.

Your roster will be:

Tuesday: Day shift dedicated to preparation, ordering, menu development, systems and supporting the daytime kitchen team.
Wednesday to Saturday: Lead evening service.

Sundays and Mondays off.

Your Responsibilities

Lead and inspire the kitchen team.
Deliver consistently outstanding dinner service.
Oversee the daytime kitchen operation and maintain consistency across all services.
Collaborate on seasonal menu development.
Maintain exceptional food quality and presentation.
Manage ordering, stock control and food costs.
Recruit, train and mentor kitchen staff.
Build recipes, systems and procedures from day one.
Maintain outstanding food safety and cleanliness standards.

About You

This role is ideal for someone who is passionate about food, enjoys building teams and understands that the best venues are created through collaboration.

You'll be working closely with experienced owner operators who are actively involved in the business and passionate about creating something special. This isn't a kitchen where decisions are made in isolation. We believe the best ideas come from working together.

We're looking for someone who enjoys contributing ideas, challenging concepts constructively and helping shape the venue from day one.

We're not looking for someone who believes they have all the answers or wants to dictate every aspect of the kitchen. Creativity is encouraged, but so is listening, adapting and working as part of a team.

The right person will be:

An experienced Head Chef or Senior Sous Chef ready to step into a leadership role.
Passionate about European and Mediterranean cooking.
Creative, open-minded and eager to contribute ideas.
Calm under pressure with excellent leadership skills.
Organised, commercially aware and focused on consistency.
Easy to work with, approachable and respectful.
Excited by the opportunity to help build one of Bayside's newest dining destinations.

What We Offer

The opportunity to open and shape a brand new venue.
Genuine creative input into menu development.
A collaborative environment working alongside experienced owner operators.
Tuesday to Saturday roster with Sundays and Mondays off.
A modern, well-equipped kitchen.
Competitive salary based on experience.

If you're looking for more than just another Head Chef role, and want the opportunity to build a venue you're genuinely proud of, we'd love to hear from you.

Please apply with your resume and a short introduction telling us why you'd be a great fit for Blanca.

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in cheltenham east, vic

Head Chef

Head Chef/ Chef Manager- Armidale

Head Chef

Executive Chef

Head Chef

Head Chef

Head Chef - Kew Grove Care Community

Head Chef

Chef Manager

Head Chef - FIFO

Senior Pastry Chef/ Supervisor

Head Chef - Templestowe Grove Care Community

Head Chef

Head Chef

Chef Manager - East Malvern

Regional Relief Chef

Head Chef - The Saint Hotel (New Venue Opening)

Executive Pastry Chef, MCG

Chef Manager | Lysterfield VIC

Chef Manager- Footscray

I want to receive the latest job alert for head chef in cheltenham east, vic

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