In-Demand Sous chef Jobs in Shell Cove Nsw

Sous Chef
Perch Bar Shellharbour —Shellharbour NSW
- $70,000 a year
- Full-time
- In-person
- Restaurant
Quick Apply
Head Chef/Sous Chef
IL lago —Wollongong NSW
- $72,000 - $85,000 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
Sous Chef
Lu Mare Restaurant —Wollongong NSW
- From $79,423 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick Apply
14d
Chef De Parte
The Beach Cafe Group —Wollongong NSW
- $28 - $65 an hour
- Weekend availability
- In-person
- Café
- Kitchen experience
- Employee discount
Quick Apply
4d

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The Hungry Monkey —Kiama NSW
Collaborate with the team to maintain health and safety standards. Training and supporting junior kitchen staff to reach their full potential.
$75,000 - $80,000 a year
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9d
Chef de Partie
Accor Apartments & Realty —Bowral NSW
A certification in commercial cookery is required, and it is preferred that you also possess a valid certificate in safe food handling or food safety…
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Sous Chef

Perch Bar Shellharbour
Shellharbour NSW

Quick Apply

Job Details

Full-time
$70,000 a year

Qualifications

Food management
Certificate IV
Food Safety Supervisors Certificate
Certificate III
Menu planning

Full Job Description

Sous Chef – Perch Bar, Shellharbour

70K Salary. Full Time Hours. 4 Day Working Week

Lead Service. Create Great Food. Grow With Us.

Perch Bar is looking for an experienced and passionate Sous Chef to join our growing kitchen team.

This is an opportunity to work alongside our Head Chef in a venue that celebrates wood-fired cooking, shared food experiences, seasonal produce and Italian-inspired flavours with a modern Australian influence. If you're driven by quality, love working in a fast-paced kitchen and want to be part of building something special, we'd love to hear from you.

About Perch

Located in the heart of Shellharbour, Perch Bar is a contemporary neighbourhood restaurant and bar focused on exceptional food, genuine hospitality and memorable experiences.

Our menu is built around wood-fired pizza, premium local produce and thoughtfully crafted dishes. We believe in cooking from scratch, respecting quality ingredients and creating a kitchen culture where people are proud of what they serve.

The Role

As Sous Chef, you'll work closely with our Head Chef to deliver consistently exceptional food while helping lead and develop the kitchen team.

Your responsibilities will include:

Assisting with the day-to-day running of the kitchen
Leading service and supporting the team during busy periods
Preparing and presenting high-quality dishes with consistency
Coaching and mentoring junior chefs and apprentices
Assisting with ordering, stock control and minimising waste
Maintaining food safety, cleanliness and HACCP standards
Contributing to seasonal menu development and new dish creation
Ensuring a positive, organised and professional kitchen culture

About You

We're looking for someone who:

Has previous experience as a Sous Chef or experienced Chef de Partie ready to step up
Is passionate about Italian cuisine & wood-fired cooking
Takes pride in quality, presentation and consistency
Leads by example with a calm, positive attitude
Thrives in a fast-paced service environment
Is organised, reliable and committed to continuous improvement
Holds relevant food safety qualifications and full Australian working rights

What We Offer

Competitive salary based on experience
4 day working week
A supportive leadership team that values your ideas
Opportunity to help shape a growing and evolving menu
Career development and progression opportunities
Work in one of the South Coast's most exciting hospitality venues
A positive, respectful kitchen culture where quality comes first

If you're ready to take the next step in your career and be part of a team passionate about great food and genuine hospitality, we'd love to hear from you.

Please apply within Indeed or send your resume and a short cover letter to:

[email protected]

Job Type: Full-time

Pay: $70,000.00 per year

Work Location: In person

Quick Apply

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