In-Demand Senior bar staff Jobs in Glen Iris, Vic

ASSISTANT VENUE MANAGER / GROUP OPERATIONS AUDITOR
THREE HORSES (BY FANCY FREE GROUP) —Melbourne VIC
- $85,000 a year
- Full-time
- Hospitality
- Management
- POS
- Employee discount
Quick Apply
Section Waiter / Senior Waiter
SAN LORENZO RESTAURANT —Scoresby VIC
- $27 - $33 an hour
- Part-time
- Customer service
- Presentation skills
- Organisational skills
- Free food
Quick Apply
Restaurant Manager | Japanese Cuisine | Mel CBD
Izakaya DOMO2 —Melbourne VIC
- From $95,000 a year
- Weekend availability
- Hospitality
- In-person
- Leadership
Quick Apply
11d
Senior Bar Staff
Cafe Paradiso —Hawthorn East VIC
- $33 - $48 an hour
- Part-time
Quick Apply
FULL-TIME FRONT OF HOUSE MANAGER WANTED
Hong dae —Melbourne VIC
- $70,000 - $75,000 a year
- Weekend availability
- Management
- English
- POS
- Free food
Quick Apply
1d
Project Manager - Testing & Delivery
Aussie Broadband —Melbourne VIC
- Full-time
- Azure
- Management
- Communication skills
- Annual leave
- Parental leave
Food and Beverage Manager - The Victoria Hotel
EVT Group —Melbourne VIC
- Full-time
- Leadership
- Restaurant experience
- Hotel experience
- On-the-job training
- Parental leave
Global Manager, People Communications - 24 hours per week- 12 month contract
Moose —Melbourne VIC
- Part-time
- Hybrid work
- Marketing
- Writing skills
- Marketing
- Employee assistance program
Food & Beverage Operations Manager - Flagstaff Gardens Hotel
EVT Group —Melbourne VIC
- Full-time
- Leadership
- Communication skills
- Marketing
- Parental leave
3d
Restaurant Supervisor
The Clifton Hill Hotel —Clifton Hill VIC
- $58,728.94 - $75,000.00 a year
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick Apply
Restaurant Manager
Vue Group —Melbourne VIC
- $75,000 - $80,000 a year
- Weekend availability
- In-person
- Leadership
Quick Apply
11d
Tech Lead
iterate —Melbourne VIC
- Full-time
- Hybrid work
- AWS
- AI
- Leadership
- Parental leave
- Employee assistance program
Quick Apply
Senior Strategy and Transformation Manager
Vinarchy —Melbourne VIC
- Contract
- AI
- Communication skills
- Parental leave
- Employee assistance program
Key Account Manager
CreditorWatch —Melbourne VIC
- Full-time
- Hybrid work
- Organisational skills
- Communication skills
- Negotiation
- Gym membership
Quick Apply
Manager, Field Sales
Block, Inc. —Melbourne VIC
- Remote
- Sales
- POS
- Financial services
- Health insurance
Cook/Chef
Amatrice —Cremorne VIC
- From $72,722 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick Apply
Chef
3DM Hospitality Pty Ltd —Fitzroy VIC
- $78,000 - $82,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick Apply
Manager, Field Sales
Block —Melbourne VIC
- Remote
- Sales
- POS
- Financial services
- Health insurance
Quick Apply
1d
Intermediate / Senior Auditor
BG Private —Hawthorn VIC
- Full-time
- Leadership
- Gym membership
Manager, SMB Account Management
Block, Inc. —Melbourne VIC
- Remote
- Management
- Sales
- Business development
- Health insurance

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senior bar staff jobs near glen iris, vic

ASSISTANT VENUE MANAGER / GROUP OPERATIONS AUDITOR

THREE HORSES (BY FANCY FREE GROUP)
Melbourne VIC

Quick Apply

Job Details

Full-time
$85,000 a year

Benefits

Extended annual leave
Employee discount

Qualifications

Hospitality
Management
RSA
Hospitality Management
Staff training
POS
Diploma
Business
Bartending
Leadership
Communication skills

Full Job Description

Three Horses & Fancy Free Group

Three Horses isn't your average neighbourhood bar. Driven by the Fancy Free Group, we bring together world-class cocktail R&D, bespoke vinyl listening experiences, high-profile overseas activations, and exceptional hospitality. We are a fast-paced, highly creative team of like-minded industry professionals who genuinely care about our craft, our culture, and each other.

