In-Demand Chefs Jobs in Fyshwick, Act

Experienced chef
Frankies at forde —Amaroo ACT
- $70,000 - $80,000 a year
- Full-time
- Organisational skills
- In-person
- Communication skills
Quick Apply
2h
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
12d
Casual Chef | BentSpoke BrewPub
BentSpoke Brewing Co. —Braddon ACT
- Weekend availability
- No degree
- Communication skills
- Kitchen
- Employee discount
1d
Sushi Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
11d
Chef
Sweet Mahal —Amaroo ACT
- $80,000 - $90,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
8d
Head Chef
BentSpoke Brewing Co. —Braddon ACT
- Full-time
- Communication skills
- Kitchen experience
Sushi Chef
AFC Sushi Australia —Canberra ACT
- Part-time
- Kitchen experience
Chef
Australian National University —Canberra ACT
- $73,292 - $80,834 a year
- Full-time
- Communication skills
Commis Chef
TFE Hotels —Canberra ACT
Chef
African restaurant —Canberra ACT
- $57,210.64 - $86,223.55 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick Apply
Chef | Parilla Chef
Canberra Southern Cross Club —Canberra ACT
- $73,150 a year
- Full-time
- Leadership
- Kitchen experience
Sous Chef
TFE Hotels —Canberra ACT
- Full-time
Chef/Cook
Wild Evolution ta/s Contentious Character —Kingston ACT
- $75,000 - $85,000 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
- Opportunities for advancement
Quick Apply
4h

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Head Chef
BentSpoke Brewing Co. —Braddon ACT
As Head Chef, you'll lead the day-to-day kitchen operation, working closely with the Venue Manager and leadership team to deliver exceptional food and guest…
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
Ensuring that the work area, equipment and section is kept clean at all times, in accordance with current health and hygiene regulations.
$75,000 - $80,000 a year
Quick Apply
12d

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Experienced chef

Frankies at forde
Amaroo ACT

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
2 hours ago

Qualifications

Food management
Certificate IV
Food Safety Supervisors Certificate
Certificate III
Menu planning
Organisational skills
Food safety
Communication skills

Full Job Description

About the Role

We are keen to hire a passionate, dedicated, and creative full-time Chef to help deliver high quality food in a fast-paced, customer-focused environment. It is also essential that the applicant must possess a tertiary qualification relevant to the position, has excellent communication skills, and can work independently while being a team player. The candidate must have a minimum of 3 years experience working in a similar role and is willing to prepare and present food of all the items on the menu with high quality; collaborate on the menu planning; prepare orders received, order, receive, and store food ingredients and supplies for the kitchen.

Sponsorship is Not available for this role

Key Responsibilities

● Prepare and present high-quality meals during service using fresh, premium ingredients.

● Maintain high standards of food hygiene, safety, infection control, and cleanliness in accordance with company policies and relevant food safety regulations.

● Analyse recipes and assist with costing and pricing of menu items, taking into account food, labour, and supply costs.
● Monitor the quality of raw and cooked food products to ensure consistency, freshness, and compliance with required standards.
● Demonstrate cooking techniques and the proper use of kitchen equipment to junior staff and other team members.

● Manage stock control, including monitoring inventory levels, ordering supplies, and minimising wastage.

Ideal applicant will have:

● Must hold a minimum cert 3 qualification

● At least 3 years of proven chef experience

● Attention to detail

●Strong communication and organisational skills

● Punctual and reliable

If you have the necessary skills and want to work for an experienced, professional team, we look forward to hearing from you.

Pay: $70,000.00 – $80,000.00 per year

Experience:

Chef: 3 years (Preferred)

Licence/Certification:

Food Safety Supervisors Certificate (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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chefs jobs in fyshwick, act

Experienced chef

Head Chef

Casual Chef | BentSpoke BrewPub

Sushi Chef

Chef

Head Chef

Sushi Chef

Chef

Commis Chef

Chef

Chef | Parilla Chef

Sous Chef

Chef/Cook

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