In-Demand Chef Jobs in Bilinga Qld

Sous Chef
Baskk Italian —Coolangatta QLD
- $76,000 - $80,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Budgeting
- Employee discount
- Free food
Quick Apply
Chef De Partie
O Sushi Coolangatta —Coolangatta QLD
- $77,000 - $82,000 a year
- Weekend availability
- Culinary experience
- In-person
- Kitchen experience
Quick Apply
Breakfast Chef
The henchman miami —Miami QLD
- $35 - $45 an hour
- 12 hour shift
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
7d
Full Time Chef
(Stan&lesley Pty Ltd ) Home plate Kitchen —Burleigh Waters QLD
- $80,000 - $82,000 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
Quick Apply
Senior Chef - Commune
Commune Espresso —Burleigh Heads QLD
- From $70,000 a year
- Day shift
- Cooking
- In-person
- Kitchen experience
Quick Apply
6d
Breakfast chef and Pizza Cook
The Arc at Nobbys —Nobby Beach QLD
- $80,000 - $90,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick Apply
Head Chef – Main Kitchen
Miami Fish Pty Ltd —Miami QLD
- $79,500 - $81,000 a year
- Weekend availability
- Management
- In-person
- Restaurant
- Employee discount
Quick Apply
Chef/Cook
UE BAGELS —Palm Beach QLD
- $32.31 - $40.00 an hour
- Part-time
- In-person
- Kitchen experience
- Gym membership
- Professional development assistance
Quick Apply
Sushi Chef
EAT SUSHI —Tweed Heads NSW
- From $26.44 an hour
- Full-time
- Culinary experience
- In-person
Quick Apply
Chef
Angelos crush group pty ltd —Surfers Paradise QLD
- $79,000 - $80,000 a year
- Part-time
- In-person
- Communication skills
Quick Apply
Chef
Krish Indian —Southport QLD
- $75,000 - $85,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Free food
Quick Apply
3d
Breakfast Chef
glowry pty ltd —Robina QLD
- $35 - $42 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
10d
Chef
La Porchetta Surfers Paradise —Surfers Paradise QLD
- $75,000 - $80,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
FIFO Relief Unit Manager
Compass Group Australia —Coolangatta QLD
- Full-time
- Management
- Analysis skills
- Recruiting
- Free food
Sous Chef
Currumbin RSL —Currumbin QLD
- $85,000 - $90,000 a year
- Full-time
- Leadership
- Communication skills
- Kitchen experience
Quick Apply
Short Order Cook / Chef Casual Alkemist Broabeach Waters
Alkemist GC —Broadbeach Waters QLD
- From $33.80 an hour
- Weekend availability
- In-person
- Café
- Kitchen
Quick Apply
Breakfast Chef / Cook
Kooco Espresso bar & Kitchen Robina —Robina Town Centre QLD
- $31.19 - $33.00 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
Quick Apply
14d
Chef / Cook
Waymark Hotels —Coolangatta QLD
- $69,000 - $100,000 a year
- Full-time
- Communication skills
- Kitchen experience
- Employee discount
3d
Chef
Domanis Restaurant & Bar —Main Beach QLD
- $53,448.52 - $82,360.31 a year
- Part-time
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Chef/Cook
Day Off —Southport QLD
- $32 - $48 an hour
- Part-time
- English
- In-person
- Restaurant experience
Quick Apply
12h

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Sous Chef

Baskk Italian
Coolangatta QLD

Quick Apply

Job Details

Full-time
$76,000 - $80,000 a year

Benefits

Visa sponsorship
Employee discount
Free food
Free drinks

Qualifications

Culinary experience
Cooking
Budgeting
Financial management
Leadership
Communication skills
Kitchen experience

Full Job Description

Job Summary

The Sous Chef is the creative and operational leader of the kitchen. This senior role is responsible for the overall success of the kitchen, including menu development, staff management, financial performance, and maintaining the highest standards of food quality and hygiene. The Head Chef will lead the kitchen team to deliver an exceptional culinary experience for all guests.

Key Responsibilities

Kitchen Operations:
Oversee all day-to-day kitchen operations, including food preparation, cooking, and plating.
Maintain a pristine and organized kitchen environment, ensuring all stations are stocked and functional.
Manage kitchen logistics, including the flow of food from storage to service.
Menu Development & Innovation:
Design and create new menus, specials, and recipes based on seasonal availability and market trends.
Continuously test new dishes to ensure they meet quality and cost standards.
Work with the management team to align the menu with the restaurant's brand and profitability goals.
Team Leadership & Management:
Recruit, train, mentor, and supervise all kitchen staff, including sous chefs, cooks, and dishwashers.
Create and manage staff schedules to ensure adequate coverage and labor cost efficiency.
Conduct regular performance reviews and provide ongoing training and feedback.
Financial & Inventory Management:
Manage the kitchen budget and monitor food and labor costs to maximize profitability.
Oversee all purchasing and receiving of ingredients, ensuring quality and negotiating with suppliers.
Conduct regular inventory checks to minimize waste and prevent shortages.
Quality Control & Compliance:
Ensure every dish leaving the kitchen meets the highest standards for taste, presentation, and quality.
Uphold and enforce all food safety and hygiene regulations, including HACCP standards.
Conduct regular inspections of the kitchen and storage areas to ensure cleanliness and safety.

Qualifications & Skills

Proven experience as a Head Chef or in a senior kitchen management role.
Exceptional culinary skills and extensive knowledge of cooking techniques and food trends.
Strong leadership and communication skills, with the ability to inspire and manage a team.
Excellent organizational and multitasking abilities.
Solid understanding of kitchen financial management, including budgeting, inventory control, and cost analysis.
Relevant food handling and safety certifications are essential.
Must be able to work flexible hours, including nights, weekends, and public holidays.

Job Type: Full-time

Pay: $76,000.00 – $80,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Visa sponsorship

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in bilinga qld

Sous Chef

Chef De Partie

Breakfast Chef

Full Time Chef

Senior Chef - Commune

Breakfast chef and Pizza Cook

Head Chef – Main Kitchen

Chef/Cook

Sushi Chef

Chef

Chef

Breakfast Chef

Chef

FIFO Relief Unit Manager

Sous Chef

Short Order Cook / Chef Casual Alkemist Broabeach Waters

Breakfast Chef / Cook

Chef / Cook

Chef

Chef/Cook

I want to receive the latest job alert for chef in bilinga qld

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