In-Demand Food menu & design Jobs

Data Analyst Food Menu & Design
dnata catering and retail —Ascot QLD
- Contract
- Microsoft Excel
- ERP systems
- Annual leave
- Employee assistance program
13d
Innovation Technologist
Patties Foods —Pakenham VIC
- $100,000 a year
- Full-time
- Microsoft Office
- Communication skills
- Parental leave
- Employee assistance program
Pastry Chef & Cake Decorator
Abla’s Pastries —South Granville NSW
- $35 - $45 an hour
- Full-time
- Organisational skills
- In-person
- Time management
- Employee discount
Quick Apply
Food and Nutrition Coordinator
Villa Maria Catholic Homes —Mulgrave VIC
- Full-time
- Management
- Working with children
- First Aid Certification
- Employee assistance program
Chef
The Beachcomber Cafe —St Kilda VIC
- $80,000 - $85,000 a year
- Weekend availability
- Management
- In-person
- Associate degree
Quick Apply
Design Lead (Maximum-Term)
The Coffee Club —South Brisbane QLD
- Full-time
- Hybrid work
- Hospitality
- Restaurant
Quick Apply
Qualified Chef/Cook
E&M Tiling Pty Ltd —Hawthorn VIC
- From $80,000 a year
- Weekend availability
- Management
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
MARKETING & CONTENT COORDINATOR (PART-TIME)
Muse Events —Port Melbourne VIC
- $38 - $42 an hour
- Part-time
- Hospitality
- No degree
- In-person
Quick Apply
4d
Commercial Kitchen Chef (ANZSCO 351311)
TNB Cafe —Rooty Hill NSW
- $76,515 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
Full Time Chef
SRI VENKATESHWARA HOLDINGS PTY LTD TRADING AS LIBERTY BROCKLEHURST DINER & TRUCK STOP —Brocklehurst NSW
- Up to $85,000 a year
- Full-time
- Culinary experience
- Cooking
- Microsoft Office
Quick Apply
1d
Sous Chef - Development Chef
Compass Group Australia —Melbourne VIC
- $90,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Parental leave
Head Chef
Pop The Fun —Kingston S.E. SA
- $75,000 a year
- Full-time
- In-person
Quick Apply
Assistant Venue Manager
Darling Group —Melbourne VIC
- From $70,000 a year
- Weekend availability
- Hospitality
- Customer service
- POS
- Employee discount
Quick Apply
4h
Thai chef
Thai it sydney —Roselands NSW
- $56,807.56 - $85,788.94 a year
- Part-time
- In-person
Quick Apply
Chef
Eon Restaurant Pty Ltd —Brisbane QLD
- $80,000 - $90,000 a year
- Weekend availability
- Management
- Team management
- Organisational skills
- Employee discount
Quick Apply
Head Chef
Compass Group Australia —Brisbane QLD
- $100,000 a year
- Weekend availability
- Leadership
- Kitchen experience
- Parental leave
Chef
VN STREET FOODS (WOLLI CREEK) PTY LTD —Wolli Creek NSW
- $76,000 - $82,000 a year
- Full-time
- In-person
- Restaurant
- Restaurant experience
- Free food
Quick Apply
3d
Head Chef/Kitchen Manager
Bass & Flinders Cruise Center —Sans Souci NSW
- $70,000 - $110,000 a year
- Full-time
- Management
- Team management
- Organisational skills
Quick Apply
2d
Head Chef
Zesty Lemon Cafe —Deception Bay QLD
- $85,000 - $95,000 a year
- Full-time
- In-person
- Café
- Employee discount
Quick Apply
3d
Chef
HOSPITALITY TECHNOLOGIES PTY LTD —Bathurst NSW
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
1d

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Data Analyst Food Menu & Design

dnata catering and retail -
Ascot QLD

Apply Now

Job Details

Contract | Fixed term
13 days ago

Benefits

Annual leave
Employee assistance program

Qualifications

Microsoft Excel
ERP systems

Full Job Description

Join Australia's leading inflight catering and retail partner.
At dnata catering & retail, the sky's truly the limit!

About Us

Part of the Emirates Group, we are Australia’s largest inflight catering and retail partner. We operate 13 facilities across 10 cities, employ over 4,000 people, produce over 47 million meals, and service more than 250,000 flights annually.

About the Role

We are looking for a detail-oriented Data Analyst to join our Food Menu & Design team on a 12-month fixed-term contract, based in Brisbane or the Gold Coast.

This role is best suited to someone who enjoys coordinating, validating and managing data processes, ensuring everything is accurate and aligned before going live.

Acting as the final quality checkpoint before menu specifications are released, you will work closely with the culinary, commercial and systems teams to check, reconcile and coordinate data to ensure consistency, accuracy and compliance. Key responsibilities will include but are not limited to:

Validating and coordinating menu and culinary data against approved documentation, pricing and system outputs
Performing structured quality checks to ensure all data is accurate, complete and ready for release
Identifying and resolving discrepancies by working closely with relevant stakeholders prior to publication
Maintaining data integrity across menu specifications and bill of materials (BOM) information
Maintainingorganised, audit-ready documentation and validation records
Assisting with system updates, testing and ongoing process improvements
Contributing to improving data quality processes and reducing rework

About You

2+ years’ experience in a data coordination-focused rolemaintaining documentation and audit trails
Strong Excel skills (e.g.lookups, data validation, working with reports)
Experience working with ERP or similar systems (desirable)
High attention to detail and ability to manage competing deadlines
Strongorganisationalskills and a structured approach to work
Practical problem-solving ability — able to investigate and follow through on issues
Confident communicator who can engage and collaborate with multiple stakeholders

Why Join Us

Competitive salary aligned to experience
5 weeks annual leave
Exposure to large-scale operations and enterprise systems
Opportunity to build your skills across data, systems and process improvement
Career opportunities within dnata and the Emirates Group
Access to Employee Assistance Program, retail discounts and wellbeing benefits

If you’re someone who enjoys bringing structure to data, working collaboratively and ensuring accuracy at every step, we’d love to hear from you.
Click the link below and upload your resume to begin your journey with the dnata catering & retail team.
http://dnatacatering.expr3ss.com/home

Apply Now

Refine Your Search

food menu & design jobs

Data Analyst Food Menu & Design

Innovation Technologist

Pastry Chef & Cake Decorator

Food and Nutrition Coordinator

Chef

Design Lead (Maximum-Term)

Qualified Chef/Cook

MARKETING & CONTENT COORDINATOR (PART-TIME)

Commercial Kitchen Chef (ANZSCO 351311)

Full Time Chef

Sous Chef - Development Chef

Head Chef

Assistant Venue Manager

Thai chef

Chef

Head Chef

Chef

Head Chef/Kitchen Manager

Head Chef

Chef

I want to receive the latest job alert for food menu & design

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