In-Demand Sous chef Jobs in Calamvale Qld

Sous Chef
Compass Group Australia —Brisbane QLD
- $85,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Food service experience
- Parental leave
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Springfield QLD
- $103,270 - $115,000 a year
- Full-time
- Kitchen experience
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
6d
Chef de Partie
Compass Group Australia —Brisbane QLD
- $35 an hour
- Weekend availability
- Kitchen
- Kitchen experience
- Parental leave
Junior Sous Chef/Sous Chef
Southbank Beer Garden —Brisbane QLD
- $65,000 - $78,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Education
- Profit sharing
Quick Apply
4d
Chef
Greenbank Services Club —Hillcrest QLD
6d
Sous Chef
Peach cafe —Auchenflower QLD
- $70,000.00 - $89,231.06 a year
- Full-time
- In-person
- Café
Quick Apply
Chef de Partie
AccorHotel —Brisbane QLD
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick Apply
Chef Supervisor
Compass Group Australia —Forest Lake QLD
- Full-time
- Kitchen experience
Head Chef
Bonnie Doon Public House —Fortitude Valley QLD
- $80,000 a year
- Urgently hiring
- Management
- Team management
- In-person
Quick Apply
Senior Chef's
Compass Group Australia —Brisbane QLD
- $29.88 - $35.00 an hour
- Weekend availability
- Bakery
- Leadership
- Kitchen experience
- Parental leave
Experience Chef / Sous Chef
Proper Pizza Cafe Bar —Victoria Point QLD
- $63,418.31 - $75,000.00 a year
- Part-time
- In-person
- Leadership
- Restaurant
Quick Apply
Commis Chef
Veriu —Brisbane QLD
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen
Chef De Partie
The San Telmo Group —Brisbane QLD
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
7d
Chef de Partie
Melrose Retaurant & Rooftop Bar —Bulimba QLD
- $70,000.00 - $80,894.66 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
9h
Demi Chef - Rydges South Bank
EVT Group —South Brisbane QLD
- Weekend availability
- Resort
- Kitchen experience
- Parental leave
5d

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Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Springfield QLD
Working on a 2 weeks on, 1 week off roster. Recognition programs including service and safety awards, regular team events, site-based benefits and company…
$103,270 - $115,000 a year

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Sous Chef

Compass Group Australia -
Brisbane QLD

Apply Now

Job Details

Full-time
$85,000 a year

Benefits

Parental leave
Salary packaging

Qualifications

Hospitality
Food production
Culinary experience
Certificate III
Culinary Arts
Food service experience
Leadership
Kitchen experience

Full Job Description

$85,000 + 12% Super

Location: Roma Street Area, Brisbane
Mainly Monday to Friday, some nights and weekends required
High volume, providing a 5-star guest experience across all touch points

At Eurest, we're redefining workplace dining—creating food experiences that energise and inspire. This role gives you the opportunity to be at the heart of that transformation, delivering high-quality food experiences that people genuinely look forward to every day.

This is your chance to play a key role within a brand-new, high-volume food environment—and bring your creativity and culinary expertise to life.

THE POSITION

Prepare and deliver high-quality food across multiple service periods
Lead, train and inspire a small team
Ensure consistency, quality and efficiency in high-volume production
Collaborate with the Head Chef on menu development and innovation
Maintain top-tier food safety, allergen and quality standards
Drive organisation, workflow and daily kitchen operations

THE PERSON

You're a skilled culinary professional and natural leader who thrives in a busy environment and takes pride in delivering exceptional food and service.

Minimum 3 years' professional experience in a commercial kitchen
Cert III in Commercial Cookery or higher qualification
Strong understanding of large-scale food production and service delivery
Proven ability to lead a team and set standards
Highly organised, reliable and calm under pressure
Passion for quality, consistency and continuous improvement
Experience working within high-volume hospitality, catering or workplace dining environments is highly regarded

THE BENEFITS

Career Growth – Unlock your potential with our career pathway and MyLearning programs within Compass Group
Paid parental leave opportunities
Salary packaging options to make your dollar go further – secure your future
Easy access to 100+ retail discounts through our Maxxia partners
Opportunity to learn new skills and move to a host of exciting and new roles within the global company
A chance to join an ecologically and socially forward operation
Senior management recognition programs run for our team members
Exclusive discounts on Travel, Cars, Accommodation, Electronic Devices & more!

Bring your passion, leadership and commitment to quality—and help us create something truly special from the ground up.

Apply Now

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300 TALENT or [email protected].

Apply Now

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sous chef jobs in calamvale qld

Sous Chef

Chefs for Blackwater Villages - Central Queensland

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Chef de Partie

Junior Sous Chef/Sous Chef

Chef

Sous Chef

Chef de Partie

Chef Supervisor

Head Chef

Senior Chef's

Experience Chef / Sous Chef

Commis Chef

Chef De Partie

Chef de Partie

Demi Chef - Rydges South Bank

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