In-Demand Junior cook Jobs in Sutherland, Nsw

Chefs/Cooks - All Grades
JDA Collective —Caringbah NSW
- $79,000 - $90,000 a year
- Weekend availability
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
Cook/Chef/CDP
Dukes Providore —Cronulla NSW
- $65,000 - $75,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
7d
Junior Chef / Cook - Temporary position
Haak Eatery —Surry Hills NSW
- $33.05 - $35.00 an hour
- Urgently hiring
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
2h
Cook / Junior Chef
Cafe 0.6 —Alexandria NSW
- From $28 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
14d
Full time cook
Uchi Lounge —Sydney NSW
- $81,000 a year
- Weekend availability
- Management
- Cooking
- In-person
Quick Apply
Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park
AccorHotel —Sydney Olympic Park NSW
- $29 - $32 an hour
- Part-time
- Culinary experience
- Restaurant experience
- Kitchen
Quick Apply
Chef de Partie | Mon-Fri | 6am - 3pm | Corporate Catering/Brasserie | Sydney, NSW
Sodexo —Sydney NSW
- Full-time
- Cooking
- Time management
Quick Apply
Full time Cook | Welcome Hospitality
Welcome Hospitality —Sydney NSW
- $79,500 - $82,500 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Chef De Partie
Happysoul Catering Pty Ltd —Kingsgrove NSW
- $80,000 - $85,000 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Kitchen Opportunities NSW –| Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Sydney NSW
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
Chef de Partie | Gladstone Hotel | Redcape Hospitality
Redcape Hospitality —Dulwich Hill NSW
- Weekend availability
- First Aid Certification
- In-person
- Kitchen
- Employee discount
Quick Apply
Cook/Chef
Pinoy Lounge —Ashfield NSW
- $60,000 - $65,000 a year
- Part-time
- CPR Certification
- Culinary experience
- Cooking
- Employee discount
- Free food
Quick Apply
Full time Cook | Royal Hotels Group
Welcome Hospitality —Sydney NSW
- $79,500 - $82,500 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Junior Cook
My Muscle Chef —Yennora NSW
- $26.44 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply
Junior Sous Chef
AccorHotel —Pyrmont NSW
- $80,000 a year
- Weekend availability
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
3d
Thai Chef Wanted Specialized in Thai Cusines
The Ghost Group Pty Ltd —Parramatta NSW
- $65,000 - $85,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Opportunities for advancement
Quick Apply
Chef (Full Time)
Alba Italian Restaurant —Newtown NSW
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Management
- Cooking
Quick Apply
6d
Full Time Chef
DBS Lidcombe Pty Ltd —Lidcombe NSW
- $79,000 - $83,000 a year
- Full-time
- Cooking
- In-person
- Kitchen
- Employee discount
- Free food
Quick Apply
12h
Chef (Part Time/ Full Time)
Bar Biscotti —North Strathfield NSW
- $29 - $38 an hour
- Part-time
- Bar
- Culinary experience
- In-person
Quick Apply
Senior Cook
Noor Cafe —Merrylands NSW
- $75,000 - $80,000 a year
- Full-time
- Management
- First Aid Certification
- In-person
Quick Apply
9d

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Chefs/Cooks - All Grades

JDA Collective
Caringbah NSW

Quick Apply

Job Details

Permanent
$79,000 - $90,000 a year

Benefits

Employee mentoring program
Employee discount

Qualifications

Certificate IV
Menu planning
Culinary Arts
Food safety
Communication skills
Kitchen experience

Full Job Description

About the business

The JDA Collective group is a family owned business and resides over thirteen (13) hospitality venues throughout NSW, Queensland and Victoria, who prides itself in offering 'the premium dining experience' and is an award-winning Hotel group.

With a diverse portfolio of bustling dining experience, bistros and entertainment venues, we are currently seeking passionate and motivated Chefs and Cooks across all grades to join our growing teams throughout the group.

Opportunities Available Across Our Venues

Positions are available across multiple JDA Collective venues, including:

Crystal Palace Hotel (789 George Street, Sydney NSW 2000)
Great Southern Bar (717 George Street, Sydney NSW 2000)
The General Gordon (20 Swain Street, Sydenham NSW 2044)
Padstow Park Hotel (31-33 Howard Rd, Padstow NSW 2211)
Bexley North Hotel (187 Slade Rd, Bexley North NSW 2207)
Union Place Hotel (34 Railway Crescent, Jannali NSW 2226)
Headlands Hotel (Cnr Headland Ave & Yuruga St, Austinmer NSW 2515)
Huon Hill Hotel (48 Reid Street, Wodonga VIC 3690)
Northside Hotel (303 Urana Rd, Lavington NSW 2641)
Globe Hotel (202 Cressy Street, Deniliquin NSW 2710)
Mermaid Beach Tavern (2500 Gold Coast Highway, Mermaid Beach QLD 4218)

About the role

We are recruiting for a variety of kitchen opportunities ranging from Commis Chefs and Cooks through to Chef de Partie, Sous Chefs and senior kitchen professionals.

Working within fast-paced and high-volume kitchens, you will be responsible for delivering high-quality food while maintaining strong kitchen standards, organisation and teamwork.

Depending on your experience and grade, your responsibilities may include:

Preparing, cooking and presenting high-quality dishes
Assisting with kitchen operations and service
Maintaining cleanliness and food safety standards
Managing stock control and ordering
Supporting and mentoring junior kitchen staff
Working collaboratively with Head Chefs and venue management
Contributing to menu development and daily specials

Positions are on a permanent basis, with rosters including nights, weekends and public holidays.

Benefits & Perks

Flexible rosters to suit your lifestyle
Career progression opportunities across a growing hospitality group
Work across a variety of premium venues and kitchen environments
Staff discounts across JDA Collective venues
Supportive team culture focused on development and growth

Skills & Experience

Successful candidates will ideally possess:

Certificate IV in Commercial Cookery (or equivalent) for Chef positions
At least 1 year or more previous experience in high-volume kitchens, pubs, bistros or restaurants
Strong understanding of kitchen operations and food safety standards
Ability to work efficiently in a fast-paced environment
High attention to detail and presentation
Positive attitude and strong communication skills
Flexibility to work nights, weekends and public holidays
Passion for hospitality and producing quality food

Whether you are an experienced Chef looking for your next challenge or an up-and-coming Cook wanting to grow within a respected hospitality group, we would love to hear from you.

Apply Now

If you are reliable, hardworking and passionate about hospitality, please submit your resume and cover letter.

To learn more about our venues, visit: https://www.jdacollective.com.au/

Please note: Only shortlisted candidates will be contacted.

Pay: $79,000.00 – $90,000.00 per year

Benefits:

Employee discount
Employee mentoring program

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

junior cook jobs in sutherland, nsw

Chefs/Cooks - All Grades

Cook/Chef/CDP

Junior Chef / Cook - Temporary position

Cook / Junior Chef

Full time cook

Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park

Chef de Partie | Mon-Fri | 6am - 3pm | Corporate Catering/Brasserie | Sydney, NSW

Full time Cook | Welcome Hospitality

Chef De Partie

Kitchen Opportunities NSW –| Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Chef de Partie | Gladstone Hotel | Redcape Hospitality

Cook/Chef

Full time Cook | Royal Hotels Group

Junior Cook

Junior Sous Chef

Thai Chef Wanted Specialized in Thai Cusines

Chef (Full Time)

Full Time Chef

Chef (Part Time/ Full Time)

Senior Cook

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