In-Demand Venue manager visa Jobs in Melbourne Vic

Restaurant Manager
Kickon Group —Collingwood VIC
- $90,000 - $110,000 a year
- Full-time
- POS
- In-person
- Communication skills
- Parental leave
- Professional development assistance
Quick Apply
5d
Restaurant Manager
Post Office Club Hotel —St Kilda VIC
- From $33 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
- Referral program
Quick Apply
Sous Chef
Blood Orange —Hawthorn East VIC
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- Customer service
- Organisational skills
- Employee discount
- Free food
Quick Apply
5d

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Restaurant Manager
Supa N'tral Café —Mernda VIC
Engaging personality and warmth that staff and customers gravitate towards. Identify areas for improvement, develop & implement ongoing training programs.
$75,000 - $80,000 a year
Quick Apply
Front of House Manager
AMUNET Australia —Taylors Lakes VIC
Responsible Service of Alcohol (RSA) certificate. Availability to work evenings, weekends and public holidays as required.
$55,356.54 - $90,000.00 a year
Quick Apply

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venue manager visa jobs near melbourne vic

Restaurant Manager

Kickon Group -
Collingwood VIC

Quick Apply

Job Details

Full-time
$90,000 - $110,000 a year
5 days ago

Benefits

Visa sponsorship
Employee mentoring program
Parental leave
Professional development assistance
Maternity leave
Salary packaging

Qualifications

RSA
Food management
Certificate IV
Hospitality Management
POS
Communication skills

Full Job Description

About the Venue

Pincho Disco is Collingwood’s bold and buzzing Latin American-inspired restaurant and bar. With an electric atmosphere, live entertainment, vibrant share plates, and cocktails that pack a punch, we’re on the hunt for a dynamic and experienced Restaurant Manager to lead our passionate team.

The position

Take ownership of a high-energy, premium venue where creativity, hospitality and commercial smarts meet. You’ll lead service delivery, shape culture, develop talent, and work hands-on to drive growth and profitability.

Key Responsibilities

Lead, inspire and manage FOH teams to deliver memorable guest experiences
Set and maintain service standards that reflect Pincho Disco’s energetic brand
Oversee rostering, reservations, guest flow and daily operational excellence
Recruit, train, mentor and retain a high-performing team
Monitor KPIs, guest feedback and implement continuous improvements
Ensure RSA, OH&S and compliance standards are met
Contribute to business strategy and profitability through hands-on leadership

What we're looking for

2+ years’ experience as a Restaurant Manager or FOH leader in premium, high-volume venues
Strong communicator and natural people leader with a people-first approach
Proven ability to recruit, train and retain great teams
Confident with POS, rostering, stock control and operational systems
Hospitality qualifications (Certificate IV+) - not a must but always a plus
Valid RSA
Commercially literate, comfortable with financials, KPIs and cost control
Proactive, solutions-focused and passionate about guest experience and sustainability

Benefits

Competitive remuneration and performance rewards
Clear career progression and access to accredited training programs
Mentorship from industry leaders and strong development pathways
Staff benefits, partner programs and a supportive team culture
A creative, inclusive workplace that celebrates diversity and community
Visa sponsorship: We’re open to offering sponsorship to the right candidate. If you’re the ideal fit but require visa support, please apply and tell us your situation. We’ll consider sponsorship for exceptional talent.

We strive to create an inclusive working environment that values diversity and fosters creativity. If you’re ready to take your career to new heights by joining us, then we want to hear from you!

Pay: $90,000.00 – $110,000.00 per year

Benefits:

Employee mentoring program
Maternity leave
Parental leave
Professional development assistance
Salary packaging

Work Location: In person

Quick Apply

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