In-Demand Sous chef / junior Jobs in Yeerongpilly Qld

Junior Sous Chef
NOVOTEL —South Brisbane QLD
- Weekend availability
- Culinary experience
- Restaurant experience
- Kitchen experience
Quick Apply
Full Time Chef / Sous Chef
three girls skipping —Graceville QLD
- From $79,500 a year
- Full-time
- Management
- Culinary experience
- Supervising experience
- Employee discount
- Free food
Quick Apply
Sous Chef / Junior Sous
SoCal Tacos —Stafford QLD
- $70,000 a year
- Full-time
- In-person
- Kitchen experience
- Free food
Quick Apply
Chef de Partie/Sous Chef
Restaurant Venner —West End QLD
- $68,000 - $73,000 a year
- Full-time
- In-person
Quick Apply
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Demi Chef - Rydges South Bank
EVT Group —South Brisbane QLD
- Weekend availability
- Resort
- Kitchen experience
- Parental leave
Chef De Partie
The San Telmo Group —Brisbane QLD
- $79,371.50 - $83,800.00 a year
- Full-time
- Cooking
- Leadership
- Kitchen
- Annual leave
- Employee discount
Quick Apply
5d
Chef de Partie
SOFITEL —Brisbane QLD
- Weekend availability
- Culinary experience
- Cooking
- Leadership
Quick Apply
Senior Sous Chef
Happy Fat Group —Newstead QLD
- $75,000 - $90,000 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
5d
Chef De Partie
The Apollo Restaurant Group —Brisbane QLD
- $75,000 - $85,000 a year
- Full-time
Quick Apply
Chef
OKAMI QLD Aspley Pty Ltd —Aspley QLD
- $75,000 - $85,000 a year
- Full-time
- Sales
- Culinary experience
- Cooking
- Employee discount
- Free food
Quick Apply
Demi Chef
Grand Chancellor Hotels —Brisbane QLD
- From $77,311 a year
- Weekend availability
- Hospitality
- Organisational skills
- Communication skills
- Employee discount
- Free food
Quick Apply
Chef de Partie | Stanley Restaurant
Howard Smith Wharves —Brisbane QLD
- Cooking
- Restaurant
- Communication skills
- Employee assistance program

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sous chef / junior jobs near yeerongpilly qld

Junior Sous Chef

NOVOTEL -
South Brisbane QLD

Quick Apply

Job Details

Full-time

Qualifications

Culinary experience
Culinary Arts
Restaurant experience
Kitchen experience

Full Job Description

Company Description

Situated in the vibrant heart of Brisbane's Cultural Precinct near the beautiful South Bank Parklands, Novotel Brisbane South Bank places you, and our guests, just moments away from premier destinations such as the Brisbane Convention and Exhibition Centre, the Queensland Performing Arts Centre, and the Queensland Art Gallery. With 238 premium rooms, conferencing facilities, and in house dining, we've consistently delivered award winning service since opening our doors in 2018.

This year, we're reimagining what exceptional guest service is at our hotel; This is your opportunity to join our team, as we prepare to launch Brisbane’s newest grill experience.

Job Description

We are looking for a Junior Sous Chef with a passion for creating memorable dining experiences through their passion for first class cuisine. You will work along side the Executive Chef, and Sous Chef, to lead our restaurant's Kitchen brigade through the launch of a new dining experience, ensuring high standards of food quality, presentation, and service delivery.

Key Responsibilities:

Oversee a la carte service to ensure quality and consistency across all menu items.
Assist with stock control, ordering, and minimising wastage.
Contribute to menu planning, specials, and seasonal offerings
Maintain kitchen cleanliness, equipment care, and food safety standards.

Qualifications

Our ideal candidate will have a strong culinary background in restaurant kitchens & a la carte service; you'll draw on this experience to bring a flair of innovation and creative use of seasonal, local ingredients. You'll be a hands-on leader, who works alongside the kitchen brigade and takes an active role in mentoring and developing emerging chefs.

Qualification in Commercial Cookery or similar relevant qualification.
Demonstrated experience managing a high volume restaurant kitchen & a la carte service.
Available to work on a 7-day rotating roster, including public holidays and weekends where required.

Additional Information

What's in it for you?

Access unforgettable experiences from day one with our ALL Heartist Benefits - with over 70 partners globally, across travel, gourmet dining, wellness, and sport.
Experience our hotels with preferential rates at Accor properties, as well as discounted rates for Family & Friends.
Reach your potential, with tailored development programs, and learning pathways delivered by Accor Academy.
Grow and create your path, with clear development pathways across more than 45 unique brands.

Why work for Accor?

Accor is one of the worlds largest hospitality companies, with over 5,800 hotels across 110 countries. Placing people at the heart of everything we do, we welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Our commitment to Diversity & Inclusion:
We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

Quick Apply

Refine Your Search

sous chef / junior jobs in yeerongpilly qld

Junior Sous Chef

Full Time Chef / Sous Chef

Sous Chef / Junior Sous

Chef de Partie/Sous Chef

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Demi Chef - Rydges South Bank

Chef De Partie

Chef de Partie

Senior Sous Chef

Chef De Partie

Chef

Demi Chef

Chef de Partie | Stanley Restaurant

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