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head chef jobs in moorabbin vic

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  • Chef/cook

    Meat Flour Wine —Braeside VIC

    Previous experience as a chef de partie or line cook in a restaurant. Collaborate with the executive chef and sous chef to develop and refine menu items.

    $76,515 - $77,000 a year

    Quick Apply

    9d

  • Gaon gamasot gomtang —Carnegie VIC

    Order supplies. and oversee stock control and rota tion Work dosely with team members to deliver an exceptional dining experience The Position Requires The…

    $70,000 - $80,000 a year

    Quick Apply

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