In-Demand Restaurant Jobs in Fyshwick, Act

Chef De Partie
The Duxton —O'Connor ACT
- $70,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Kitchen experience
- Employee discount
- Professional development assistance
Quick Apply
12d
Banqueting Food and Beverage Supervisor - QT Canberra
EVT Group —Canberra ACT
- Supervising experience
- Food service experience
- Communication skills
- Parental leave
Cook
Guzman y Gomez —Canberra ACT
- Restaurant
- Kitchen experience
Quick Apply
Cook/Chef
Thips Thai restaurant —Belconnen ACT
- $75,000 - $85,000 a year
- Full-time
- In-person
- Communication skills
Quick Apply
10d
Head Chef and Kitchen Manager
Moowing steak —Dickson ACT
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Restaurant Manager
Grill'd —Canberra ACT
- Full-time
- Employee assistance program
Quick Apply
Head Chef
Pulp Book Cafe —Nicholls ACT
- $79,500 - $85,000 a year
- Weekend availability
- In-person
- Leadership
- Restaurant experience
Quick Apply
9d
Chef
The Valley Pub Erindale —Wanniassa ACT
- $80,000 a year
- Weekend availability
- Culinary experience
- No degree
- In-person
Quick Apply
Chef
Taki Canberra Centre Pty Ltd —Canberra ACT
- $76,000 - $100,000 a year
- Full-time
- In-person
- Communication skills
Quick Apply
Sushi Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
9d
Robata Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick Apply
9d
Chef
Spice Route Indian Restaurant —Torrens ACT
- $80,000 - $90,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
10d
Sushi Chef
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Cooking
5d
Chef
Sweet Mahal —Amaroo ACT
- $80,000 - $90,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
6d
Chef
African restaurant —Canberra ACT
- $57,210.64 - $86,223.55 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick Apply

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Banqueting Food and Beverage Supervisor - QT Canberra
EVT Group —Canberra ACT
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar. Experience managing guest expectations and supporting the food & beverage service.

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Chef De Partie

The Duxton
O'Connor ACT

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
12 days ago

Benefits

Employee discount
Professional development assistance
Free food

Qualifications

Food management
Certificate III
Menu planning
Culinary Arts
Kitchen experience

Full Job Description

The Duxton is one of Canberra’s most established venues, with a 90-seat à la carte restaurant, full bar, and large function capacity.

We run a quality kitchen with a live fire chargrill and a menu that genuinely reflects the season.

We’re looking for a skilled Sous Chef or CDP to join our leadership team full-time.

This is a genuine second-in-command role — not just a section hand. You’ll work directly alongside the Head Chef to run services, lead the brigade, and own the kitchen when it counts.

What the role looks like

Running à la carte service across a busy restaurant and bar operation
Leading and mentoring a team of full-time and casual kitchen staff
Managing prep, stock control, ordering, and food safety compliance
Holding the kitchen in the Head Chef’s absence — confidently and independently

What we need from you

Proven experience at Sous Chef or strong CDP level
Ability to run a full service independently — this is non-negotiable
Strong à la carte skills and section discipline
Team-first attitude with genuine leadership capability
Full working rights in Australia
Cert III in Commercial Cookery or equivalent experience

What we offer

$70,000–$85,000 + super, based on experience
Stable, well-structured kitchen with a loyal team
Clear progression pathway

Click apply or send your resume and a brief cover letter to [email protected]

Benefits:

Employee discount
Free food
Professional development assistance

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

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restaurant jobs in fyshwick, act

Chef De Partie

Banqueting Food and Beverage Supervisor - QT Canberra

Cook

Cook/Chef

Head Chef and Kitchen Manager

Restaurant Manager

Head Chef

Chef

Chef

Sushi Chef

Robata Chef

Chef

Head Chef

Sushi Chef

Chef

Chef

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