In-Demand Chef manager Jobs in Kogarah, Nsw

Pastry Chef / Head Pastry Chef
Self Raised —Carlton NSW
- $70,000 - $100,000 a year
- Full-time
- Bakery
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Head Chef - Hurstville Ritz Hotel
Sonnel Hospitality —Hurstville NSW
- Full-time
- Culinary experience
- Cooking
Quick Apply
6d
Head Chef
JDA Collective —Caringbah NSW
- $85,000 - $95,000 a year
- Weekend availability
- Organisational skills
- In-person
- Restaurant experience
- Employee discount
Quick Apply
9d
Head Chef
Happysoul Catering Pty Ltd —Kingsgrove NSW
- $80,000 - $85,000 a year
- Weekend availability
- In-person
- Kitchen experience
Quick Apply
4d
Head Chef/Sous Chef
Roka & Co Pty Ltd —Cammeray NSW
- $70,000 - $90,000 a year
- Part-time
- In-person
- Leadership
- Communication skills
- Free food
Quick Apply
Chef Manager
Compass Group Australia —North Sydney NSW
- $84,821 a year
- Full-time
- Management
- Microsoft Office
- Computer skills
2d
Head Chef
TFE Hotels —Sydney NSW
- Full-time
Head Pastry Chef
The Good Filo Cafe —Ramsgate NSW
- From $70,000 a year
- Full-time
- In-person
- Employee stock purchase plan
- Employee discount
Quick Apply
3d
Head Chef/Kitchen Manager
ARMANI RESTAURANT —Parramatta NSW
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
- Free food
Quick Apply
1d
Cluster Executive Chef
Ovolo Group —Woolloomooloo NSW
- Culinary experience
- Hotel experience
Head Chef – Modern Brunch Cafe & Asian Katsu Dinner
Komo Katsu Pty Ltd —Rhodes NSW
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
4d
Head Chef
V3 Hospitality —Neutral Bay NSW
- $90,000 - $110,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free food
Quick Apply
9d
Head Chef
Strawberry Hills Hotel —Surry Hills NSW
- $66,248.00 - $105,814.58 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Head Chef
Tiny's Sandwich Bar —Sydney NSW
- $80,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
6d
Head Chef | Japanese Cuisine | Syd CBD
Mitto Rocks —The Rocks NSW
- $95,000 - $98,000 a year
- In-person
- Restaurant
- Restaurant experience
Quick Apply
6d
Head Chef
Boffa's Italian —Croydon NSW
- $90,000 - $100,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick Apply
11d
Chef Supervisor
Compass Group Australia —Randwick NSW
- Full-time
- Management
- Supervising experience
- Leadership
- Employee discount
- Free food
9d
Head Chef
IZAKAYA FUJIYAMA —Surry Hills NSW
- $40 - $50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick Apply
Head Chef - Events
Bankstown Sports Club —Bankstown NSW
- Full-time
- Culinary experience
- First Aid Certification
- Leadership
- Free parking
Quick Apply
Head Chef - Fink, relocate to Byron Bay and lead our 1 Chefs Hat restaurant
Fink Group —Sydney NSW
- Overtime
- Leadership
- Restaurant experience
- Communication skills
- Employee discount

I want to receive the latest job alert for chef manager in kogarah, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Pastry Chef / Head Pastry Chef

Self Raised
Carlton NSW

Quick Apply

Job Details

Permanent | Full-time
$70,000 - $100,000 a year

Benefits

Employee discount
Free food
Free drinks

Qualifications

Leadership
Communication skills

Full Job Description

Pastry Chef – Self Raised Bakery

Join one of Sydney's most exciting and fast-growing bakeries. Self Raised Bakery has built a strong reputation for producing exceptional products and has gone viral multiple times for its innovative creations. As our business continues to grow, we're looking for a highly skilled, creative and professional Pastry Chef to help shape the next chapter of our success.

This is a fast-paced, high-pressure environment where quality, consistency and attention to detail are expected at all times.

Key Responsibilities:

Prepare and produce high-quality pastries, desserts and baked goods.
Maintain exceptional presentation, consistency and food safety standards.
Develop creative new products and contribute fresh ideas.
Manage stock, minimise waste and maintain a clean, organised workspace.
Work efficiently under pressure while meeting production deadlines.
Collaborate with the bakery team to consistently deliver products that exceed customer expectations.

The ideal candidate is passionate about pastry, thrives in a busy environment, embraces creativity, and takes pride in producing outstanding products that reflect the Self Raised Bakery brand.

Head Pastry Chef – Self Raised Bread Shoppe

Self Raised Bread Shoppe is seeking an experienced and passionate Head Pastry Chef to lead our pastry team at our Carlton production kitchen.

We’re looking for someone who takes pride in exceptional craftsmanship, thrives in a fast-paced environment, and has the leadership skills to inspire a team while maintaining the highest standards of quality and consistency.

About the Role

As our Head Pastry Chef, you will:

* Lead and manage the day-to-day operations of our pastry kitchen.

* Develop and produce high-quality pastries, cakes and desserts.

* Create seasonal specials and contribute to new product development.

* Train, mentor and support junior pastry chefs and apprentices.

* Manage production schedules to ensure efficient daily output.

* Monitor stock levels, ordering and minimise wastage.

* Maintain strict food safety and hygiene standards.

* Work closely with management to continually improve our product offering.

About You

You will have:

* Previous experience as a Head Pastry Chef or Senior Pastry Chef.

* Strong knowledge of artisan pastry, viennoiserie, cakes and desserts.

* Excellent leadership and communication skills.

* A keen eye for detail and a commitment to consistency.

* The ability to work efficiently in a high-volume production environment.

* A positive attitude and passion for mentoring others.

What We Offer

* Competitive salary based on experience.

* A supportive and passionate team environment.

* The opportunity to lead and influence our pastry program.

* Career growth within an expanding hospitality group.

* Creative input into seasonal menus and new product development.

If you’re passionate about artisan baking and pastry and are ready to take the next step in your career, we’d love to hear from you.

Apply now with your resume and a brief cover letter outlining your experience and why you’d be a great fit for Self Raised Bread Shoppe.

Pay: $70,000.00 – $100,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in kogarah, nsw

Pastry Chef / Head Pastry Chef

Head Chef - Hurstville Ritz Hotel

Head Chef

Head Chef

Head Chef/Sous Chef

Chef Manager

Head Chef

Head Pastry Chef

Head Chef/Kitchen Manager

Cluster Executive Chef

Head Chef – Modern Brunch Cafe & Asian Katsu Dinner

Head Chef

Head Chef

Head Chef

Head Chef | Japanese Cuisine | Syd CBD

Head Chef

Chef Supervisor

Head Chef

Head Chef - Events

Head Chef - Fink, relocate to Byron Bay and lead our 1 Chefs Hat restaurant

I want to receive the latest job alert for chef manager in kogarah, nsw

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected