In-Demand Restaurant Jobs in Byron Bay Nsw

PART TIME - Front Of House - Byron Bay
COSTA TACO —Byron Bay NSW
- $28.44 - $42.65 an hour
- Temporary
- POS
- Communication skills
Quick Apply
Front of House Trainee / Café All-Rounder
coffee and kitchen ballina —Ballina NSW
- $23.10 - $42.32 an hour
- Weekend availability
- Hospitality
- Customer service
- POS
- On-the-job training
Quick Apply
Food & Beverage Supervisor - Bar
Crystalbrook Byron —Byron Bay NSW
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Parental leave
6d
Commis Chef - Pastry (Casual)
Crystalbrook Byron —Byron Bay NSW
- Weekend availability
- Culinary experience
- No degree
- Resort
- Parental leave
Assistant Restaurant Manager | Byron
Three Blue Ducks —Byron Bay NSW
- $76,000 a year
- Full-time
- Supervising experience
- Leadership
- Restaurant experience
- Parental leave
- Employee assistance program
Byron Bay - Duty Managers/Restaurant Managers
Open Door Pub Co. Pty LTD —Byron Bay NSW
- $70,000 - $90,000 a year
- Weekend availability
- Hospitality
- Leadership
- Communication skills
- Employee discount
Quick Apply
Kitchen Opportunities NSW –| Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Byron Bay NSW
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
Cook/Chef
Byron Bay Dumpling Bar —Byron Bay NSW
- $75,000 - $85,000 a year
- Full-time
- Education
- In-person
- Restaurant experience
Quick Apply
12d
Food & Beverage Supervisor - Conference & Events
Crystalbrook Byron —Byron Bay NSW
- Weekend availability
- Hospitality
- Supervising experience
- Restaurant
- Parental leave
1d
Chef de Partie | Byron Bay
Three Blue Ducks —Byron Bay NSW
- $76,000 a year
- Full-time
- Restaurant experience
- Kitchen experience
- Parental leave
- Employee assistance program
Assistant Restaurant Manager
Walmsley Enterprises Pty Ltd —Ballina NSW
- From $29.45 an hour
- Full-time
- Hospitality
- Sales
- Leadership
Quick Apply
8d
Cook/Chef
Street Sushi Ballina —Ballina NSW
- $57,284.49 - $86,333.02 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
Senior CDP or Junior Sous Chef | Byron
Three Blue Ducks —Byron Bay NSW
- $80,000 a year
- Full-time
- Leadership
- Restaurant experience
- Kitchen experience
- Parental leave
- Employee assistance program
Chef/Cook
iWok Restaurant & Bar —Lennox Head NSW
- $75,000 - $85,000 a year
- Full-time
- Education
- In-person
- Communication skills
Quick Apply
Cook
Yaman Mullumbimby —Mullumbimby NSW
- $73,000 - $83,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick Apply

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The Italian Job Catering —Byron Bay NSW
Hospitality and Events: 2 years (Preferred). Previous hospitality experience and confident English communication skills.
$35 - $45 an hour
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Reception Centre Manager
Sixth Lafite PTY LTD —Byron Bay NSW
At least 3 years of relevant work experience in reception, functions, or event management. Assist management with recruitment activities, including shortlisting…
$80,000 a year
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11d

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PART TIME - Front Of House - Byron Bay

COSTA TACO
Byron Bay NSW

Quick Apply

Job Details

Temporary | Casual
$28.44 - $42.65 an hour

Qualifications

POS
Communication skills

Full Job Description

Summary:

We are seeking a Front of House and Host professional to join our team. The ideal candidate will be responsible for providing exceptional customer service being a key element f our guest journey, ensuring the smooth operation of the front of house area, working within clear systems and service procedures. This position requires excellent communication skills, a positive attitude, and the ability to work in a fast paced, structured environment.

Your Role: As a FOH host, you will be a key part of the guest journey from the moment they arrive until the moment they leave, helping manage the flow of service according to our front of house systems.

Welcome guests on arrival, explain how the venue works and set the tone for the Costa Taco experience

Manage the entry and seating plan using our host guidelines and floor plan supporting smooth service and our hospitality standards
Take orders, run food and handle payments using our POS and service procedures
Keep the dining area clean, reset tables and complete opening and closing checklists
Communicate clearly with the team to support smooth, consistent service
Complete all opening, service and closing checklists with care and consistency, and flag any variances or issues to your supervisor.
Bartend following our standard recipes and presentation guidelines.

What You Bring:

Front of House experience preferred, but we will train the right person who is happy to follow systems and procedures.
Strong attention to detail, speed, initiative and cleanliness.
Passion for food, drinks and consistency of guest experience.
Team player with a positive attitude and work ethic, comfortable working with clear expectations and structured ways of working.
Confidence welcoming guests, speaking clearly and managing a door or host station in busy periods.
Flexibility to work across lunch and dinner service, and weekend periods.

Company Overview

Costa Taco is a fast-growing fast-casual hospitality brand serving fresh, authentic tacos that embody the vibrant spirit of Latin American cuisine and coastal dining. Rooted in Southeast Queensland, we are expanding across Gold Coast, Brisbane, and Sunshine Coast, bringing our bold flavors and community-driven ethos to new locations. Our brand celebrates Latin culture, drawing inspiration from the traditions, energy, and warmth of Latin American communities. With 80% of our staff being Spanish-speaking, we foster a culturally rich workplace that reflects the authenticity of our food and brand identity. We’re seeking a passionate people that want to join our team that connect deeply with SE QLD'S Latin community.

Quick Apply

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restaurant jobs in byron bay nsw

PART TIME - Front Of House - Byron Bay

Front of House Trainee / Café All-Rounder

Food & Beverage Supervisor - Bar

Commis Chef - Pastry (Casual)

Assistant Restaurant Manager | Byron

Byron Bay - Duty Managers/Restaurant Managers

Kitchen Opportunities NSW –| Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Cook/Chef

Food & Beverage Supervisor - Conference & Events

Chef de Partie | Byron Bay

Assistant Restaurant Manager

Cook/Chef

Senior CDP or Junior Sous Chef | Byron

Chef/Cook

Cook

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