In-Demand Chefs Jobs in Paradise Point, Qld

Chef
PRIME INVESTMENT GROUP HOLDINGS —Pimpama QLD
- $80,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Master's degree
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Chef de Partie
EKF Investments —Burleigh Heads QLD
- $76,000.00 - $80,585.42 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
Commis Chef - QT Gold Coast
EVT Group —Surfers Paradise QLD
- Restaurant experience
- Communication skills
- Resort
- Parental leave
Commis Chef
MERCURE —Carrara QLD
- $35.15 - $49.21 an hour
- Culinary experience
- Hotel experience
- Resort
Quick Apply
Cook
Cafe4u —Labrador QLD
- $53,692.94 - $83,045.08 a year
- Part-time
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
Full Time Chef
(Stan&lesley Pty Ltd ) Home plate Kitchen —Burleigh Waters QLD
- $80,000 - $81,000 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
Quick Apply
Chef de Partie
JW Marriott Gold Coast Resort & Spa —Surfers Paradise QLD
- $30.68 - $53.69 an hour
- Part-time
- Culinary experience
- In-person
- Communication skills
Quick Apply
9d
Casual Chef
Southport RSL Memorial Club Inc —Southport QLD
- $56,836.72 - $80,015.39 a year
- Weekend availability
- In-person
- Communication skills
- Time management
Quick Apply
3d
Chef/ All-rounder
Tokyo Road Cafe —Surfers Paradise QLD
- $56,807.56 - $85,788.94 a year
- Cooking
- In-person
Quick Apply
Chef/Cook - Oxenford
GC Aqua Park —Oxenford QLD
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
FIFO Origin Chefs
Compass Group Australia —Gold Coast QLD
- Full-time
- Writing skills
- Cooking
- Kitchen experience
- Parental leave
- Free food
Commis Chef
Accor Apartments & Realty —Surfers Paradise QLD
- Weekend availability
- Hospitality
- Culinary experience
Sous Chef - Full-Time roles available
Mamasan Restaurant Group —Broadbeach QLD
- $83,000 - $88,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
12d
FIFO Chefs - Brisbane
Compass Group Australia —Gold Coast QLD
- Time management
- Free food
tandoor chef
PANGAAT INDIAN RESTAURANT AND BAR —Mudgeeraba QLD
- $77,000 - $85,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick Apply
4d
Breakfast Chef
Common Coffee Surfers Paradise —Surfers Paradise QLD
- Weekend availability
- CPR Certification
- Cooking
- English
Quick Apply
7d
Pizza Chef
Valentinos Italian Restaurant —Broadbeach QLD
- From $35 an hour
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Senior Chef
Banksy Bar & Kitchen —Broadbeach QLD
- $38 - $41 an hour
- In-person
- Restaurant experience
- Communication skills
- Employee discount
Quick Apply
Head Pastry Chef | InterContinental Sanctuary Cove Resort
InterContinental —Sanctuary Cove QLD
- Organisational skills
- Leadership
- Communication skills
- Parental leave
Wok Chef
8 号胡同 Harbour town —Harbour Town QLD
- $24.95 - $45.77 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply

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Chef

PRIME INVESTMENT GROUP HOLDINGS
Pimpama QLD

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Employee discount
Professional development assistance

Qualifications

Culinary experience
Certificate IV
Master's degree
Culinary Arts
Diploma
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

Join Our Team as a Chef at Prime Investment Group Holdings PTY LTD T/A Rasoi Masters in Pimpama

At Rasoi Masters in Pimpama, we take pride in delivering exceptional Indian cuisine with a focus on quality, flavor, and customer satisfaction. With our commitment to excellence, we are currently seeking a talented Chef to join our team and contribute to our mission of providing memorable dining experiences.

Position: Chef

Location: Pimpama, Queensland

Job Description:

As a Chef at Rasoi Masters, you will play a pivotal role in our kitchen operations, ensuring the highest standards of food preparation, presentation, and service. In addition to your culinary expertise, we are seeking an individual who possesses strong leadership qualities, a passion for innovation, and a dedication to creating extraordinary dishes.

Responsibilities Include:

Monitoring food quality and presentation
Menu Development and Planning:
Team Leadership and Supervising kitchen staff, and coordinating activities
Customer Interaction and Satisfaction
Inventory Management and Procurement
Demonstrating cooking techniques and advising on procedures
Continuous Improvement and Innovation
Ensuring compliance with hygiene regulations

Qualifications and Skills Required:

Minimum 1+ years of experience as a Chef in a high-volume restaurant or catering establishment.
Certificate IV in Commercial Cookery or relevant Diploma from a recognized institution in Australia.
Extensive knowledge of Indian cuisine, spices, and cooking techniques.
Strong leadership abilities with excellent communication and interpersonal skills.
Proven track record of consistently delivering high-quality food and service.
Ability to work effectively in a fast-paced environment and handle pressure with ease.

What We Offer:

At Rasoi Masters, we are committed to providing a supportive and collaborative work environment where employees are empowered to thrive and succeed. As a valued member of our team, you will have the opportunity to showcase your culinary talents, contribute to menu development, and make a meaningful impact on our guests' dining experiences.

Work Schedule:

Full-time position 38 hours/week
Availability on weekends, evenings, and public holidays as required

If you are a dynamic and passionate Chef who is eager to take on new challenges and contribute to a vibrant culinary team, we invite you to apply for this exciting opportunity at Rasoi Masters in Pimpama. Please submit your application to arrange an interview.

We look forward to welcoming you to our team and embarking on a culinary journey together!

Summary of role requirements:

Expected salary: $80,000 - $85,000 per year

Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Benefits:

Employee discount
Professional development assistance

Experience:

Kitchen: 1 year (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in paradise point, qld

Chef

Chef de Partie

Commis Chef - QT Gold Coast

Commis Chef

Cook

Full Time Chef

Chef de Partie

Casual Chef

Chef/ All-rounder

Chef/Cook - Oxenford

FIFO Origin Chefs

Commis Chef

Sous Chef - Full-Time roles available

FIFO Chefs - Brisbane

tandoor chef

Breakfast Chef

Pizza Chef

Senior Chef

Head Pastry Chef | InterContinental Sanctuary Cove Resort

Wok Chef

I want to receive the latest job alert for chefs in paradise point, qld

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