In-Demand Dessert cook Jobs in Docklands, Vic

Pastry Cook
Melbourne Bakehouse —Port Melbourne VIC
- $70,000 - $80,000 a year
- Weekend availability
- Culinary experience
- Customer service
- Bakery
- Employee discount
Quick Apply
Dessert Cook
The Meat and Wine Co —Melbourne VIC
- Part-time
- Education
- In-person
- Restaurant experience
- Employee discount
- Referral program
Quick Apply
11d
Dessert Cook
The Meat & Wine Co —Southbank VIC
- Part-time
- Education
- In-person
- Restaurant experience
- Employee discount
- Referral program
Quick Apply
7d
Line Cook - Dessert or Salad
The Meat and Wine Co —Malvern East VIC
- Part-time
- Education
- First Aid Certification
- In-person
- Employee discount
- Referral program
Quick Apply
Pastry Cook
Sulbing Dessert Cafe —Melbourne VIC
- $76,000 - $81,000 a year
- Weekend availability
- Bakery
- Education
- In-person
- Free food
Quick Apply
Pastry Cook
#1000 Bread —Melbourne VIC
- $75,000 - $80,000 a year
- Weekend availability
- Bakery
- In-person
- Kitchen experience
- Free food
Quick Apply
Demi Chef | Casual | Crowne Plaza Melbourne
Crowne Plaza Hotels & Resorts —Melbourne VIC
- Writing skills
- Communication skills
Chef
Malvernvale Hotel —Malvern VIC
- $76,515 - $81,000 a year
- Weekend availability
- Cooking
- No degree
- In-person
Quick Apply
12d
Experienced Chef/ Cook
Millstone —Malvern VIC
- From $27 an hour
- Part-time
- Management
- Culinary experience
- In-person
- Free food
Quick Apply
Line Cooks
Hunter and Barrel —Eastland Shopping Centre VIC
- Part-time
- Education
- First Aid Certification
- In-person
- Employee discount
- Referral program
Quick Apply
Chef
Compass Group Australia —Melbourne VIC
- $32 an hour
- Full-time
- Management
- Restaurant experience
- Café
Pastry Cook
Sweetcrown Pty Ltd (Sweet Crown Confectionery) —Templestowe Lower VIC
- $76,000 - $80,000 a year
- Full-time
- Customer service
- Bakery
- Education
Quick Apply
9d
Pastry Chef
Baptcare —Melbourne VIC
- $18,550 a year
- No degree
- Time management
2d
Chef
Work Ahead —Tarneit VIC
- $76,600 - $80,000 a year
- Weekend availability
- Culinary experience
- Cooking
- No degree
Quick Apply
Head Pastry Chef
Bobby's Bakery —North Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
- Management
- Supervising experience
- Bakery
Quick Apply

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Pastry Cook
Melbourne Bakehouse —Port Melbourne VIC
Ensuring all pastry and dessert items are prepared, presented, and delivered to customers with consistency and efficiency.
$70,000 - $80,000 a year
Quick Apply
Dessert Cook
The Meat and Wine Co —Melbourne VIC
Employee discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat & Wine Co, Hunter & Barrel and 6HEAD).
Quick Apply
11d

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Pastry Cook

Melbourne Bakehouse
Port Melbourne VIC

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year

Benefits

Employee discount

Qualifications

Culinary experience
Customer service
Certificate IV
Certificate III
Diploma
Communication skills

Full Job Description

As a Pastry Cook at Melbourne Bakehouse in Port Melbourne, VIC, you will play a crucial role in crafting delectable pastries and desserts that delight our customers. Reporting to the Head Pastry Cook, this full-time position involves working in a fast-paced, dynamic bakery environment, utilising your exceptional culinary skills to contribute to the bakery's success.

What you'll be doing

Preparing and executing a wide range of high-quality pastries, cakes, and desserts to the bakery's exacting standards
Developing new recipes and introducing innovative pastry items to the bakery's menu
Ensuring all pastry and dessert items are prepared, presented, and delivered to customers with consistency and efficiency
Maintaining a clean and organised workstation, adhering to all food safety and hygiene protocols
Providing guidance and mentorship to junior kitchen staff, contributing to their development
Collaborating with the Head Pastry Cook to optimise pastry production and the bakery's overall operations

What we're looking for

Minimum 3 years' experience as a Pastry Cook or in a similar role within a fast-paced commercial kitchen environment
Formal qualifications in Baking, Patisserie, or Culinary Arts, with a strong understanding of pastry techniques and trends
Excellent attention to detail and a passion for creating visually stunning and delicious pastries
Outstanding time management and multitasking abilities to thrive in a high-pressure environment
Strong team player with excellent communication and interpersonal skills
Flexibility to work early mornings, evenings, and weekends as required

What we offer

At Melbourne Bakehouse, we are committed to fostering a collaborative, supportive, and inclusive work environment. We offer competitive remuneration, excellent career development opportunities, and a range of benefits to support your work-life balance, including generous staff discounts on our delicious baked goods.

About us

Melbourne Bakehouse is a beloved local institution, renowned for our handcrafted artisanal breads, pastries, and desserts. Established in 2005, we are dedicated to using the finest quality ingredients and traditional baking techniques to create products that bring joy to our customers. As a fast-growing business, we are constantly seeking passionate and talented individuals to join our team and contribute to our continued success.

Apply now for this exciting opportunity to become a Pastry Cook at Melbourne Bakehouse!

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

dessert cook jobs in docklands, vic

Pastry Cook

Dessert Cook

Dessert Cook

Line Cook - Dessert or Salad

Pastry Cook

Pastry Cook

Demi Chef | Casual | Crowne Plaza Melbourne

Chef

Experienced Chef/ Cook

Line Cooks

Chef

Pastry Cook

Pastry Chef

Chef

Head Pastry Chef

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