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pastry cook jobs in caringbah, nsw

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  • Chef

    The Galley RMYC —Burraneer NSW

    Minimum 2 years' experience as a Chef in a similar hospitality environment. Adhere to health and safety regulations in the kitchen.

    $75,000 - $80,000 a year

    Quick Apply

  • Feros Hotel Group —Cronulla NSW

    Generous staff discounts across all Feros Group venues. Liaising with the senior chefs in the smooth running of the kitchen.

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