In-Demand Baker Jobs in Aspendale Vic

Head Baker - The Flour House
The Flour House —Highett VIC
- $90,000 - $105,000 a year
- Full-time
- Supervising experience
- Bakery
- In-person
- Employee discount
Quick Apply
Head Baker
Rosy a Bakery —Malvern VIC
- From $90,000 a year
- Full-time
- Customer service
- Bakery
- In-person
Quick Apply
5d
Baker
Woolworths Supermarkets —Mordialloc VIC
- Full-time
- Bakery
Pastry Chefs
Fergys food —Dandenong VIC
- From $25.85 an hour
- Full-time
- Management
- Bakery
- In-person
- Employee discount
- Free food
Quick Apply
Pastry Cook
Levain Doughnuts —Mentone VIC
- $70,000 - $80,000 a year
- Full-time
- Customer service
- In-person
Quick Apply
Apprentice Baker 1st, 2nd or 3rd year
Bakers Delight Casey Central —Narre Warren South VIC
- $27,782 - $44,440 a year
- Weekend availability
- Customer service
- Bakery
- In-person
- Free food
Quick Apply
Baker/kitchen hand
Marciano's Latin Bakehouse —Clayton VIC
- $24.95 - $45.85 an hour
- Part-time
- Hospitality
- Bakery
- In-person
- On-the-job training
- Employee discount
Quick Apply
9d
Senior Pastry Chef/ Supervisor
Laurent Bakery Group —Braeside VIC
- From $35.42 an hour
- Full-time
- Supervising experience
- Bakery
- Organisational skills
- Employee discount
Quick Apply
Pastry Chef
Sweet Heart by Naama PTY LTD —Caulfield North VIC
- $70,000 - $95,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Parental leave
- Free food
Quick Apply
1d
Pastry Chef
Pasture Coffee —Knoxfield VIC
- $60,000 - $88,000 a year
- Part-time
- Customer service
- In-person
- Free food
Quick Apply
Pastry Commis Chef
Pegasus Leisure Group —Springvale VIC
- Weekend availability
- Cooking
- Kitchen
- Kitchen experience
- Employee assistance program
Quick Apply
14d
Senior Pastry Chefs and Bakers
Butter Days Bakery —Malvern VIC
- Full-time
- Bakery
- Organisational skills
- Kitchen experience
Apprentice Baker
Pure bread bakery —Surrey Hills VIC
- $52,686.12 - $84,674.77 a year
- Part-time
- Customer service
- Bakery
- In-person
Quick Apply
13d
Senior Sales Assistant - Mornington
Banjos Bakery Cafe —Mornington VIC
- Part-time
- Customer service
- Communication skills
- Employee discount
Bakers and Bakers Assistants Mornington
Banjos Bakery Cafe —Mornington VIC
- Part-time
- Communication skills
- Employee discount
Pastry Chef
Hector's Deli —Richmond VIC
- Weekend availability
- Bakery
- Time management
- Parental leave
Sales Assistants Bakers Delight Wantirna
Bakers Delight —Wantirna VIC
- $50,218.19 - $81,772.93 a year
- Part-time
- Sales
- Customer service
- Bakery
- Employee discount
Quick Apply
11d
Assistant Pastry Manager
Hector's Deli —Richmond VIC
- $73,000 - $76,000 a year
- Full-time
- Bakery
- Leadership
- Parental leave
Bakery Manager
Coles Supermarkets —Boronia VIC
- Full-time
- Bakery
- Leadership
- Employee stock purchase plan
- Parental leave

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8d

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Head Baker - The Flour House

The Flour House
Highett VIC

Quick Apply

Job Details

Full-time
$90,000 - $105,000 a year

Benefits

Employee discount

Qualifications

Certificate IV
Certificate III
Supervising experience
Diploma
Leadership

Full Job Description

Experience: Baking: 4 years minimum, post qualifications.
Leadership or supervisory experience a must.

The Flour House is seeking an experienced and passionate Head Baker to lead our bakery production team at our Highett bakery.

We are a busy Artisan Bakery with a reputation for quality and traditional baking methods. At The Flour House, we mill our own flour in-house, “just as the name suggests” using grain sourced from Victorian Farmers. We take pride in producing real artisan bread and pastries, fresh every day.

This is an exciting opportunity for a skilled Baker, and natural leader, who is ready to take ownership of an already well-established business.

About the role: As Head Baker, you will be responsible for leading the bakery team, and overseeing the daily production, while also contributing to product development, and maintaining the quality and creativity our customers expect.

This role is ideal for someone who is hands-on, organised, calm under pressure, and has great scientific knowledge of the baking process.

Your responsibilities will include:

Leading the production team and managing workflow across the entire baking process.

Training, mentoring and supporting the team.

Creating a positive, respectful and productive team environment.

To be successful in this role, you will need:

A Certificate III or Certificate IV in Baking, Pastry or a relevant field.

At least 4 years of full-time post-qualification experience.

Previous leadership or supervisory experience in a bakery or production environment.

Strong knowledge of sourdough and viennoiserie production.

The ability to lead, train and motivate a team.

Excellent attention to detail, and pride in producing consistent, high-quality products.

Why join The Flour House?

At The Flour House, we are passionate about baking. We value quality ingredients, traditional skills, creativity, teamwork and supporting local Victorian farmers.

We are also opening two exciting new businesses in the next 2 months, a Bagel kitchen in Hampton, and a new site in Sandringham.

You will be joining a growing artisan bakery with a strong local reputation and a genuine commitment to craft. This is a key leadership role with the opportunity to shape our bakery range, support a talented team, and contribute to the future growth of The Flour House.

Check us out, Instagram: @the_flour_house or theflourhouse.com.au

Pay: $90,000.00 – $105,000.00 per year

Benefits:

Employee discount

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in aspendale vic

Head Baker - The Flour House

Head Baker

Baker

Pastry Chefs

Pastry Cook

Apprentice Baker 1st, 2nd or 3rd year

Baker/kitchen hand

Senior Pastry Chef/ Supervisor

Pastry Chef

Pastry Chef

Pastry Commis Chef

Senior Pastry Chefs and Bakers

Apprentice Baker

Senior Sales Assistant - Mornington

Bakers and Bakers Assistants Mornington

Pastry Chef

Sales Assistants Bakers Delight Wantirna

Assistant Pastry Manager

Bakery Manager

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