In-Demand Bakery manager Jobs in Narrabeen Nsw

Catering Assistant - Permanent Part Time
Feedwell —Sydney NSW
- Part-time
- Bakery
- Annual leave
Quick Apply
Brand Manager
SunRice —Sydney NSW
- Full-time
- Bakery
Operations Manager
The Bread and Butter Project —Marrickville NSW
- From $100,000 a year
- Full-time
- Management
- Bakery
- In-person
- Paid training
- On-the-job training
Quick Apply
Sales Assistant
Bakers Delight Northbridge —Northbridge NSW
- Up to $45 an hour
- Morning shift
- Sales
- Customer service
- Bakery
Quick Apply
6d
Full Time Retail Manager Wanted
Bonfire Bread —Marrickville NSW
- $72,000 - $80,000 a year
- Management
- Customer service
- Merchandising
- Annual leave
Quick Apply
6d
Maintenance Manager
GWF —Sydney NSW
- Full-time
- Management
- Maintenance
- Bakery
Restaurant Manager - Ragazzi Wine & Pasta
Love Tilly Group —Sydney NSW
- $80,000 - $90,000 a year
- Weekend availability
- Employee assistance program
Quick Apply
3d
Sales & Marketing Manager
The Bread and Butter Project —Marrickville NSW
- From $110,000 a year
- Full-time
- Sales
- Business development
- Analysis skills
- Travel reimbursement
- Paid training
Quick Apply
Assistant Bakery Manager
Woolworths Supermarkets —Ashfield NSW
- Full-time
- Bakery
- Leadership
- Parental leave
Sales Manager
Bakers Delight Berowra —Berowra Heights NSW
- From $27.81 an hour
- Weekend availability
- Management
- Sales
- Customer service
- Annual leave
- Employee discount
Quick Apply
3d
Sales Manager/Team Leader
Bakers Delight Berwora —Berowra Heights NSW
- From $27.81 an hour
- Weekend availability
- Management
- Sales
- Customer service
- Annual leave
- Employee discount
Quick Apply
3d
Hospitality professionals wanted! Section Waiters, Supervisors and Managers!
Love Tilly Group —Darlinghurst NSW
- Weekend availability
- Leadership
- Employee assistance program
Quick Apply
3d
Business Development Executive - Mid-market & Enterprise
Too Good To Go —Sydney NSW
- CRM software
- Hospitality
- Sales
- Parental leave
- Employee assistance program
4d
Head Pastry Chef
Rollers Bakehouse —Manly NSW
- $90,000 - $110,000 a year
- Full-time
- Bakery
- First Aid Certification
- Leadership
Quick Apply
Barista / All Rounder
Home Croissanterie —Balmain NSW
- Hospitality
- Customer service
- Organisational skills
Quick Apply
Oven Hand / Baker – Oven Section
Luxe Bakery —Marrickville NSW
- From $67,000 a year
- Full-time
- Customer service
- Bakery
- In-person
Quick Apply
Sales Manager - Bakers Delight Top Ryde City
Bakers Delight Norton Plaza —Ryde NSW
- From $29.45 an hour
- Full-time
- Management
- Bakery
- In-person
Quick Apply
6d
Pastry Chef
Park Hyatt Sydney —Sydney NSW
- Full-time
- Microsoft Office
- Computer skills
- Kitchen experience
- Employee assistance program
Barista/Baker/BOH
BALIBOLA —Bondi Junction NSW
- $30 - $40 an hour
- Day shift
- Hospitality
- Customer service
- Bakery
Quick Apply
12d
Pick Packer
Brooklyn Boy Bagels —Marrickville South NSW
- $30 - $34 an hour
- Full-time
- Bakery
- In-person
- Communication skills
- Employee discount
Quick Apply
10d

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bakery manager jobs near narrabeen nsw

Catering Assistant - Permanent Part Time

Feedwell -
Sydney NSW

Quick Apply

Job Details

Part-time

Benefits

Annual leave
Transportation links

Qualifications

Food handling

Full Job Description

Sydney CBD | Permanent Part-Time | Sun to Wed, 1:00 pm to 9:30 pm | Thu to Sat off

We're Feedwell, one of Sydney's fastest-growing fresh food catering businesses. We deliver thousands of meals daily to workplaces like Google, Amazon, Canva and Louis Vuitton, and it's our production crew that makes it happen.

