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sashimi & jobs in haberfield, nsw

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  • Sashimi & Sushi Chef

    New Japanese Restaurant —West Ryde NSW

    Are an experienced fully qualified Sashimi / Sushi chef with good fish cutting skills more than 3 years of experience in Japanese cuisine;

    $80,000 - $90,000 a year

    Quick Apply

  • SUSHI SORA —Newport NSW

    *Minimum 1–2 years experience as a Sushi / Sashimi Chef*. Prepare *sushi and sashimi* (salmon, kingfish, mixed sashimi, nigiri).

    $30 - $40 an hour

    Quick Apply

    4d

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