We hold ourselves to a high standard: we operate in a highly structured environment, clear performance targets and strict operational auditing. If you are passionate about high-end beverage design, love pushing service boundaries, and thrive in a dynamic, fun, and fast-moving environment, you’ll fit right in.

About the Role

We are looking for a sharp, hands-on Assistant Venue Manager & Group Operations Auditor to join our leadership crew. This dual-focused role blends high-energy venue leadership at Three Horses with strategic operational auditing across the wider Fancy Free Group portfolio.

You will help drive daily service, mentor our venue team through our structured skills matrix, keep compliance sharp, and collaborate on high-concept creative programs. A key aspect of this role involves representing the group on a global stage - managing international pop-ups, brand activations, and coordinating our calendar of national and overseas industry events.

Key Responsibilities & Tasks

Global Advocacy & Overseas Event Coordination: Represent Three Horses and Fancy Free Group domestically and internationally. Manage and execute our calendar of national and overseas events, activations, symposiums, and pop-up bar takeovers.
Venue Leadership & Service Flow: Plan and oversee daily venue operations to ensure smooth, high-energy service execution. Translate high-level beverage R&D into seamless service workflows during peak hours.
Creative R&D & Cultural Programming: Collaborate with bar leadership to develop and launch four original, high-concept cocktail menus per year. Oversee our vinyl sound design, niche community events, and collaborative activations.
Staff Mentorship & Skills Matrix: Supervise, train, and mentor domestic staff using our internal skills matrix framework. Design and deliver group-wide upskilling sessions to elevate team capabilities to international benchmarks.
Operations, Systems & Auditing: Conduct quarterly group-wide operational assessments and weekly "Licensee Audits". Monitor operational performance, prepare audit reports, and implement continuous improvement initiatives.
Compliance, Safety & Governance: Act as primary Fire Warden and WHS Officer, ensuring full adherence to liquor licensing, RSA, health and safety, and workplace safety procedures.
Supply Chain, Financials & Events: Coordinate relationships with Victorian micro-producers, manage inventory control, prepare staff rosters, monitor operational performance, and coordinate private events.

Requirements, Qualifications & Experience

Qualification Requirement: Diploma or higher qualification in Hospitality/Business Management, or at least 3 years of relevant professional hospitality management experience.
Industry Experience: Minimum 5 years of experience in the hospitality industry, with at least 2 years in a similar senior supervisory or venue management role within a high-volume, premium venue.
Tenure Commitment: Seeking a candidate looking for a long-term role, with a commitment to remain in the position for a minimum of 2 years.
International & Overseas Event Experience: Demonstrated background working in international hospitality markets, with proven experience planning, executing, and managing overseas brand pop-ups, activations, or industry events.
Technical Passion: Advanced proficiency in mixology R&D, flavor chemistry, service design, and inventory systems.
Leadership & Audit Literacy: Experience with staff training frameworks, operational audits, POS systems, basic financial reconciliation, and roster planning.
Culture Fit: Excellent communication skills, a team-first attitude, and a passion for music, community, and hospitality.

Work Eligibility & Application Details

Work Eligibility: Must hold full, unrestricted work rights in Australia or be eligible to satisfy requirements for employer-sponsored visa options.
Location: On-site in Melbourne, VIC (with capacity for domestic and international travel).

To apply, please submit your resume highlighting your venue leadership experience, beverage R&D background, and international event experience.

Pay: $85,000.00 per year

Benefits:

Employee discount
Extended annual leave

Work Location: In person

Quick Apply

Refine Your Search

senior bar staff jobs in glen iris, vic

ASSISTANT VENUE MANAGER / GROUP OPERATIONS AUDITOR

Section Waiter / Senior Waiter

Restaurant Manager | Japanese Cuisine | Mel CBD

Senior Bar Staff

FULL-TIME FRONT OF HOUSE MANAGER WANTED

Project Manager - Testing & Delivery

Food and Beverage Manager - The Victoria Hotel

Global Manager, People Communications - 24 hours per week- 12 month contract

Food & Beverage Operations Manager - Flagstaff Gardens Hotel

Restaurant Supervisor

Restaurant Manager

Tech Lead

Senior Strategy and Transformation Manager

Key Account Manager

Manager, Field Sales

Cook/Chef

Chef

Manager, Field Sales

Intermediate / Senior Auditor

Manager, SMB Account Management

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