In-Demand Visa sponsorship chef Jobs in Greater Adelaide Sa

Chef
Mylk Bar —Greater Adelaide SA
- $78,000 - $83,000 a year
- Full-time
- In-person
- Business
Quick Apply
18h
Cook/Chef
Shanxi Noodle Bar —Adelaide SA
- $73,000 - $78,000 a year
- Full-time
- Cooking
- In-person
- Parental leave
- Employee discount
Quick Apply
Head Chef
The Italian Restaurant —Hindmarsh SA
- $65,951.86 - $70,000.00 a year
- Part-time
- Management
- Culinary experience
- Team management
Quick Apply
4d
Pastry Cook – Adelaide, SA
Market33 —Glenelg South SA
- $75,000 - $85,000 a year
- Weekend availability
- Management
- Organisational skills
- In-person
Quick Apply
3d
Head Chef / Senior sous chef
New Local Eatery —Hindmarsh SA
- $31 - $38 an hour
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
6d
FIFO Refrigeration Technician - VISA Holders
Compass Group Australia —Greater Adelaide SA
- Full-time
- Office experience

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Cook/Chef
Funk Coffee + Food - Tonsley —Clovelly Park SA
Experience in making breakfast/brunch meals, food preparation for sandwich bar and corporate catering.
$30 - $35 an hour
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5d
Cook/Chef
Shanxi Noodle Bar —Adelaide SA
Relevant qualification (Certificate III in Commercial Cookery or equivalent) is preferred. At least *1 year of relevant experience* as a Cook, preferably in…
$73,000 - $78,000 a year
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Chef

Mylk Bar -
Greater Adelaide SA

Quick Apply

Job Details

Full-time
$78,000 - $83,000 a year
18 hours ago

Benefits

Visa sponsorship

Qualifications

Business

Full Job Description

Hiring Chefs

Mylk Bar are currently seeking enthusiastic & self-motivated hospitality professionals to expand our current team. With 4 locations in the City, North Adelaide & Hindmarsh we are looking for people who are passionate about hospitality.

Chefs about the role:

To manage the operation of the kitchen, with accountability for achievement of the café’s business objectives
To maximize revenue opportunities by both fulfilling and building upon customer's food service needs
Prepare and cook a wide variety of dishes in accordance with the cafe's menu, including daily specials.
Ensure all dishes are prepared with attention to detail, presentation, and taste.
Supervise and train kitchen staff, delegating tasks as necessary.
Manage inventory and order supplies as needed, ensuring stock levels are maintained.
Oversee food preparation, cooking, and presentation standards to ensure consistency.
Ensure kitchen cleanliness, hygiene, and safety standards are maintained at all times.
Work closely with the manager to plan and execute special events and promotions.
Monitor and manage food costs and portion control to minimize waste.
Adhere to all health and safety regulations, including food handling and sanitation procedures.

To be considered for this position, you must-:

have previous experience in the industry or in a similar role (at least 1 year)
have relevant qualifications or skills
be self-motivated, creative, confident and enthusiastic
be a team player
have food safety supervisor certificate

The successful candidates will support and assist our management team in day-to-day operations of the venue with a high focus on customer experience and positive team culture.

Full-time options available with a competitive salary negotiable based on experience. Availability across a 7-day roster required. Must be eligible to work in Australia.

OTHER INFORMATION

We will consider a visa sponsorship for the right qualified international candidate.

Mylk Bar is part of the larger family-owned business AA Investments (SA) Pty Ltd.

Please email your CV with a short cover letter addressed to

The Director

[email protected]

applications close 24/08/2026

Job Type: Full-time

Pay: $78,000.00 – $83,000.00 per year

Benefits:

Visa sponsorship

Work Location: In person

Quick Apply

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visa sponsorship chef jobs in greater adelaide sa

Chef

Cook/Chef

Head Chef

Pastry Cook – Adelaide, SA

Head Chef / Senior sous chef

FIFO Refrigeration Technician - VISA Holders

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