At Bar Biscotti, we’re passionate about great food, quality ingredients, and creating memorable experiences for our guests. We’re looking for a talented part time or full time Chef to join our kitchen team and help us continue delivering exceptional brunch.
Role Overview:
You’ll be responsible for assisting kitchen operations, and ensuring every dish served meets our venue’s standards of taste, presentation, and efficiency. This is a hands-on service-oriented role, designed to provide strong support within existing frameworks. Reporting directly to the Head Chefs and General Manager, some of your responsibilities will include:
Key Responsibilities:
- Prepare and cook breakfast, brunch, and lunch dishes to a high standard
- Develop and update seasonal menu items in collaboration with the management team
- Ensure food safety and cleanliness standards are upheld at all times
- Monitor stock levels, assist in managing various sections, and minimize waste
- Train and supervise junior kitchen staff (if applicable)
- Maintain a positive and collaborative kitchen culture
- Plan, organise and control day to day operations of the kitchen for optimum functioning within your section
- Assist with menu planning
Requirements:
- Proven experience as a chef in a busy café, restaurant, or similar environment (minimum of 1-2 years)
- Passion for fresh, quality food and creative menu development
- Strong understanding of food safety and hygiene standards
- Ability to work efficiently under pressure and during peak times
- Excellent communication and teamwork skills
- Relevant culinary qualifications (preferred but not essential)
What We Offer:
- Competitive pay based on experience
- Flexible hours and a supportive team environment
- Work-life balance with day-time hours (no late nights!)
- Staff meals and café discounts
Candidates with Australian citizenship or Permanent Residency will be preferred.
Candidates are encouraged to apply with detailed and updated resume.
Before applying for this position please make sure:
You are eligible to work in Australia
You are able to work during the weekends, and as and when needed
You are looking for a long-term, full-time role
How to Apply:
If you’re a passionate chef who loves café culture and thrives in a fast-paced kitchen, we’d love to hear from you! Please send your resume to [email protected]
Job Types: Full-time, Part-time, Casual
Pay: $29.00 – $38.00 per hour
Work Authorisation:
Work Location: In person