In-Demand Sponsorship visa available chef cook Jobs in Queensland

Chef
Harbourfront Hotel —South Townsville QLD
- $75,000 - $80,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick Apply
9d
Chef
Karan-An —Toowoomba QLD
- $79,500 - $85,000 a year
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
- Employee discount
Quick Apply
Chef/Cooks required-On Duty free meals and on-site accommodation available
Emerald Hotel —Emerald QLD
- $57,277.42 - $86,329.82 a year
- Overtime
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
Chef/Cook
UE BAGELS —Palm Beach QLD
- $32.31 - $40.00 an hour
- Part-time
- In-person
- Kitchen experience
- Gym membership
- Professional development assistance
Quick Apply
Cook
MOKSHA CATERING PTY LTD —Labrador QLD
- $80,000 - $85,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
9d
Chef de Partie
Little lamb restaurant —Redcliffe QLD
- Weekend availability
- Culinary experience
- No degree
- In-person
- Free food
Quick Apply
1d
Chef/Cook | Shamrock Hotel Motel
Redcape Hospitality —West Mackay QLD
- Weekend availability
- No degree
- In-person
- Communication skills
- Employee discount
Quick Apply
Chef or Sous Chef AND Cook in Southport Korean BBQ
YI DYNASTY KOREAN BBQ GOLD COAST —Southport QLD
- $70,000 - $90,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
Chef de Partie | The Prince Consort Hotel
Redcape Hotel Group —Fortitude Valley QLD
- $88,895 a year
- Weekend availability
- Hospitality
- Culinary experience
- First Aid Certification
- Employee discount
Quick Apply
7d
Sous-Chef [The Trustee for Diamond Dough No 2 Trust, trading as Casa Menta]
THE TRUSTEE FOR DIAMOND DOUGH NO.2 TRUST t/a CASA MENTA —Bundaberg QLD
- $75,000 - $85,000 a year
- Weekend availability
- Management
- Organisational skills
- In-person
Quick Apply
Team Member (Restaurant KITCHEN) Hane Sushi
Hane Sushi —Lutwyche QLD
- $15.00 - $32.31 an hour
- Part-time
- In-person
- Business
- Restaurant
- Employee discount
- Free food
Quick Apply
3d
Team Member (restaurant kitchen) Hane Sushi Dakabin
Hane sushi —Dakabin QLD
- $15 - $35 an hour
- Part-time
- Customer service
- In-person
- Business
- Employee discount
- Free food
Quick Apply
6d
Head Chef [The Trustee for Diamond Dough No 1 Trust t/as River Cruz Cafe]
The Trustee for Diamond Dough No 1 Trust t/as River Cruz Cafe —Bundaberg QLD
- $80,000 - $85,000 a year
- Weekend availability
- Management
- Organisational skills
- In-person
Quick Apply
10d

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Chef
Harbourfront Hotel —South Townsville QLD
A relevant qualification in Commercial Cookery or equivalent; At least 2 years of relevant experience as a Chef; Be available to work on a full-time basis;
$75,000 - $80,000 a year
Quick Apply
9d
Chef
Karan-An —Toowoomba QLD
At least *2 years of relevant chef experience*. Certificate IV in Commercial Cookery or equivalent qualification. Staff meals and employee discounts.
$79,500 - $85,000 a year
Quick Apply

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Chef

Harbourfront Hotel
South Townsville QLD

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year
9 days ago

Benefits

Visa sponsorship

Qualifications

Cooking
Culinary Arts
Staff training
Food preparation
Food safety
Communication skills
Kitchen experience

Full Job Description

CHEF – FULL-TIME

AUSPROSPERA PTY LTD T/A Harbourfront Hotel
ABN: 44 690 333 889
Location: 69 Palmer Street, South Townsville QLD 4810
Employment: Full-time
Salary: $75000-$80000+ superannuation

About Harbourfront Hotel

Harbourfront Hotel is a hospitality venue located in South Townsville, Queensland, offering a diverse menu featuring modern Australian cuisine, seafood, grilled dishes and contemporary pub favourites.

We are seeking an experienced and motivated Chef to join our kitchen team on a full-time basis.

About the Role

The Chef will be responsible for preparing and cooking menu items to a consistently high standard and contributing to the efficient day-to-day operation of the commercial kitchen.

Key Responsibilities

Prepare, cook and present dishes in accordance with menu specifications and established kitchen standards;
Monitor the quality of dishes at all stages of preparation and presentation;
Assist with menu planning and development;
Monitor food preparation, portion control and food costs;
Assist with stock control, ordering and stock rotation;
Ensure appropriate storage and handling of food and ingredients;
Maintain food safety, hygiene and workplace health and safety standards;
Minimise food wastage and contribute to effective cost control;
Coordinate with other kitchen staff during preparation and service;
Maintain kitchen equipment, workstations and food preparation areas to required standards; and
Assist with the supervision and training of junior kitchen staff where required.

Skills and Experience

Applicants should have:

A relevant qualification in Commercial Cookery or equivalent;
At least 2 years of relevant experience as a Chef;
Experience working in a commercial kitchen environment;
Sound knowledge of food preparation, cooking techniques and kitchen operations;
Good understanding of food safety and hygiene requirements;
Ability to work effectively in a busy, high-volume kitchen;
Good communication and teamwork skills; and
A reliable and professional approach to work.

Experience in seafood preparation, modern Australian cuisine or a high-volume hospitality venue will be highly regarded.

Work Requirements

The successful applicant must:

Be available to work on a full-time basis;
Be available for rostered work including evenings, weekends and public holidays; and
Be seeking a long-term position with the business.

Salary: $[insert salary] plus superannuation, commensurate with qualifications and experience.

Applications should include a current resume outlining relevant qualifications and employment experience.

Employer: AUSPROSPERA PTY LTD T/A Harbourfront Hotel
Location: South Townsville, Queensland

Pay: $75,000.00 – $80,000.00 per year

Benefits:

Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

sponsorship visa available chef cook jobs in queensland

Chef

Chef

Chef/Cooks required-On Duty free meals and on-site accommodation available

Chef/Cook

Cook

Chef de Partie

Chef/Cook | Shamrock Hotel Motel

Chef or Sous Chef AND Cook in Southport Korean BBQ

Chef de Partie | The Prince Consort Hotel

Sous-Chef [The Trustee for Diamond Dough No 2 Trust, trading as Casa Menta]

Team Member (Restaurant KITCHEN) Hane Sushi

Team Member (restaurant kitchen) Hane Sushi Dakabin

Head Chef [The Trustee for Diamond Dough No 1 Trust t/as River Cruz Cafe]

Other jobs to consider

I want to receive the latest job alert for sponsorship visa available chef cook in queensland

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