In-Demand Production chef Jobs in Pottsville, Nsw

Production Chef
The Bread Social —Tweed Heads NSW
- From $27.17 an hour
- Weekend availability
- In-person
- Leadership
- Communication skills
- Employee discount
Quick Apply
Cook
BlueCare —Kirra QLD
- Part-time
- Culinary experience
- Presentation skills
- No degree
- Health insurance
- Parental leave
11d

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Production Chef

The Bread Social
Tweed Heads NSW

Quick Apply

Job Details

Full-time
From $27.17 an hour

Benefits

Employee discount

Qualifications

Food management
Certificate III
Menu planning
Leadership
Communication skills
Kitchen experience

Full Job Description

Position: Production Chef – Savoury
Location: Tweed Heads
Experience: Minimum 2 years

About Us

At Bread Social, we’re known for our commitment to crafting high-quality baked goods and savoury items using the finest Australian-sourced and locally grown produce. With a loyal following and a strong community presence, our focus is on consistency, flavour, and innovation. We’re now looking for a talented Production Chef to join our team at Tweed Heads — someone who thrives in a fast-paced, high-volume environment and has a genuine passion for quality food.

The Role

This role centres around large-batch production, where consistency, efficiency, and creativity are key. Think prepping and cooking premium ingredients for our savoury range — sandwiches, pies, sausage rolls, and more — with an artisan approach to every batch, rather than a la carte plating.

We’re looking for someone who thrives in organised, production-style kitchens, and is passionate about great food & flavours.

Days / Hours

Full-Time, 38H position,
Monday to Friday,
Weekend availability from time-to-time an asset.

Key Responsibilities

Produce high-volume savoury items with care, consistency, and attention to detail
Prep and cook ingredients to support our savoury range (sandwiches, sausage rolls, pies, etc.)
Collaborate on the development of new menu items, with a focus on seasonality and local produce
Maintain high standards of quality, presentation, and food safety
Train and support junior team members
Ensure daily production targets are met efficiently and with minimal waste
Communicate with both Bread Social sites to manage product levels and stock flow
Maintain a clean, organised, and positive kitchen environment

What We’re Looking For

Minimum 2 years’ experience in a commercial kitchen
Experience in large-batch or prep-heavy kitchens is a plus
Strong organisational and communication skills
A genuine passion for quality, seasonal produce and artisanal food
Leadership experience and the ability to support junior team members
Ability to work efficiently under pressure and meet daily production goals

Why Join The Bread Social?

Be part of a passionate, close-knit team focused on quality and creativity
Work with the best Australian and local ingredients
Enjoy a stable, daytime production kitchen environment – no late nights
Opportunity to grow within a well-respected, values-driven business

Apply Now:
If this sounds like the kind of role you’ve been looking for, we’d love to hear from you.
Please send your resume and a brief cover letter to [email protected], telling us a bit about your experience and what excites you about this opportunity.

Job Type: Full-time

Pay: From $27.17 per hour

Benefits:

Employee discount

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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