We're hiring permanent part-time Catering Assistants for our afternoon shift. You'll prepare, assemble and pack fresh food in our central kitchen, working at your own bench to clear step-by-step procedures we train you on. Hands-on, practical work: making sure every salad, wrap, sandwich and grazing board looks great, tastes fresh and goes out on time.

Here's what makes this shift different: a three-day weekend, every single week. You work Sunday to Wednesday, then Thursday, Friday and Saturday are yours. And because Sunday is a workday, one of your four days is paid at Sunday rates.

This is a permanent job with fixed days and fixed hours, around 32 hours a week. Not casual. You'll know exactly when you're working, what your role is and what's expected. No last-minute roster changes.

What you'll do

Prepare and assemble salads, wraps, sandwiches, grazing and fruit platters and bakery items to our recipes and standards, including clean, simple knife work. We'll show you exactly how
Follow our step-by-step procedures and stick with them once trained
Work at your station with pace and consistency to hit production times
Keep your bench clean, organised and food-safe
Rotate across stations once trained. With the range of products we make, you'll keep learning new recipes and building skills right through the shift

Who thrives here

People who like routine, pace and clear standards
Quick, tidy hands. You'll assemble multi-step products all shift, and clean, accurate work at pace is the job
People who can follow a step-by-step process in order and keep their bench organised while they do it
We make a big range of products, so you'll be learning new recipes constantly. You need to enjoy that, and hold what you learn
People who check their own work. A wrong label or a missed allergen matters here
Reliable, punctual team players who turn up when they say they will, every time
You must have at least 18 months of experience in food handling: as a catering assistant, kitchen hand, QSR crew or back of house in a cafe, restaurant or production kitchen

What you'll get

Permanent part-time with fixed days and hours, and a three-day weekend every week
Sunday rates on one of your four days
Paid leave, sick leave and the security casual work doesn't give you
A meal on every shift
A Feedwell grocery box to take home each fortnight
Your birthday off, paid
A calm, respectful kitchen. No yelling, no egos
Clear systems: step-by-step processes, sign-offs and weekly feedback, so you always know what good looks like
Growth if you want it, through the Feedwell Academy, from Crew to Senior Crew. If you'd rather master one station and stay steady, that's just as valued

Hear from our team

"When I joined, I was just looking for something steady after hospitality. Over time they gave me chances to learn new stations and trusted me to do more. What stood out from day one was that it's calm and organised, not chaotic like other kitchens I'd worked in."

Anne, now Operations Manager (Anne started in a crew role in 2017)

How to apply

Once you apply, we'll send you a short online questionnaire by email and text. It only takes a few minutes, but it's essential to be considered.

We reply to every applicant, usually within 48 hours (sometimes longer if there are a lot of applications).

#HP

Quick Apply

Refine Your Search

bakery manager jobs in narrabeen nsw

Catering Assistant - Permanent Part Time

Brand Manager

Operations Manager

Sales Assistant

Full Time Retail Manager Wanted

Maintenance Manager

Restaurant Manager - Ragazzi Wine & Pasta

Sales & Marketing Manager

Assistant Bakery Manager

Sales Manager

Sales Manager/Team Leader

Hospitality professionals wanted! Section Waiters, Supervisors and Managers!

Business Development Executive - Mid-market & Enterprise

Head Pastry Chef

Barista / All Rounder

Oven Hand / Baker – Oven Section

Sales Manager - Bakers Delight Top Ryde City

Pastry Chef

Barista/Baker/BOH

Pick Packer

I want to receive the latest job alert for bakery manager in narrabeen nsw

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