In-Demand Functions & Jobs in Sunshine Coast, Qld

Duty Manager (Daytime) – Duporth Tavern
Helliwell Hospitality —Maroochydore QLD
- $60,000 - $85,000 a year
- Weekend availability
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- Leadership
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- Professional development assistance
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Beachview Seafoods —Caloundra QLD
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Maintenance (PCR) Superintendent
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Food & Beverage Manager
Palm Lake Group —Pelican Waters QLD
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Palm Lake Group —Pelican Waters QLD
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functions & jobs near sunshine coast, qld

Duty Manager (Daytime) – Duporth Tavern

Helliwell Hospitality
Maroochydore QLD

Quick Apply

Job Details

Full-time
$60,000 - $85,000 a year
13 days ago

Benefits

Visa sponsorship
Relocation assistance
Employee mentoring program
Professional development assistance
Salary packaging
On-site parking

Qualifications

Management
RSA
Anti-money laundering
RCG
Leadership
Communication skills

Full Job Description

Duty Manager (Daytime) – Duporth Tavern

Location: Maroochydore, Sunshine Coast, QLD
Job Type: Casual / Part-Time & Full-Time options available.

Tuesday to Saturday

Venue: Duporth Tavern
Group: Helliwell Hospitality Group

Duporth Tavern is looking for an experienced Duty Manager to join our team.

Located in the heart of Maroochydore, Duporth Tavern is a well-established local pub offering bar, dining, gaming, TAB, Keno, functions, events, and live entertainment. As part of Helliwell Hospitality Group, this role is a great opportunity for someone who wants to grow within a hospitality group and develop their career beyond a standard shift management position.

This role is ideal for someone with previous management experience in a similar pub, tavern, or hospitality venue who is confident overseeing daytime operations across multiple areas of the business.

About the Role

As Daytime Duty Manager, you will be responsible for leading venue operations during rostered shifts, supporting staff, maintaining compliance standards and ensuring our patrons receive a friendly, professional and smooth venue experience.

You will work across a general pub environment, including:

Bar and dining areas
Gaming room/pokies
Keno and TAB
Functions and private events
Day-to-day venue operations

Key Responsibilities

Supervise staff and support smooth shift operations
Lead by example and maintain a positive team culture
Provide excellent customer service across all venue areas
Ensure RSA, RSG and venue compliance standards are followed
Assist with gaming, TAB and Keno operations
Support dining service (Bistro style) and bar operations when required
Help execute functions, events.
Handle customer enquiries, complaints and general venue issues professionally
Open and/or close the venue depending on rostered shifts
Work with the management team to maintain a safe, clean and welcoming venue
Support venue initiatives, promotions and operational improvements

About You

The successful candidate will have:

Previous experience in a Duty Manager, Supervisor or similar hospitality management role
Current RSA, RSG.
RMLV/AML preferred, or willing to obtained
Strong leadership and communication skills
Confidence working in a busy pub environment
Experience with gaming, TAB, Keno.
Ability to stay calm, organised and professional during busy shifts
A hands-on attitude and willingness to support the team where needed
Availability across days, nights and weekends
A genuine interest in building a long-term career in hospitality management

What We Offer

Competitive wage based on experience
Free on-site parking
Supportive management team
Career development opportunities within Helliwell Hospitality Group
Opportunity to be part of a well-established local venue with room to grow

Email: [email protected]

Pay: $60,000.00 – $85,000.00 per year

Benefits:

Employee mentoring program
Professional development assistance
Relocation assistance
Salary packaging
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

functions & jobs in sunshine coast, qld

Duty Manager (Daytime) – Duporth Tavern

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Sorter, Production and Merchandise Supervisor

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Queensland & Brisbane Region - Chef

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RESTAURANT MANAGER & CHEF/COOK – FULL TIME

Maintenance (PCR) Superintendent

Director (Strategy & Planning)

Food & Beverage Manager

Chef

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